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928 W Main St, Boise, ID 83702
Nutrition Facts & Calorie Information
Chicken Tikka Masala Family pack. Generous serving size (5 to 7 people) with 6 serving of basmati rice.
Enough butter chicken to feed party of 5 to 8 people. Served with Basmati rice.
Enough butter chicken to feed party of 5 to 8 people. Served with Basmati rice.
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Butter chicken that you love at the best price to feed a party of 5 to 8. Served with basmati rice
Enough butter chicken to feed party of 5 to 8 people. Served with Basmati rice.
Butter chicken that you love at the best price to feed a party of 4 to 6. Served with basmati rice
Chicken Tikka Masala Family pack. Generous serving size (5 to 7 people) with 6 serving of basmati rice.
Enough butter chicken to feed party of 5 to 8 people. Served with Basmati rice.
Chicken Tikka Masala Family pack. Generous serving size (5 to 7 people) with 6 serving of basmati rice.
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Delicately spiced basmati rice cooked in a sauce with delicious chicken and flavored with saffron, nuts and raisins.
Lamb cooked in a homemade cream sauce with mixed vegetables, almonds, cashews and raisin, cooked to perfection. Served with Basmati Rice.
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Download MacrosMap →Roasted boneless tandoori chicken cooked in spices with tomatoes, and cream sauce. Served with Basmati Rice.
Lamb cooked in a homemade cream sauce with mixed vegetables, almonds, cashews and raisin, cooked to perfection. Served with Basmati Rice.
Barbecued chunks of lamb boiled in the tandoor then cooked in a thick tomato, onion, and bell pepper. Served with Basmati Rice.
Pieces of boneless chicken in a coriander and coconut sauce mixed with nuts. Served with Basmati Rice.
Chunks of homemade cheese cooked with onions, tomatoes, butter and cream. Served with Basmati Rice.
Boneless chicken deep fried and sauteed with green chilies, onions, ginger and garlic. Served with Basmati Rice.
Tender lamb cooked in a savory tomato/onion sauce and butter. Served with Basmati Rice.
Lamb cooked in a homemade cream sauce with mixed vegetables, almonds, cashews and raisin, cooked to perfection. Served with Basmati Rice.
Lamb cooked with fresh tomatoes, green peppers and onions. Served with Basmati Rice.
Boneless chicken deep fried and sauteed with green chilies, onions, ginger and garlic. Served with Basmati Rice.
A specialty of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce. Served with Basmati Rice.
Tender lamb cooked in a savory tomato/onion sauce and butter. Served with Basmati Rice.
Tender lamb cooked in a savory tomato/onion sauce and butter. Served with Basmati Rice.
A specialty of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce. Served with Basmati Rice.
Roasted lamb cooked in creamy spinach sauce. Served with Basmati Rice.
Roasted lamb cooked in creamy spinach sauce. Served with Basmati Rice.
Succulent chicken pieces cooked with nuts, special spices, and cream and served with Basmati Rice.
Chicken mixed with vegetables, cooked in curry sauce. Served with Basmati Rice.
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter and cream. Served with Basmati Rice.
A mixture of different vegetables, sauteed in herbs and spices with onions, tomatoes, cream, almonds, and raisins. Served with Basmati Rice.
Traditional lamb dish cooked in authentic north Indian thick curry. Served with Basmati Rice.
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter and cream. Served with Basmati Rice.
Vegetables and cottage cheese balls served in a creamy sauce. Served with Basmati Rice.
Chicken cooked in fresh curry sauce made of onions and tomatoes. Cooked to perfection. Served with Basmati Rice.
Tender morsels of lamb cooked in an onion sauce with a unique blend of spices. Served with Basmati Rice.
Barbecued chunks of lamb boiled in the tandoor then cooked in a thick tomato, onion, and bell pepper. Served with Basmati Rice.
Cubes of lamb in a coriander and creamy sauce mixed with coconut. Served with Basmati Rice.
