Bombay Aroma - Restaurante Indio

Fried Chicken and Chips or Rice

Spl Bombay Veg Mix Platter

SPECIAL PLATE ASSORTED VEG APPETIZERS OF BOMBAY AROMA

Bombay Aroma Spl Biryani

BASMATI RICE SIMMERED AND FRIED WITH PEELED PRAWNS, LAMB TIKKA, TOMATO, GINGER, SAFFRON, AND FLAVORED WITH AROMATIC SPICES.

Fish Fingers and Chips

Mutton Biryani

BASMATI RICE OVER LOW HEAT FRIED WITH PIECES OF LAMB TIKKA, TOMATO, GINGER, SAFFRON, AND AROMATIC SPICES.

Mild Curry Sauce with Rice and Chips

Spl Tandoori Mix Grill

BOMBAY AROMA SPECIAL ASSORTED TIKKA, SEEKH KEBAB, AND TANDOORI CHICKEN

Chicken Phall

PHALL IS A BRITISH ASIAN INDIAN CURRY; IT IS A HOTTER VERSION OF VINDALOO.

Lamb Korma

LAMB WITH SOFT CURRY ACCOMPANIED WITH NUTS, CREAM, AND SPICES.

Chicken Angara Bombay Special

JUICY FLAVOURFUL CHICKEN BURSTING WITH FIERY FLAVOURS AND SMOKY AROMAS FRILLED TO PERFECTION COMPLEMENTED BY A FIERY BRANDY GLAZE, FOR A TRULY UNFORGETTABLE DINING EXPERIENCE

Bombay Prawn Curry

PEELED PRAWNS COOKED WITH CHOPPED ONIONS, TOMATOES, GINGER, GARLIC PASTE, AND OTHER SPICES.

Chicken Pasanda

COOKED IN A MILD CREAMY SAUCE WITH ALMOND POWDER AND COCKTAIL FRUITS.

Chicken Balti

CHICKEN WITH FRESH TOMATO SAUCE, GREEN PEPPER, GARLIC, GINGER, CUMIN, CILANTRO, AND SOME SPICES.

Chicken Dhansak

CHICKEN WITH YELLOW LENTILS, GINGER PASTE, GARLIC, TOMATO, ONION, AND SPICES; SWEET AND SOUR.

Lamb Vindaloo

VINDALOO IS A TYPICAL DISH OF THE PORTUGUESE COLONY OF GOA, COOKED WITH HOT SPICES.

Lamb Phall

PHALL IS A BRITISH ASIAN INDIAN CURRY; IT IS A HOTTER VERSION OF VINDALOO.

Hyderabadi Biryani

FAMOUS DISH FROM INDIA, MADE WITH FRESH MINT RICE, FRESH CILANTRO, GARLIC AND GINGER PASTE, TURMERIC, ONION, AND SPICES (CHICKEN OR LAMB).

Lamb Pasanda

COOKED IN A MILD, CREAMY SAUCE PREPARED WITH MIXED NUTS.

Shezwan Noodles

SPICE UP YOUR PLATE WITH OUR SHEZWAN NOODLES, FEATURING A FIERY BLEND OF FLAVOURS, TENDER CHICKEN AND CRISP VEGITABLES.

Chicken Jalfrezi

A TASTY CURRY WITH TENDER PIECES OF CHICKEN IN SLIGHTLY SPICY TOMATO SAUCE WITH PEPPERS, ONIONS, AND SPICES.

Chicken Madras

CHICKEN WITH SPICY CURRY, WITH AN EXOTIC MIX OF SPICES, SERVED WITH GRATED COCONUT.

Lamb Rogan Josh

LAMB WITH ONION, TOMATOES, GINGER, HERBS, YOGURT, AND AROMATIC SPICES.

Lamb Bhuna

PIECES OF TENDER LAMB COOKED IN REDUCED SAUCE BLENDED WITH SPICES, TOMATOES, AND ONION, MEDIUM HOT AND DRY.

Lamb Tikka Masala

CHUNKS OF DOMESTIC LAMB COOKED WITH CREAMY SAUCE, TOMATOES, AND SPICES IN TANDOORI.

