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123 S 6th St, St Joseph, MO 64501
A cream and garlic based pasta dish.
Two Stuffed Jalapeños, Chicken Fried Chicken Balls and Fried Pickles.
A bed of Cajun mashed potatoes with chicken fried chicken, chicken fried steak or alligator. Smothered in cream gravy and topped with fried bell peppers.
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A creole-based sauce with cream added to make it rich in flavor.
Catfish, shrimp, crawfish tails, crab cake, stuffed shrimp and oysters. Your choice of blackened, broiled or fried.
Creamy Ponchartrain tossed with pasta, shrimp, mushrooms and crawfish.
Shrimp or chicken nachos topped with our spicy Boudreaux's sauce.
Ribeye steak topped with our house dressing. Served with one side.
Ribeye lightly seasoned and cooked to order. Served with one side.
Creamy Mac N Cheese with sausage, crawfish and a little kick.
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Download MacrosMap →A juicy hamburger steak smothered with onions and mushrooms in dark gravy. Garnished with white rice and served with one side.
Cream sauce with shrimp, mushrooms and crawfish.
A half order of each so you can get the best of both worlds. Served with white rice.
Your choice of two of the following: Shrimp, crawfish tails, catfish, stuffed shrimp or crab cake.
Locally grown beef, topped with a Cajun style BBQ sauce and topped with delicious onion ring, lettuce and tomatoes.
Shrimp sautéed in garlic butter served on angel hair pasta.
Your choice of grilled, blackened or fried chicken with remoulade, cheese, lettuce, tomato and peppers. Spice it up with Buffalo sauce.
Shrimp, crawfish tails and catfish pieces sautéed in white wine garlic butter and served with white rice.
Our Cajun mashed potatoes with shrimp and crawfish tails.
Local farm raised beef and grilled shrimp in Boudreaux's spicy sauce, lettuce and guacamole.
Oyster, crawfish, catfish, shrimp or chicken.
Two mini crab cakes, Cajun sticks and Spinach dip with chips.
Two pork chops smothered with onions and mushrooms in dark gravy. Garnished with white rice and served with one side.
Juicy steak fried to perfection and topped with our cream gravy. Served with one side.
Cajun mashed potatoes and chicken fried chicken balled and fried. Served with our cream gravy.
Broiled tilapia smothered in a cream and cheese based sauce with onions, peppers and crawfish.
Your choice of Salmon or blackened chicken sliders topped with shrimp.
Creole sauce with our rich dark roux topped with shrimp and crawfish.
Crab, shrimp and crawfish sautéed in wine sauce with bell peppers and onions.
Locally farm raised, served with lettuce, tomato and mayo.
Broiled or blackened tuna or salmon with tomatoes, cucumbers, mushrooms and cheese.
Blackened shrimp and lump crabmeat served with lemon butter.
Beef filet wrapped in bacon and cooked to order. Served with one side.
Blackened chicken breast topped with 3 shrimp. Served with one side.
Sautéed shrimp or chicken in lightly spiced homemade tomato based sauce. Toped with bell peppers and garnished with white rice.
2 fish or shrimp tacos blackened, broiled or fried. Garnished with Boudreaux's sauce, shredded lettuce and fresh guacamole on a flour tortilla.
Catfish, crawfish and shrimp.
Grilled Steak or chicken with tomatoes, cucumbers, mushrooms and cheese.
Shrimp, crawfish and catfish pieces in a rich, dark Creole sauce. Served with white rice.
Two large medallions of lump crab meat. Your choice of blackened, broiled or fried.
Shrimp wrapped in bacon and fried.
Your choice of broiled or blackened.
Two center-cut boneless chops, served with one side.
Mushrooms, shrimp and crab sautéed in a butter sauce.
Blackened catfish served with red beans n' rice.
Your choice of broiled or blackened.
Seafood, chicken and sausage Jambalaya.
Four shrimp stuffed with crab meat. Your choice of blackened, broiled or fried. Served with one side.
Spicy red tomato-based sauce mixed with sautéed vegetables.
Cajun dish made from the "Cajun Trinity" (onions, bell peppers and celery) and slow-cooked to perfection. Your choice of shrimp or crawfish. Garnished with white rice.
A bed of crisp spring mix and iceberg lettuce topped with crab meat and shrimp with tomatoes, cucumbers, mushrooms and cheese.
Oversized mushroom caps filled with crab meat. Your choice of fried or broiled.
A pile of hand battered bell peppers served with ranch dressing.
Marinated pork medallions served with one side.
Shrimp or crawfish smothered in sautéed onions, garlic and celery.
Your choice of broiled or blackened.
Spicy pork and rice. Your choice of link or fried bites.
Stuffed with cream cheese and wrapped in bacon.
Velvety smooth Louisiana cream based soup with lump crab meat.
Spicy tomato-based sauce sautéed with shrimp.
Loaded topping- $1.50
Salmon fillet marinated and grilled in our special Cajun BBQ sauce.
Boudreaux's gumbo made from a dark rich roux with your choice of chicken and sausage, seafood or shrimp.
Sautéed with peppers and onions.
Marinated in Cajun BBQ sauce and grilled.
Your choice of broiled or blackened.
Your choice of jalapeño or original.
Broccoli, cauliflower, yellow squash, zucchini and bell peppers sautéed in butter.
Your choice of broiled, blackened or fried.
Beef, chicken, shrimp, cheese, rice and beans wrapped in a tortilla covered in lettuce, sour cream, creole, sour cream and Boudreaux's sauce.
Discover the nutritional content of menu items at Boudreaux's Louisiana Seafood & Steaks in St Joseph, MO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Boudreaux's Louisiana Seafood & Steaks Menu - Nutrition Facts – Macros & Calories." https://macros.menu/boudreauxs-louisiana-seafood-steaks-st-joseph-mo. Accessed December 31, 2025.