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bouchon Santa Barbara
Nutrition Facts & Calorie Information
9 W Victoria St, Santa Barbara, CA 93101
- PawGrilled Center-cut American Wagyu Ribeye
bouchon hash with yam, potato, white cheddar & bacon, seared broccolini, sauce bordelaise
Profiterole Trio
Fresh whipped cream + Toasted local pistachios & honey; Vanilla bean ice cream + Blood Orange Caramel, Fleur de Sel; Vanilla Pastry Creme + Chocolate Ganache & Strawberry
Maple-glazed Duck Breast & Confit of Thigh
On a succotash of sweet corn, fava beans, leeks, applewood-smoked bacon and Windrose Farms butternut squash, port-thyme demi-glace
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Sesame & Herb-Crusted Chargrilled Rack of Lamb
Couscous & chickpeas, smoked beets, wilted arugula, pomegranate demiglace
Trio of Sea Scallops
Chopped Ratatouille, arugula & frisee, lemon vinaigrette | Polenta Cake, sweet corn-saffron puree, crispy prosciutto | Chilled Potato Salad, bacon & scallions, watercress coulis
Warm Santa Barbara Chocolate ‘Molten Lava’ Cake
McConnell's Vanilla Bean ice cream, raspberry coulis
Juniper & Rosemary-Crusted Venison Loin (Seared Rare)
Truffle-infused chestnut risotto, kale, foraged Chanterelle mushrooms, raspberry gastrique
California Cheese Plate
Trio of California Farmstead Cheeses, House-made crackers, honeycomb, fruit compote
Roasted Mary's Free-Range Chicken
Roasted garlic-whipped potatoes, Brussels sprouts, pancetta & sage, pan jus
Braised Kurobuta Pork Shank
Parmesan white polenta, Swiss chard, braised cipollini onions, pan jus
Herbes de Provence-Crusted Pacific Ahi
Seared rare, on olive-caper orzo, asparagus, basil pistou
Warm Blackberry-Lemon Upside-down Cake
Lemon-Marionberry McConnell's ice cream, blackberry puree
Salade Lyonnaise
Baby frisée & spinach, crumbled Point Reyes blue cheese, bacon lardons, petite sourdough croutons, soft-poached farm egg, red wine vinaigrette
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Download MacrosMap →Forest Mushroom Ragout
Black truffle cheese toasts, slow-roasted cherry tomato, Savoy spinach-black truffle purée, fresh watercress
Dungeness Crab Cakes
Roots Farm melon relish, pickled shallot, local avocado, Meyer lemon aioli
Tutti Frutti Farms Heirloom Tomato Salad
Sourdough croutons, herbed chèvre, arugula, olive tapenade, balsamic reduction, tomato-basil oil
Escargot 'Vol au Vent'
Puff pastry, lemon verbena beurre blanc, watercress
Mixed Organic Sweet Greens
Orange Supremes, Marcona almonds, Banyuls vinaigrette
Pan-Seared Fresh Pacific Fish
French lentils, carrot-fennel vichy, gremolata, sauce soubise
Persimmon & Burrata Salad
Radicchio, mustard greens, toasted hazelnuts, pomegranate vinaigrette
French Onion Soup
Gruyere, sourdough crouton
Roasted Brussels Sprouts
Sage, pancetta
Creme Brulee
Traditional vanilla bean
Two Scoops
Ask your server about tonight's Ice Cream & Sorbet
Tuna Tartare
Frecker Farms cucumber, slivered green onions, finger limes, yuzu aioli, wonton crisps
Roasted Butternut Squash Purée
Creme fraiche & crispy sage
Sauteed Broccolini
Garlic-shallot confit
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About bouchon Santa Barbara Nutrition Information
Discover the nutritional content of menu items at bouchon Santa Barbara in Santa Barbara, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "bouchon Santa Barbara Menu - Nutrition Facts – Macros & Calories." https://macros.menu/bouchon-santa-barbara-santa-barbara-ca. Accessed January 1, 2026.