Chicken Korma

CHICKEN WITH SOFT CURRY IN COCONUT MILK AND CREAM.

Chicken Kashmiri

CHICKEN WITH TOMATO SAUCE, BUTTER, AND A SWEET TOUCH WITH NUTS AND SOFT SPICES.

Bombay Lamb Curry

LAMB COOKED IN MASALA MADE FROM GARLIC, GREEN CHILLIES, GINGER, AND SPICES.

Lamb Saag

CHUNKS OF LAMB WITH SPINACH, COOKED IN A SPECIAL MIXTURE OF SPICES.

Chicken Tikka Masala

TENDER CHICKEN BREAST STRIPS SIMMERED IN A BRIGHT INDIAN TOMATO-BASED SAUCE WITH AN ARRAY OF MILD SPICES AND GROUND ALMONDS.

Keema Naan

BREAD STUFFED WITH MINCED MEAT AND SPICES, INCLUDING CUMIN AND TURMERIC.

Saag Chicken

CHUNKS OF CHICKEN WITH SPINACH, COOKED IN A SPECIAL MIXTURE OF SPICES.

Chicken Biryani

BASMATI RICE SIMMERED AND FRIED WITH CHICKEN TIKKA, TOMATO, GINGER, SAFFRON, AND SEASONED WITH AROMATIC SPICES.

Chicken Vindaloo

VINDALOO IS A TYPICAL DISH OF THE PORTUGUESE COLONY OF GOA, COOKED WITH A SELECTION OF VERY HOT SPICES.

Paneer Tikka Masala

FRESH INDIAN CHEESE COOKED IN TANDOORI OVEN WITH CREAMY SAUCE, AROMATIC HERBS, SPICES, AND VEGETABLES.

Paneer Chilli

SPICES OF INDIAN CHEESE (PANEER) SAUTÉED WITH PEPPER, RED ONION, CHILI, AND ASIAN SAUCE.

Paneer Tikka Shashlik

SOFT AND JUICY PIECES OF PANEER (HOMEMADE COTTAGE CHEESE) MARINATED IN TANDOORI MASALA AND OTHER SPICES, SERVED ON THE GRILL WITH VEGETABLES.

Lamb Jalfrezi

A TASTY CURRY WITH TENDER PIECES OF LAMB IN A SLIGHTLY SPICY TOMATO SAUCE WITH PEPPERS, ONIONS, AND SPICES.

Chicken Mango

CHICKEN COOKED IN SWEET AND FRUITY MILD CURRY WITH CREAM.

Chicken Manchurian

DEEP-FRIED CHICKEN CHUNKS MARINATED WITH SOY SAUCE.

Hakka Noodles

BLEND OF INDO CHINESE FLAVOURS IN OUR HAKKA NOODLES, TOSSED SUCCULENT CHICKEN AND FRESH VEGITABLES

Butter Chicken

AUTHENTIC IN-HOUSE MADE SAUCE OF BUTTER, SPICES, TOMATO, AND GINGER GARLIC MIX WITH A PIECE OF CHICKEN BREAST TO PRODUCE THE MOST POPULAR DISH IN THE WORLD.

Chicken Curry

CHICKEN COOKED IN MASALA MADE FROM GARLIC, GREEN CHILLIES, GINGER, AND SPICES.

Mushroom Rice

BASMATI RICE WITH MUSHROOMS SIMMERED WITH SPICES AND GARNISHED WITH AROMATIC HERBS.

Lamb Balti

LAMB WITH FRESH TOMATO SAUCE, GREEN PEPPER, GARLIC, GINGER, CUMIN, CILANTRO, AND SOME SPICES.

Pulau Rice

SPECIALLY COOKED BASMATI RICE WITH AROMATIC SPICES

Kashmiri Rice

BASMATI RICE COOKED WITH RICH DRIED FRUITS, GREEN PEAS, AND COCKTAIL FRUITS WITH A DASH OF SWEETNESS.

Chicken Fried Rice

FRIED RICE TOSSED WITH CHICKEN MIXED IN SOY SAUCE.

Paneer Pakora

HOME MADE COTTAGE CHEESE DIPPED IN SPICES AND HERBS BATTER FRIED WITH CHICKPEA FLOUR

Lamb Kashmiri

LAMB WITH TOMATO SAUCE, BUTTER, AND A SWEET TOUCH WITH NUTS AND SOFT SPICES.