Pieces of boneless chicken in a coriander and coconut sauce mixed with nuts. Served with Basmati Rice.
Chicken cooked in fresh curry sauce made of onions and tomatoes. Cooked to perfection. Served with Basmati Rice.
Cubes of lamb in a coriander and creamy sauce mixed with coconut. Served with Basmati Rice.
Cubes of lamb in a coriander and creamy sauce mixed with coconut. Served with Basmati Rice.
Succulent chicken pieces cooked with nuts, special spices, and cream and served with Basmati Rice.
Chicken sauteed in tomatoes, green peppers and onion. Delicately seasoned. Served with Basmati Rice.
Lamb cooked with fresh tomatoes, green peppers and onions. Served with Basmati Rice.
Spiced basmati rice cooked in a sauce with deliciously tender pieces of lamb, nuts, and raisins.
Traditional lamb dish cooked in authentic north Indian thick curry. Served with Basmati Rice.
Tender lamb cooked in a savory tomato/onion sauce and butter. Served with Basmati Rice.
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter and cream. Served with Basmati Rice.
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter, and cream. Served with Basmati Rice.
Spiced basmati rice cooked in a sauce with deliciously tender pieces of lamb, nuts, and raisins.
Succulent chicken pieces cooked with nuts, special spices, and cream and served with Basmati Rice.
Chicken sauteed in tomatoes, green peppers and onion. Delicately seasoned. Served with Basmati Rice.
Cubes of lamb in a coriander and creamy sauce mixed with coconut. Served with Basmati Rice.
Lamb cooked in a homemade cream sauce with mixed vegetables, almonds, cashews and raisin, cooked to perfection. Served with Basmati Rice.
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter and cream. Served with Basmati Rice.
Barbecued chunks of lamb boiled in the tandoor then cooked in a thick tomato, onion, and bell pepper. Served with Basmati Rice.
Roasted lamb cooked in creamy spinach sauce. Served with Basmati Rice.
Roasted boneless tandoori chicken cooked in spices with tomatoes, and cream sauce. Served with Basmati Rice.
Tender morsels of lamb cooked in an onion sauce with a unique blend of spices. Served with Basmati Rice.
A specialty of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce. Served with Basmati Rice.
Traditional lamb dish cooked in authentic north Indian thick curry. Served with Basmati Rice.
Barbecued chunks of lamb boiled in the tandoor then cooked in a thick tomato, onion, and bell pepper. Served with Basmati Rice.
Spiced basmati rice cooked in a sauce with deliciously tender pieces of lamb, nuts, and raisins.
Pieces of boneless chicken in a coriander and coconut sauce mixed with nuts. Served with Basmati Rice.
Boneless chicken, cooked with potatoes in a tangy sauce, mild or hot. Served with Basmati Rice.
Succulent chicken pieces cooked with nuts, special spices, and cream and served with Basmati Rice.
Naan stuffed with paneer, green chili, and spices.
Delicately spiced basmati rice cooked in a sauce with delicious chicken and flavored with saffron, nuts and raisins.
Chicken mixed with vegetables, cooked in curry sauce. Served with Basmati Rice.
Tender morsels of lamb cooked in an onion sauce with a unique blend of spices. Served with Basmati Rice.
Lamb cooked with fresh tomatoes, green peppers and onions. Served with Basmati Rice.
Traditional lamb dish cooked in authentic north Indian thick curry. Served with Basmati Rice.
Spiced basmati rice cooked in a sauce with deliciously tender pieces of lamb, nuts, and raisins.
Fresh shredded cheese cooked with a special sauce complemented. Served with Basmati Rice.
Chicken cooked in fresh curry sauce made of onions and tomatoes. Cooked to perfection. Served with Basmati Rice.
Vegetables and cottage cheese balls served in a creamy sauce. Served with Basmati Rice.
