Blue Fire Restaurant

blue fire ribeye steak

A spectacular dish with a tenderly cooked steak served alongside flavorful blue potato, spinach puree, grilled vegetables, and an array of delightful sauces. It's a culinary delight that aims to satisfy your palate.

Dark Side of the Sea

Mussels, shrimp, and tender squid rings are sautéed to perfection, then combined with linguine infused with squid ink and a rich creamy tomato sauce. Finished with a sprinkle of Parmesan cheese, oregano, and parsley.

Carbonara

Tender guanciale, perfectly cooked spaghetti, and a luxurious blend of eggs, cream, and Parmesan. This dish is a culinary masterpiece, marrying comfort and refinement in every delectable bite.

Super Pepperoni

Blue Lagoon Mussels

Fresh mussels simmered in a creamy blue cheese sauce enhanced by a delicate mix of shallots, garlic, thyme and a hint of white wine, paired with crispy garlic toasts.

Chicken limone

Savor our Lemon Zest Crispy Chicken Medley, a symphony of flavors and textures. Each bite of expertly fried chicken. Paired with golden fried potatoes, this dish is garnished with fresh lemon slices and parsley, delivering a refreshing and vibrant culinary experience.

chicken parm

A delightful medley of crispy breaded chicken layered over tender pasta, bathed in a flavorful marinara sauce. Topped with melted mozzarella cheese and garnished with fresh parsley.

Rigatoni ala Vodka

A velvety blend of creamy vodka-infused sauce. Tossed with perfectly cooked rigatoni and topped with a generous layer of Parmesan.

Chicken Wrap Shawarma

A fusion of succulent chicken strips, fresh tomato slices, crisp cabbage salad, and golden French fries, all perfectly wrapped in a warm flatbread.

Pesto Shrimp Linguine

Jumbo shrimp cooked in our signature pesto sauce with linguine pasta.

Raspberry Chicken Salad

A bed of fresh salad mix serves as a canvas for the creamy richness of Gorgonzola cheese and the satisfying crunch of walnuts. Topped with grilled chicken strips and generously dressed with our delightful homemade dressing.

Bolognese

An al dente spaghetti coated in a rich Bolognese sauce, finished with a sprinkle of Parmesan cheese and fresh basil. This dish is a celebration of flavors that will transport you to the heart of Italy.

Alfredo Pasta

Long, wide pasta cooked in our creamy cheese sauce.

Chicken Wings

Juicy, golden-fried chicken wings a light, crispy coating, served with tangy barbeque and spicy dipping sauces. A timeless favorite for wing lovers.

Porcini Cream Pork with Jasmine Rice

A delightful medley of crispy breaded chicken layered over tender pasta, bathed in a flavorful marinara sauce. Topped with melted mozzarella cheese and garnished with fresh parsley.

lamb chops

A culinary journey that features succulent lamb, roasted to perfection, served alongside velvety mashed potatoes. The dish is elevated with the savory crunch of Italian potato chips and a drizzle of our specially crafted lamb sauce. Garnished with aromatic garlic and fresh parsley.

Spartak

pork medallions

Indulge in this tasty dish of pork medallions wrapped in crispy bacon, complemented by a rich and creamy vegetable sauce. The flavors from fresh thyme and roasted potatoes with rosemary makes this dish an irresistible delight.

The Ultimate Beef Burger

A delicious ground beef patty enhanced with the freshness of tomatoes and the zest of pickles. Embraced in a flavorful cherry sauce and adorned with a creamy Mozzarella melt.

Seafood Risotto

Calamari, shrimp, and salmon are expertly sautéed and delicately combined with Arborio rice. Enhanced with a touch of white wine, and creamy Parmesan cheese.

Mozzarela Sticks

A tasty combo of golden-fried cheese sticks and crispy rye garlic bread with melted cheese.

Crispy Duo

A perfect duo of golden-fried onion rings and crunchy mushroom bites, served with tangy ketchup and creamy ranch dip

Lobster Ravioli

Savor the exquisite flavors of our Lobster Ravioli in Neapolitan Sauce.