Veg Korma

VARIETY OF FRESH VEGETABLES INCLUDING ONION, TOMATO, GINGER, NUTS WITH A CREAMY SAUCE AND A SWEET TOUCH.

Paneer Makhani

PANEER (INDIAN COTTAGE CHEESE) IN A BUTTER SAUCE.

Stuffed Paratha

PARATHA STUFFED WITH VEGETABLE SPICED TO PERFECTION(CHOOSE ANY 7 ALU, GOBI, PANEER, MIX PARATHA)

Chicken Rogan Josh

CHUNK OF CHICKEN WITH ONION, TOMATOES, GINGER, HERBS, YOGURT, AND AROMATIC SPICES.

Chicken Bhuna

PIECES OF TENDER CHICKEN COOKED IN REDUCED SAUCE BLENDED WITH SPICES, TOMATOES, AND ONION, MEDIUM HOT AND DRY.

Lamb Madras

LAMB WITH SPICY CURRY, WITH EXOTIC MIX OF SPICES, SERVED WITH GRATED COCONUT.

Dal Makhni

WHOLE BLACK LENTILS AND RED KIDNEY BEANS, SLOW-COOKED WITH TOMATO PUREE, BUTTER, SPICES, AND CREAM.

Reshmi Kebab

CHICKEN AROMATIC BLEND OF FENNEL AND CARDAMOM, ENHANCED WITH CREAMY YOGURT AND CASHEW NUT PASTE GRILLED TO EXCELLENCE

Garlic Rice

WHITE BASMATI RICE TOSSED WITH GARLIC

Chicken Tandoori

CHICKEN MARINATED IN YOGURT, GARLIC, LEMON, AND SPICES COOKED IN A SPECIAL CHARCOAL OVEN (TANDOORI)

Cheese Garlic Naan

INDIAN OVEN-BAKED FLATBREAD WITH CHEESE AND CRUNCHY FLAVOR WITH GARLIC.

Mutter Paneer

NORTH INDIAN DISH CONSISTING OF PEAS AND PANEER IN A TOMATO-BASED SAUCE, SPICED WITH GARAM MASALA.

Fish Curry

FISH CURRY AVAILABLE WITH ALL TYPES OF CURRY, WITH CHOPPED ONIONS, TOMATOES, GINGER, GARLIC PASTE, AND OTHER SPICES.

Malai Kofta

DUMPLINGS STUFFED WITH INDIAN CHEESE (PANEER) COOKED WITH A MILD SAUCE, NUTS, AND AROMATIC SPICES.

Dal Tadka

A FAMOUS YELLOW LENTIL DISH COOKED WITH TOMATO, ONION, GARLIC, GINGER, AND CILANTRO.

King Prawn Pakora

KING PRAWNS DIPPED IN SPICES AND HERBS FRIED WITH FLOUR

Chicken Kadai

CHICKEN CURRY WITH ONION, TOMATO, GREEN PEPPER, AND SELECT SPICES.

Cheese Naan

AUTHENTIC INDIAN OVEN-BAKED FLATBREAD WITH CHEESE, CRUNCHY FLAVOR.

Lamb Kadai

LAMB CURRY WITH ONION, TOMATO, GREEN PEPPER, AND SELECT SPICES.

Paneer Kadai

A FLAVOURFUL INDIAN DISH MADE WITH PANEER, COOKED WITH BELL PEPPERS, ONIONS AND AROMATIC SPICES

Gulab Jamun

SWEET MILK FRIED BALLS DIPPED IN CARDAMOM-FLAVORED SUGAR SYRUP.

Pahadi Tikka

RUSTIC FLAVORS OF MOUNTAIN SPICES, FRESH MINT AND CREEN CHILI MARINATED IN YOGURT, GINGER CARLIC PASTE AND CRILLED TO PERFECTION TO ATTAIN THE SUCCULENT JUICY KEBAB

Plain Naan

AUTHENTIC INDIAN OVEN-BAKED FLATBREAD.