Roasted boneless tandoori chicken cooked in spices with tomatoes, and cream sauce. Served with Basmati Rice.
Tender boneless chicken breast pieces broiled in the tandoor and then cooked in a thick tomato, onion, and creamy sauce.
Pieces of boneless chicken in a coriander and coconut sauce mixed with nuts. Served with Basmati Rice.
Chicken sauteed in tomatoes, green peppers and onion. Delicately seasoned. Served with Basmati Rice.
Mixed vegetable cooked in a blend of onions, tomatoes, spices and herbs. Served with Basmati rice.
Roasted boneless tandoori chicken cooked in spices with tomatoes, and cream sauce. Served with Basmati Rice.
Basmati rice cooked with vegetables, cheese cubes, saffron and garnished with dry fruits and nuts.
Boneless chicken, cooked with potatoes in a tangy sauce, mild or hot. Served with Basmati Rice.
Roasted lamb cooked in creamy spinach sauce. Served with Basmati Rice.
Vegetables and cottage cheese balls served in a creamy sauce. Served with Basmati Rice.
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter, and cream. Served with Basmati Rice.
Fried Indian cottage cheese with peas and curried in our blend of spices and herbs. Served with Basmati Rice.
Delicately spiced basmati rice cooked in a sauce with delicious chicken and flavored with saffron, nuts and raisins.
Boneless chicken prepared with spinach and cooked in an aromatic sauce. Served with Basmati Rice.
Tender morsels of lamb cooked in an onion sauce with a unique blend of spices. Served with Basmati Rice.
Delicately spiced basmati rice cooked in a sauce with delicious chicken and flavored with saffron, nuts and raisins.
Boneless chicken, cooked with potatoes in a tangy sauce, mild or hot. Served with Basmati Rice.
Tender boneless chicken breast pieces broiled in the tandoor and then cooked in a thick tomato, onion, and creamy sauce.
Boneless chicken deep fried and sauteed with green chilies, onions, ginger and garlic. Served with Basmati Rice.
Samosa, pakoras and paneer pakoras.
Boneless chicken prepared with spinach and cooked in an aromatic sauce. Served with Basmati Rice.
Aromatic rice cooked with shrimps, green peas, herbs, spice and nuts.
Bread stuffed with cilantro, chicken and potatoes.
A specialty of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce. Served with Basmati Rice.
Chicken sauteed in tomatoes, green peppers and onion. Delicately seasoned. Served with Basmati Rice.
Chicken mixed with vegetables, cooked in curry sauce. Served with Basmati Rice.
Boneless chicken deep fried and sauteed with green chilies, onions, ginger and garlic. Served with Basmati Rice.
Chunks of homemade cheese cooked with spinach, special herbs, and spices. Served with Basmati Rice.
3 pieces of Gulab Jaman
Bread stuffed with cilantro, chicken and potatoes.
Chicken mixed with vegetables, cooked in curry sauce. Served with Basmati Rice.
Chicken cooked in fresh curry sauce made of onions and tomatoes. Cooked to perfection. Served with Basmati Rice.
Chunks of homemade cheese cooked with spinach, special herbs, and spices. Served with Basmati Rice.
A mixture of different vegetables, sauteed in herbs and spices with onions, tomatoes, cream, almonds, and raisins. Served with Basmati Rice.
Aromatic rice cooked with shrimps, green peas, herbs, spice and nuts.
Fresh shredded cheese cooked with a special sauce complemented. Served with Basmati Rice.
Boneless chicken prepared with spinach and cooked in an aromatic sauce. Served with Basmati Rice.
Chunks of homemade cheese cooked with onions, tomatoes, butter and cream. Served with Basmati Rice.
Roasted shrimp sauteed in spices with cream of tomato.
Aromatic rice cooked with shrimps, green peas, herbs, spice and nuts.