Chicken Caesar Salad

Caesar salad with grilled chicken offers a delightful combination of flavors and textures. Adjust the quantities of ingredients according to your preference. Enjoy your delicious and protein-rich salad!

Salmon Caesar Salad

Caesar salad with Salmon offers a delightful combination of flavors and textures. Adjust the quantities of ingredients according to your preference. Enjoy your delicious and protein-rich salad!

Beef Stroganoff

Tender slices of angus beef meld harmoniously with a rich, velvety sauce crafted from a blend of fresh sour cream, cream, and aromatic demi-glace. Infused with the subtle notes of golden sautéed onions, fragrant garlic, and earthy mushrooms.

Pasta Marinara

Choice of rigatoni, linguine or fettuccine in our homemade marinara sauce.

Truffle Parmesan Fries

Crispy golden fries tossed in aromatic truffle oil and topped with finely grated Parmesan cheese for a rich and savory flavour.

Salmon

A salmon steak, marinated, grilled to medium, and served on a bed of tender asparagus. The dish is elevated with herb cream sauce, crafted with tarragon, thyme, and a hint of garlic.

Pesto Fungi Polo

Italian Chicken Salad

House made tender roast beef is served on a bed of fresh arugula, adorned with cherry tomatoes and pieces of crispy baguette.

Fried Calamari

Immerse your taste buds in the irresistible crunch of perfectly fried calamari, served alongside a fresh, zesty salad, and complemented by a delectable sauce.

bbq baby back ribs

Delicious tender baby back ribs served with BBQ sauce and roasted grilled potatoes.

Grilled Vegetable Medley with pesto

A vibrant assortment of grilled vegetables. including juicy tomatoes, tender zucchini, green and red bell peppers, drizzled with a flavorful basil pesto sauce for a fresh and savory finish.

Mushroom Risotto

Porcini and button mushrooms are sautéed to perfection and combined with Arborio rice, creating a velvety risotto. Finished with the luxurious touch of cream, Parmesan cheese, and a hint of olive oil.

Tiramisu

Quattro Formaggi

Cheesecake

12oz Sauce Cup

Choice of Marinara, Ala Vodka, Alfredo or Meat Sauce

Bruschetta with Salmon

Soup of the day

House made tender roast beef is served on a bed of fresh arugula, adorned with cherry tomatoes.

Bruschetta with Prosciutto

Medovik

Hawaiian

Foie Gras with Fig Chutney

Silky duck liver delicately prepared and served with spiced fig chutney and crisp crostini for a perfect balance of rich, sweet, and savory flavors.

Arugula Fusion Shrimp

Succulent shrimp with peppery arugula and cherry tomatoes, dressed in a harmonious blend of sea and earthy flavors.

Tacchino Fungi

French Fries

Shrimp Caesar Salad

Caesar salad with shrimps offers a delightful combination of flavors and textures. Adjust the quantities of ingredients according to your preference. Enjoy your delicious and protein-rich salad!

Crab Cakes

Golden seared crab cakes made with premium lump crab meat, served with crisp Romaine salad and fresh lemon wedge for a bright finish.

Arugula Fusion Roast Beef

House made tender roast beef is served on a bed of fresh arugula, adorned with cherry tomatoes.

Italian Sausage

Roasted Potatoes in Lemon Sauce

Garlic Mashed Potatoes

Substitution Side Dishes

Bruschetta with Mushrooms

Greek Salad

A fresh, vibrant mix of crisp cucumbers, juicy tomatoes red onions. Kalamata olives, and creamy feta cheese Lightly tossed with extra virgin olive oil and sprinkled with fragrant oregano

Steamed Jasmine Rice

Sautéed Chicken Breast

Classic Margarita

Grilled Chicken Breast

Bruschetta With Tomatoes

Made with diced tomatoes, red onions, and freshly chopped basil, this classic Italian appetizer is enriched with the tang of balsamic vinegar and seasoned to perfection.

Sautéed Spinach

Sautéed Broccoli