Lemon Rice

BASMATI RICE SAUTÉED WITH FRESH LEMON, FRESH CURRY LEAF, MUSTARD SEED, AND SPICES, SERVED WITH GRATED COCONUT AND CASHEW.

Lamb Tikka

PIECES OF LAMB MARINATED IN GARLIC, GINGER, LEMON, HERBS, AND SPICES, MADE IN A COAL OVEN (TANDOORI)

King Prawn Biryani

BASMATI RICE OVER LOW HEAT WITH PEELED KING PRAWNS, TOMATO, GINGER, SAFFRON, AND SEASONED WITH AROMATIC SPICES.

Chana Masala

CHICKPEA CURRY COOKED WITH ONION, TOMATO, GINGER, GARLIC, TURMERIC, AND SPICES.

Veg Samosa

CRISPY THIN PASTRY FILLED WITH POTATO, GREEN PEAS, VEGETABLES AND SPICES

Garlic Naan

GARLIC BREAD WITH SLICED GARLIC AND CILANTRO IN TANDOOR OVEN.

Onion Naan

INDIAN OVEN-BAKED FLATBREAD WITH ONION, CRUNCHY FLAVOR.

Prawn Soup

PRAWNS DELICATELY SIMMERED INTO A SOUP WITH HERBS HINT OF LEMON

Meat Samosa (Lamb)

CRISPY PASTRY WITH MIXED MINCED MEAT, GREEN PEAS AND SPICES

Fish Pakora

A CRISPY PASTRY STUFFED WITH FISH WITH SPICES AND MARINATED HERBS

Chicken Tikka

PIECES OF CHICKEN BREAST MARINATED IN YOGURT, GARLIC, GINGER, LEMON, AND SPICES COOKED IN A CHARCOAL OVEN (TANDOORI)

Tandoori King Prawn

KING PRAWN MARINATED WITH YOGURT, GINGER, GARLIC, LEMON, HERBS, AND SPICES, BAKED (TANDOORI)

Chicken Chutney Wala

CHICKEN INFUSED WITH PURE AND GREEN MASALA.

Saag Aloo

NUTRITIOUS SPINACH MAKES THE BASE FOR THIS TRADITIONAL, HEALTHY DISH COMBINED WITH POTATO AND SPICES.

Chicken Chilli

BONELESS CHICKEN STIR-FRIED WITH SLICED ONION, CAPSICUM, AND GREEN CHILLIES; OUR FAMOUS CHILLI CHICKEN USES CHILLI SOY SAUCE.

Veg. Fried Rice

FRIED RICE TOSSED WITH VEGETABLES MIXED IN SOY SAUCE.

Mix Veg Pakora

A CRISPY PASTRY STUFFED WITH FRESH VEGETABLES, SPICES AND MARINATED HERBS

Prawn Puri

DRY PRAWNS WITH MILD SPICES SERVED WITH CRISPY INDIAN BREAD (PURI)

Chicken Malai Tikka

PIECE OF CHICKEN BREAST MARINATED IN YOGURT, CHEESE, CREAM, GARLIC, GINGER, LEMON, HERBS, AND SPICES, COOKED IN A COAL OVEN (TANDOORI)

Methi Mutter Malai

FRESH GREEN PEAS ARE SIMMERED WITH SAUTÉED FENUGREEK LEAVES AND COMPLEMENTED WITH FRESH CREAM, CASHEW NUTS, AND AROMATIC SPICES.

Lachha Paratha

BREAD ORIGINATED IN THE INDIAN SUBCONTINENT, MADE FROM MAIDA (WHEAT FLOUR).

Bombay Aroma Salad

CHEF'S SPECIAL SALAD.

Haryali Kebab

TENDER CHICKEN INFUSED WITH VIBRANT FLAVOURS OF SPINACH, FENUGREEK AND MINT GRILLED TO PERFECTNESS

Veg Biryani

INDIAN CLASSIC DISH SIMMERED WITH SAUTÉED BASMATI RICE AND FRIED WITH FRESH VEGETABLES, TOMATO, GINGER, CARDAMOM, SAFFRON, AND SELECT SPICES.

Egg Fried Rice

FRIED RICE TOSSED WITH EGG MIX IN SOY SAUCE.