Chopped Samosas smothered with chickpeas and topped with yogurt, mint chutney, taramrid chutney, and fresh spices
Creamed lentils cooked with spices and flavored with herbs, tomatoes, butter and cream. Served with Basmati Rice.
A mixture of different vegetables, sauteed in herbs and spices with onions, tomatoes, cream, almonds, and raisins. Served with Basmati Rice.
Vegetables and cottage cheese balls served in a creamy sauce. Served with Basmati Rice.
Potatoes are curried with spring peas, uniquely simple but exotically delicious. Served with Basmati Rice.
Bread stuffed with cilantro, chicken and potatoes.
Roasted shrimp sauteed in spices with cream of tomato.
Boneless chicken prepared with spinach and cooked in an aromatic sauce. Served with Basmati Rice.
Lamb cooked with fresh tomatoes, green peppers and onions. Served with Basmati Rice.
Basmati rice cooked with vegetables, cheese cubes, saffron and garnished with dry fruits and nuts.
Paneer cooked with onions, tomatoes and fresh spices.
A full soft cheese, traditionally used in Indian cooking dipped in chickpeas batter and deep-fried.
Potatoes are curried with spring peas, uniquely simple but exotically delicious. Served with Basmati Rice.
Chickpeas flavored with a special blend of fresh aromatic spices. Served with Basmati Rice.
Chunks of homemade cheese cooked with onions, tomatoes, butter and cream. Served with Basmati Rice.
Fresh shredded cheese cooked with a special sauce complemented. Served with Basmati Rice.
Fried Indian cottage cheese with peas and curried in our blend of spices and herbs. Served with Basmati Rice.
Mixed vegetable cooked in a blend of onions, tomatoes, spices and herbs. Served with Basmati rice.
Paratha stuffed with cheese and potato.
Basmati rice cooked with vegetables, cheese cubes, saffron and garnished with dry fruits and nuts.
Chunks of homemade cheese cooked with spinach, special herbs, and spices. Served with Basmati Rice.
Deep fried triangular patties made of flour, stuffed with seasoned, ground lamb, mildly spiced
Boneless chicken, cooked with potatoes in a tangy sauce, mild or hot. Served with Basmati Rice.
Mixed vegetable cooked in a blend of onions, tomatoes, spices and herbs. Served with Basmati rice.
Large shrimp roasted on a skewer in our tandoor, then sauteed in creamy spinach sauce.
Chunks of homemade cheese cooked with onions, tomatoes, butter and cream. Served with Basmati Rice.
Fried Indian cottage cheese with peas and curried in our blend of spices and herbs. Served with Basmati Rice.
3 pieces of Gulab Jaman.
Mahi fish marinated with Indian spices and deep-fried
A full soft cheese, traditionally used in Indian cooking dipped in chickpeas batter and deep-fried.
Cauliflower and potatoes cooked in spices with fresh tomatoes, garlic and ginger. Served with Basmati Rice.
A mixture of different vegetables, sauteed in herbs and spices with onions, tomatoes, cream, almonds, and raisins. Served with Basmati Rice.
Samosa, pakoras and paneer pakoras.
Chopped Samosas smothered with chickpeas and topped with yogurt, mint chutney, taramrid chutney, and fresh spices
A full soft cheese, traditionally used in Indian cooking dipped in chickpeas batter and deep-fried.
Mahi fish marinated with Indian spices and deep-fried
Chunky pieces of goat meat are slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper.
Okra cooked with onions, tomatoes, and spices. Served with Basmati Rice
Chickpeas flavored with a special blend of fresh aromatic spices. Served with Basmati Rice.
Tender boneless chicken breast pieces broiled in the tandoor and then cooked in a thick tomato, onion, and creamy sauce.
Cauliflower and potatoes cooked in spices with fresh tomatoes, garlic and ginger. Served with Basmati Rice.
Paneer cooked with onions, tomatoes and fresh spices.
Basmati rice cooked with vegetables, cheese cubes, saffron and garnished with dry fruits and nuts.
