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Blue Door Kitchen & Garden
Nutrition Facts & Calorie Information
52 W Elm St, Chicago, IL 60610
- PawCheese Board
An assortment of artisanal cheeses served with honeycomb, fruits, and nuts.
Grass-Fed Burger
Juicy burger made from local grass-fed beef, served with fries.
Charred Branzino
Whole branzino fish, charred and served with lemon dill sauce.
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Mushroom Risotto
Creamy risotto with wild mushrooms and parmesan.
Pasta Primavera
Seasonal vegetables sautéed with olive oil and garlic, served over pasta.
Chocolate Lava Cake
Warm chocolate cake with a molten center, served with vanilla ice cream.
Fresh Fruit Tart
Seasonal fruits on a pastry crust with a creamy filling.
Grilled Octopus
Tender grilled octopus served with roasted garlic aioli and lemon.
Roasted Beet Salad
Fresh beets with goat cheese, candied walnuts, and arugula.
Garden Salad
Mixed greens with cherry tomatoes, cucumbers, and a house vinaigrette.
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About Blue Door Kitchen & Garden Nutrition Information
Discover the nutritional content of menu items at Blue Door Kitchen & Garden in Chicago, IL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Blue Door Kitchen & Garden Menu - Nutrition Facts – Macros & Calories." https://macros.menu/blue-door-kitchen-garden-chicago-il. Accessed December 26, 2025.