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Brasserie Le Steak
Nutrition Facts & Calorie Information
1957 Palmer Ave Larchmont, NY 10538
- PawPrime Porterhouse 38 oz.
Prime Bone-In Ribeye 20 oz.
Boneless Ribeye 16 oz.
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New York Cut Sirloin Steak 16 oz.
Machete Burger
pepper jack cheese, chipotle mayo, jalapenos, lettuce, tomato, pickles, onion, frites
Steak Frites 10 oz.
Orecchiette with Sausage
broccoli, garlic & olive oil
Filet Mignon 10 oz. (Au Poivre add 1.00)
Mussels Marinière w/ Frites
PEI (marinière / pernod cream / marinara)
Wild Mushroom Ravioli
wild mushroom cream sauce
Hamburger
lettuce, tomato, raw onions, pickles, frites
Branzino Filet
basil mashed potatoes, broccol, beurre blanc
Penne w/ Grilled Chicken
sun dried tomato-cream sauce
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Download MacrosMap →Seafood Risotto Fra Diavolo
calamari, shrimp, mussels, in a spicy tomato sauce
Macadamia Nut Crusted Chicken
mesclun greens, poached pear salsa
Frog's Legs Provençale
garlic, white wine, toasted baguette w/ tomato fondue
Fried Calamari
homemade marinara
Chicken Provençale
mixed vegetables, white wine-garlic sauce
Wild Organic Mushroom Strudel
goat cheese, port wine reduction
Faroe Island Salmon
mixed vegetables, teriyaki glaze
Chicken Française
linguini tossed w/ garlic & olive oil
Chopped Chicken Salad
crisp romaine, cucumbers, tomato, egg, red onion, green olives, honey dijon vinaigrette
Onion Soup Gratinée
gruyere, toasted baguette
Shrimp St. Tropez
garlic, tomatoes, hearts of artichokes
Roquefort Salad
hearts of romaine, sliced tomatoes, roquefort cheese, mustard vinaigrette
Almond Crusted Filet of Sole
spinach, rosemary beurre blanc
Sea Scallops & Jumbo Shrimp
potato nest, diced vegetables, chipotle wine sauce
Crispy Onion Rings
Linguine w/ Rock Shrimp
light tomato broth
Crab Cake
mesclun greens, chipotle mayonnaise
Pommes Frites or Mashed Potatoes
Steak Tartare
capers, pickles, shallots, parsley, mustard
Caesar Salad
crisp romaine, parmesan cheese, croutons, homemade dressing
Potato Crusted Cod Fish
mushrooms, string beans, beurre blanc
Pan Seared Brook Trout
julienne vegetables, lemon - caper sauce
Naturally Raised Pork Chop
broccoli, plum chardonnay sauce
Escargots
presented in shell w/ parsley & garlic
Spinach & Artichoke Dip
corn tortilla chips
Arugula & Pear Salad
goat cheese, roasted walnuts,balsamic vinaigrette
Goat Cheese Tartlet
oven roasted tomato, mesclun greens
Garlic Bread
gorgonzola fondue
House Salad
crisp romaine, escarole, mustard vinaigrette
Shrimp Cocktail
cocktail sauce, horse radish
String Beans or Broccoli
choice of steamed or sauteed (creamed +$2)
1/2 Dozen Oysters
mignonette & cocktail sauce
Spinach
choice of steamed or sauteed (creamed +$2)
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About Brasserie Le Steak Nutrition Information
Discover the nutritional content of menu items at Brasserie Le Steak in Larchmont, NY. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Brasserie Le Steak Menu - Nutrition Facts – Macros & Calories." https://macros.menu/brasserie-le-steak-larchmont-ny. Accessed December 31, 2025.