Chicken Pakora

A CRISPY PASTRY STUFFED WITH CHICKEN WITH SPICES AND MARINATED HERBS

Seekh Kebab

KEBAB OF MINCED MEAT OF LAMB MARINATED IN GARLIC, GINGER, LEMON, HERBS, AND SPICES COOKED IN THE OVEN (TANDOORI)

Banjara Kebab

CHICKEN ENHANCED WITH BOLD FLAVOURS OF MEDIUM SPICED BANJARA KEBAB ENRICHED WITH GINGER YOGURT CHEESE AND A DASH OF LEMON

Onion Garlic Naan

INDIAN OVEN-BAKED FLATBREAD WITH ONION AND GARLIC.

Pista Kulfi

INDIAN ICE CREAM PISTACHIO FLAVOUR AND CRUSHED PISTACHIO.

Bombay Aloo

TYPICAL MUMBAI DISH POTATOES COOKED WITH ONION, TOMATO, AND SELECT SPICES.

Mixed Vegetable Soup

FRESH SEASONAL VEGETABLES STEWED WITH INDIAN HERBS AND SPICES

Mango Kulfi

INDIAN ICE CREAM MANGO FLAVOUR

Aloo Gobi

POTATOES & CAULIFLOWER IS A POPULAR INDIAN DISH COOKED WITH ONIONS, TOMATOES, AND SPICES.

Veg Manchurian

VEGETABLE MANCHURIAN IS A PERFECT MÉLANGE OF STIR-FRIED VEGETABLES AND DELICIOUS MANCHURIAN BALLS COOKED IN THICK GRAVY.

Mix Veg Curry

A MIXTURE OF VEGETABLES COOKED TOGETHER IN A TRADITIONAL INDIAN ONION-TOMATO GRAVY.

Onion Bhaji

TRADITIONAL MILD SPICES AND SLICED ONIONS COMBINED TOGETHER AND FRIED

Mushroom Bhaji

FRESH MUSHROOMS COOKED IN TYPICAL CURRY SAUCE WITH SPICES.

Papadom

CRISPY LENTIL TORTILLAS SERVED WITH THREE TYPES OF CHUTNEYS (MINT YOGURT, MANGO CHUTNEY & SPICED ONION)

Spicy Hot Wings

GRILLED CHICKEN WINGS COATED WITH SPICY TANGY SAUCE

Mixed Vegetable Masala

ASSORTED VEGETABLES COOKED IN A TOMATO-BASED CREAMY SAUCE WITH CRUSHED ALMONDS.

Phirni

RICE CREAMY PUDDING COOKED IN CARDAMOM-FLAVORED MILK.

Dal Soup

LENTILS AND VEGETABLES SIMMERED TO A PUREE AND TEMPERED WITH MILD SPICES WITH A DASH OF LEMON

Tomato Soup

MILDLY SPICED TANGY SOUP MADE OF TOMATOES, CUMIN SEEDS

Chicken Soup

A LIGHT CHICKEN SOUP FLAVORED WITH INDIAN SPICES

Butter Naan

AUTHENTIC INDIAN OVEN-BAKED FLATBREAD WITH BUTTER.

Basmati Rice

BOILED PLAIN BASMATI RICE

Bundi Raita

SALAD OF YOGURT WITH CRUNCHY PIECES MADE OF FLOUR WITH SPICES.

Baingan ka Bharta (Bhaji)

MINCING EGGPLANT GRILLED OVER CHARCOAL OR DIRECT FIRE WITH FLAVORED SPICES.

Masala Papad

FRIED INDIAN PAPADUM GARNISHED WITH TOMATOES, RED ONIONS, GREEN CHILLIES, CORIANDER AND TANGY SPICES

Tandoori Roti

BREAD MADE WITH WHOLE WHEAT FLOUR AND BAKED IN TANDOOR (NORMAL CHOICE OR WITH BUTTER).

Curd

PLAIN YOGURT WITH SPICES.

Vegetable Raita

YOGURT SALAD PREPARED WITH CUCUMBER, TOMATOES, ONIONS, AND SPICES.

Green Salad

CUCUMBER, TOMATOES, ONION WITH LEMON AND TANGY TOSS.