A true taste of Goa. Shrimp and potatoes cooked in hot curry sauce.
Naan stuffed with paneer, green chili, and spices.
Lightly seasoned fried chicken nuggets served with assorted chutney, with a hint of masala.
Samosa, pakoras and paneer pakoras.
Yellow lentil with sauteed onions, tomatoes and seasoned with cumin and mustard.
Paratha stuffed with cheese and potato.
A south Indian lentil soup made with chicken, Indian spices, curry leaves and subtly spiced basmati rice.
Cauliflower and potatoes cooked in spices with fresh tomatoes, garlic and ginger. Served with Basmati Rice.
Potatoes are curried with spring peas, uniquely simple but exotically delicious. Served with Basmati Rice.
A full soft cheese, traditionally used in Indian cooking dipped in chickpeas batter and deep-fried.
Chunky pieces of goat meat are slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper.
Potatoes are curried with spring peas, uniquely simple but exotically delicious. Served with Basmati Rice.
Chickpeas flavored with a special blend of fresh aromatic spices. Served with Basmati Rice.
Chunks of homemade cheese cooked with spinach, special herbs, and spices. Served with Basmati Rice.
Naan stuffed with coconut and almonds and sweets.
A south Indian lentil soup made with chicken, Indian spices, curry leaves and subtly spiced basmati rice.
Lightly seasoned fried chicken nuggets served with assorted chutney, with a hint of masala.
A true taste of Goa. Shrimp and potatoes cooked in hot curry sauce.
Naan stuffed with paneer, green chili, and spices.
Naan stuffed with coconut and almonds and sweets.
Kheer Indian rice pudding made with rice, milk and sugar.
Paneer cooked with onions, tomatoes and fresh spices.
Fresh shredded cheese cooked with a special sauce complemented. Served with Basmati Rice.
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and aromatic spices. Served with Basmati Rice.
A full soft cheese is combined with crisp peppers in a Tikka Masala sauce and cooked in the tandoor.
Shrimp sauteed in tomatoes, green peppers cooked. Delicately seasoned.
Chicken marinated in traditional yogurt and spices, roasted in tandoor.
Large shrimp roasted on a skewer in our tandoor, then sauteed in creamy spinach sauce.
A true taste of Goa. Shrimp and potatoes cooked in hot curry sauce.
A full soft cheese is combined with crisp peppers in a Tikka Masala sauce and cooked in the tandoor.
Tender boneless chicken breast pieces broiled in the tandoor and then cooked in a thick tomato, onion, and creamy sauce.
Aromatic rice cooked with shrimps, green peas, herbs, spice and nuts.
Multi-layered whole wheat bread
Cauliflower and potatoes cooked in spices with fresh tomatoes, garlic and ginger. Served with Basmati Rice.
Stuffed with fresh garlic
Deep-fried triangular patties made of flour stuffed with mild spiced potatoes and green peas served with chutney.
Batter fried onions, potatoes, spinach, cauliflower served with chutney.
Boneless chicken mixed with green chilies, onions, ginger, and garlic.
Okra cooked with onions, tomatoes, and spices. Served with Basmati Rice.
Pre-marinated tender pieces of shish kebab (lamb) barbecued on skewers in the tandoor.
Roasted shrimp sauteed in spices with cream of tomato.
2 Whole-wheat deep-fried puffy traditional bread.
Naan stuffed with coconut and almonds and sweets.
A soft white flour bread stuffed with raisins, nuts, and cherries.
Whole wheat filled with fresh homemade cheese.
Chopped Samosas smothered with chickpeas and topped with yogurt, mint chutney, taramrid chutney, and fresh spices.
Chunky pieces of goat meat are slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper.
A soft white flour bread stuffed with raisins, nuts, and cherries.
Shrimp sauteed in tomatoes, green peppers cooked. Delicately seasoned.
