Breakfast House Oak Park

LUNCH FRIED CHICKEN

A freshly made combination of breast, leg and wing. Marinated in Chef's own recipe, accompanied by coleslaw and fries.

CHICKEN WAFFLES

A freshly made combination of chicken breast, leg and wing, marinated in Chef's own recipe and accompanied with a Belgium waffle.

CHILAQUILES

Tortilla chips, mixed with scrambled eggs, red sauce, and black beans. Topped with chorizo, melted mozzarella, and cheddar cheese. Garnished with guacamole and sour cream.

HOUSE HASH

Two poached eggs, chicken sausage, andouille sausage, roasted potatoes, onions, red peppers, and a side of dijon aioli.

HOUSE BURGER

Mixed greens , tomato, red onions, bacon, cheddar cheese, and a fried egg.

STEAK AND EGGS

Grilled NY Strip steak served with sauteed mushrooms, two eggs and house potatoes.

FULL BUTTERMILK PANCAKES

4 house buttermilk pancakes.

Chipotle Turkey Wrap

LUNCH NEW YORK STEAK

Sauteed garlic olive oil broccoli, red peppers, mushrooms, spinach, house potatoes, and tomato sauce.

DIEGOS FRIED CHICKEN

Chicken breast marinated in Chef's own buttermilk recipe, fried egg, and mixed greens. Served with jalapeno sauce and a Kosher dill pickle.

CHICKEN BREAST PLATE

Sauteed, garlic olive oil, broccoli, red peppers, mushrooms, spinach, house potatoes, and tomato sauce.

CHORIZO HASH

House potatoes, fresh corn, red peppers, onions, two overeasy eggs, garnished with chipotle aioli and guacamole.

BREAKFAST BURRITO

Scrambled eggs, bacon, onions, avocado, tomatoes, melted with pepper jack cheese , and sour cream. Topped with Guajillo sauce, wrapped on a flour tortilla.

Chicken Caesar Wrap

CORN MEAL CAKES

Cakes made with fresh corn, red peppers, and white cheddar cheese. Served with smoked Virginia Ham, two eggs any style, and roasted red pepper sauce.

SOUTHWEST OMELETTE

Fresh corn, tomatoes, onions, black beans, tortilla chips, and pepper jack cheese. Garnished with ranchero sauce and sour cream.

PATTY MELT

Grilled onions and American cheese.

Crispy Chicken Wrap

SPECIAL FRENCH TOAST

Oven-baked french toast with fresh blueberries and strawberries. Choice of Dulce de leche or Nutella sauce.

CHOPPED CHICKEN SALAD

Romaine lettuce, bacon, avocado, cherry tomato, cucumbers, blue cheese dressing.

TUNA MELT

Opened faced, tomatoes, and American cheese.

HUEVOS RANCHEROS

Two sunny-side-up eggs served on a corn tortilla with black beans, pepper jack cheese, avocado and ranchero sauce.

BLT SANDWICH

Bacon, mixed greens, tomatoes, avocado and Hellmann's Mayo.

CROISSANT SANDWICH

Grilled croissant sandwich filled with two scrambled eggs, white cheddar cheese and Virginia Ham.

GOAT CHEESE SALAD

Breaded, warm goat cheese, mixed greens, grilled chicken, almonds, cherry tomatoes, cucumbers and house vinaigrette.

CHALLAH APPLE FRENCH TOAST

Served with caramelized apples and whipped cream.

CREPES

Fresh blueberries, strawberries and dulce de leche or nutella sauce, and whipped cream.

CHEFS SPECIAL SALAD

Julianne chicken breast, romaine lettuce, jicama, apples, pears, and cucumbers, with home-made green goddess dressing and topped with toasted sunflower seeds and dried cranberries.

TURKEY SANDWICH

Turkey, bacon, mixed greens, tomatoes, red onions, swiss cheese and Hellmann's Mayo.

MEXICAN OMELETTE

Fresh jalapeños, onions, cilantro, tomatoes, black beans and mozzarella cheese. Garnished with ranchero sauce and sour cream.

TUNA SALAD PLATE

Mixed greens, cherry tomatoes, onions, cucumbers and house dressing.

TWO EGGS AND MEAT

Ham, chorizo, bacon, or sausage links.

PARIS OMELETTE

Homemade Dijon butter, shaved ham and Gruyere cheese.

SALMON CAKE SALAD

Mixed greens, cherry tomatoes, red onions, cucumbers, avocado, house vinaigrette, and grained Dijon mustard.

GRILLED CHICKEN SANDWICH

Mixed greens, tomatoes, and Hellmann's mayo.

KIDS FUNNY FACE

NUTELLA WAFFLE

CAESAR CHICKEN SALAD

Romaine lettuce, homemade garlic croutons, parmesan cheese and Caesar Dressing.

HAMBURGER

Lettuce, tomatoes, onions.

TUNA SALAD SANDWICH

Mixed greens and tomatoes.

VANILLA WAFFLE

A crispy vanilla waffle topped with fresh berries and bananas.

TWO EGGS YOUR WAY

Served with a side and toast or pancake.

MULTIGRAIN PANCAKES

4 pancakes.

HONEY CHICKEN SALAD

Sliced chicken breast, mixed greens, grilled chicken, almonds, cherry tomato, cucumbers and house vinaigrette.

SOUR CREAM PANCAKES

light, thin pancakes, served with a compote of peaches, raspberries, and blueberries.

SOUTH WESTERN SALAD

Romaine lettuce, grilled cajun chicken, fresh corn, black beans, cherry tomatoes, onions, cucumbers, tortilla chips and ranch dressing.

EGG WHITE FRITTATA

Open-faced egg white omelet with tomatoes, mushrooms, and sauteed spinach with imported feta cheese.

KIDS EGGS & FRIENDS

TWO EGGS AND SPECIALTY MEATS

Andouille, apple and maple chicken sausage or veal chive.

KIDS FRENCH TOAST STICKS

KIDS FRUIT PLATE

OMELET

With choice of two ingredients.

KIDS PARFAIT

KIDS CRANBERRY

KIDS OATMEAL

KIDS CHOCOLATE MILK

KIDS MILK

KIDS ORAGE JUICE

KIDS APPLE JUICE

TWO EGGS & BACON