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Blue Valley Bistro
Nutrition Facts & Calorie Information
91088 N Willamette St, Coburg, OR 97408
- PawBreakfast Burrito
A huge burrito stuffed with sausage, caramelized onion, potatoes, green chilies, organic eggs Tillamook cheese, sour cream and organic salsa
Quinoa Breakfast Bowl (V/GF)
Quinoa, cinnamon, maple and topped with hazelnuts, almonds, banana, berries, and steamed coconut milk.
Turkey Bacon Sriracha-Ranch
Antibiotic, hormone, and nitrate-free herb-roasted turkey with havarti cheese, bacon and a house-made sriracha ranch dressing on rosemary herb bread
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Chicken Bacon Ranch Wrap
Chicken breast, bacon, lettuce, Tillamook cheddar cheese, tomatoes, pickled onion and house-made ranch dressing
Sunday Crepe
The best of both worlds; a Florentine with bacon and egg
Pastrami Reuben
Pastrami, havarti cheese, and house made sauerkraut, with thousand-island dressing on marbled rye
Ham & Havarti
half 8.25 / whole 13.50 Ham and havarti cheese with stone ground mustard and mayo spread on rosemary herb bread
Biscuits & Gravy
Homemade biscuits and gravy served only on Saturdays
Cobb Salad
Bacon bits, bleu cheese crumbles, turkey and a farm-fresh hard boiled egg on a bed of organic greens with tomato, cucumber and avocado
Potatoes
3.50
All-American Breakfast
Two eggs cooked to order, home-fries, bacon and toast
Monkey Food
Nutella, banana, and hazelnuts, topped with powdered sugar and whipped cream
Vegan Scramble (V/GF)
Quinoa, organic sweet potato, onion, spinach, and mushroom sauteed and topped with fresh tomato, hummus and avocado
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Download MacrosMap →Traditional
Buttered up and topped with powdered sugar, lemon zest, and whipped cream
Grilled Cheese
Melted Tillamook cheddar and havarti cheese on rosemary herb bread
Veggie Bagel
Cream cheese, tomato, cucumber, and avocado served open faced on a toasted bagel of choice
Breakfast Sandwich
Farm-fresh egg cooked over-hard, with bacon and Tillamook cheddar cheese on a house-made biscuit or bagel
Bagel With Lox
Cream cheese, capers, lox, sliced tomato, and red onion served open faced on a toasted bagel of choice
Veggie Panini
Organic spinach, tomato, cucumber, pickled onion, and provolone cheese with hummus or a pesto-mayo spread on rosemary herb bread
PB & J
Adams PB and Organic Strawberry Jam spread on toasted Dave's Killer Bread
Grilled Cheese
Half a panini - Two types of cheese and rosemary bread. Yum!
Southwest
A breakfast favorite that includes bacon, green chilies, and pepper jack cheese topped with a farm-fresh organic egg cooked over medium and a side of hot sauce
Bagel & Cream Cheese
A toasted bagel of choice with cream cheese
The Bagel(Less) (GF)
Farm-fresh egg, Tillamook cheddar cheese and bacon, on a bed of spinach with tomato, cucumber, and avocado
Florentine
A perfect combination of tomato, spinach, and feta, topped with a pesto drizzle
Spinach Salad
Baby spinach tossed with silvered almonds, cranberries and feta, then topped with pickled onion and avocado
Soup & Salad
choose from any of our soups of the day to go along with your choice of a spinach or green salad
Turkey & Veggie Plate
Rolled and Sliced Turkey, Cheese Slices, Cherry Tomatoes, and Sliced Cucumber
Turkey Pesto
half 9.50 / whole 14.00 Antibiotic, hormone, and nitrate free herb-roasted turkey with provolone cheese and a pesto-mayo spread on rosemary herb bread
Strawberry or Blueberry
Choice of berry with sweetened cream cheese topped with powdered sugar and whipped cream
Soup of the Day
Fresh soup made in-house everyday [check out our soup board to see your options]
Bacon
2.50
Toast
3.50
Farm Fresh Egg
2.50
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About Blue Valley Bistro Nutrition Information
Discover the nutritional content of menu items at Blue Valley Bistro in Coburg, OR. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Blue Valley Bistro Menu - Nutrition Facts – Macros & Calories." https://macros.menu/blue-valley-bistro-coburg-or. Accessed December 31, 2025.