Mixed vegetable cooked in a blend of onions, tomatoes, spices and herbs. Served with Basmati rice.
Whole wheat stuffed with mildly spiced potatoes.
Pre-marinated tender pieces of shish kebab (lamb) barbecued on skewers in the tandoor.
Lightly seasoned fried chicken nuggets served with assorted chutney, with a hint of masala.
Mahi fish marinated with Indian spices and deep-fried
Paneer cooked with onions, tomatoes and fresh spices.
A soft white flour bread stuffed with raisins, nuts, and cherries.
Chicken marinated in traditional yogurt and spices, roasted in tandoor.
Paratha stuffed with cheese and potato.
2 Whole-wheat deep-fried puffy traditional bread.
Chunky pieces of goat meat are slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper.
Fried Indian cottage cheese with peas and curried in our blend of spices and herbs. Served with Basmati Rice.
Stuffed with fresh garlic
Stuffed with onions, sprinkled Indian species, and cilantro
A south Indian lentil soup made with chicken, Indian spices, curry leaves and subtly spiced basmati rice.
A full soft cheese is combined with crisp peppers in a Tikka Masala sauce and cooked in the tandoor.
Whole wheat filled with fresh homemade cheese.
Boneless pieces of chicken breast marinated in spices and roasted to a perfect turn in the tandoor.
Chickpeas flavored with a special blend of fresh aromatic spices. Served with Basmati Rice.
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Chicken marinated in traditional yogurt and spices, roasted in tandoor.
Stuffed with fresh garlic.
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Deep-fried triangular patties made of flour stuffed with mild spiced potatoes and green peas served with chutney.
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Deep fried triangular patties made of flour, stuffed with seasoned, ground lamb, mildly spiced
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Deep-fried triangular patties made of flour stuffed with mild spiced potatoes and green peas served with chutney.
Deep fried triangular patties made of flour, stuffed with seasoned, ground lamb, mildly spiced.
Deep-fried triangular patties made of flour stuffed with mild spiced potatoes and green peas served with chutney.
Stuffed with fresh garlic
Deep fried triangular patties made of flour, stuffed with seasoned, ground lamb, mildly spiced
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and aromatic spices. Served with Basmati Rice.
Lightly seasoned fried chicken nuggets served with assorted chutney, with a hint of masala.
Chopped Samosas smothered with chickpeas and topped with yogurt, mint chutney, taramrid chutney, and fresh spices
Large shrimp roasted on a skewer in our tandoor, then sauteed in creamy spinach sauce.
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Shrimp cooked in an onion sauce with a unique blend of spices.
Multi-layered whole wheat bread.
Batter fried onions, potatoes, spinach, cauliflower served with chutney.
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and aromatic spices. Served with Basmati Rice.
Whole wheat filled with fresh homemade cheese.
Mahi fish marinated with Indian spices and deep-fried.
Kheer Indian rice pudding made with rice, milk and sugar.
Stuffed with fresh garlic.
Stuffed with onions, sprinkled Indian species, and cilantro.
Crispy cauliflower florets tossed in spicy, sweet, and tang sauce.
Shrimp cooked in an onion sauce with a unique blend of spices.
Bread stuffed with cilantro, chicken and potatoes.
Batter fried onions, potatoes, spinach, cauliflower served with chutney.
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and aromatic spices. Served with Basmati Rice.
Multi-layered whole wheat bread
Shrimp sauteed in tomatoes, green peppers cooked. Delicately seasoned
Kheer Indian rice pudding made with rice, milk and sugar.
Whole wheat stuffed with mildly spiced potatoes.
Boneless pieces of chicken breast marinated in spices and roasted to a perfect turn in the tandoor.
Crispy cauliflower florets tossed in spicy, sweet, and tang sauce.
Yellow lentil with sauteed onions, tomatoes and seasoned with cumin and mustard.
Boneless pieces of chicken breast marinated in spices and roasted to a perfect turn in the tandoor.
Whole wheat stuffed with mildly spiced potatoes.
Batter fried onions, potatoes, spinach, cauliflower served with chutney.
Samosa, pakoras and paneer pakoras.
Naan is made from gluten-free ingredients cooked in tandoor.
Crispy cauliflower florets tossed in spicy, sweet, and tang sauce.
Okra cooked with onions, tomatoes, and spices. Served with Basmati Rice.
2 Whole-wheat deep-fried puffy traditional bread.
Multi-layered whole wheat bread.
Stuffed with fresh garlic
Okra cooked with onions, tomatoes, and spices. Served with Basmati Rice
Stuffed with fresh garlic
Pre-marinated tender pieces of shish kebab (lamb) barbecued on skewers in the tandoor.
A delicious soup made with lentils, herbs, and mild Indian spices.
A delicious soup made with lentils, herbs, and mild Indian spices.
Yellow lentil with sauteed onions, tomatoes and seasoned with cumin and mustard.
Stuffed with onions, sprinkled Indian species, and cilantro.
2 Whole-wheat deep-fried puffy traditional bread.
Yellow lentil with sauteed onions, tomatoes and seasoned with cumin and mustard.
Made with fresh tomatoes, cucumbers, onions, carrots, green chilies and served with a lemon wedge.
A delicious soup made with lentils, herbs, and mild Indian spices.
Made with fresh tomatoes, cucumbers, onions, carrots, green chilies and served with a lemon wedge.
Naan is made from gluten-free flour and cooked in tandoor.
Vegan bread, round-shaped, whole wheat bread.Perfect combination with our vegan options.
Shrimp cooked in an onion sauce with a unique blend of spices.
Made with fresh tomatoes, cucumbers, onions, carrots, green chilies and served with a lemon wedge
Raita is made with In-house yogurt, spice powders, and herbs & veggies like onions, cucumber, and carrots.
3 pieces of Gulab Jaman.
Vegan bread, round-shaped, whole wheat bread.Perfect combination with our vegan options.
Naan is made from gluten-free ingredients cooked in tandoor.
Tamarind paste, jaggery, and a variety of spices such as cumin, ginger, and chili powder.
Indian style tomato soup made with herbs and Indian spices.
Vegan bread, round-shaped, whole wheat bread.Perfect combination with our vegan options
Raita is made with In-house yogurt, spice powders, and herbs & veggies like onions, cucumber, and carrots.
Raita is made with In-house yogurt, spice powders, and herbs & veggies like onions, cucumber, and carrots.
Crisp wafers, Made from lentils. served with home made chutneys
Chopped and delicately spiced fresh tomatoes, cucumbers and onions prepared mild, medium or hot to the order.
Indian style tomato soup made with herbs and Indian spices.
Chopped and delicately spiced fresh tomatoes, cucumbers and onions prepared mild, medium or hot to the order.
Vegan bread, round-shaped, whole wheat bread. Perfect combination with our vegan options.
Crisp wafers, Made from lentils. served with home made chutneys
Crisp wafers, Made from lentils. served with home made chutneys.
made from fresh mint leaves, cilantro, green chilies, lemon juice, and various spices. contains yogurt. size 4oz.
Chopped and delicately spiced fresh tomatoes, cucumbers and onions prepared mild, medium or hot to the order.
Tamarind paste, jaggery, and a variety of spices such as cumin, ginger, and chili powder.
made from fresh mint leaves, cilantro, green chilies, lemon juice, and various spices. contains yogurt. size 4oz.
Tamarind paste, jaggery, and a variety of spices such as cumin, ginger, and chili powder.
made from fresh mint leaves, cilantro, green chilies, lemon juice, and various spices. contains yogurt. size 4oz
Crisp wafers, Made from lentils. served with home made chutneys.
Indian style pickle.
Indian style pickle
Discover the nutritional content of menu items at Bombay Grill Indian Restaurant in Boise, ID. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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