Black Rock Bar & Grill

Sizzling Black Rock Volcano™

watch a volcano set fire right before your eyes! deep dish, house-made brownie loaded with four scoops of vanilla ice cream, a crispy waffle cone, whipped cream, chocolate, caramel and a marshmallow, topped with a flaming sparkler

Black Rock™ Cookie-Cano™*

deep-dish, chocolate chip cookie, loaded with four scoops of vanilla ice cream, a crispy waffle cone, whipped cream, chocolate, caramel and a marshmallow, topped with a flaming sparkler

Moons Over My Burger™*

1/2 lb. certified angus beef® burger, topped with 4 mozzarella moons fried to perfection, pepper jack cheese, bacon, lettuce, tomato, onion and chipotle mayo - making your taste buds rocket!

Fat Alvis Burger™

1 lb. of certified angus beef® made up of two 1/2 Ib. burger patties, topped with swiss cheese, lettuce, tomato, onion and our white truffle aioli

Mile High Rings™

a tower of crispy onion rings served with chipotle mayo and our house bbq sauce

The Happy Hangover™*

four mozzarella moons fried to perfection, with grilled chicken breast, topped with pepper-jack cheese, bacon, lettuce, tomato, onion and chipotle mayo stuffed in the middle for the ultimate sandwich

The Signature Burger*

1/2 lb. certified angus beef® burger, topped with swiss cheese, fried pickles, lettuce, tomato, onion, a shake of our signature black rock seasoning and tartar sauce

Black Rock™ Dueling Pretzel & Cheese Fondue™*

soft pretzels served with house-made white garlic cream cheese and nacho cheese fondue, served on our volcanic stone

Ghost Pepper Chipotle Burger#

1/2 lb. certified angus beef® burger, topped with ghost pepper cheese, fried jalapeños, lettuce, tomato, onion and chipotle mayo

Black Rock™ Cookie

deep-dish, chocolate chip cookie, topped with vanilla ice cream, chocolate and whipped cream

The M.O.A.S. The Mother of All Sandwiches™

A sandwich so unique we had to have the name trademarked! Tender steak sauteed with onion and mushroom, smothered in white queso, stuffed in a tortilla and fried to perfection, served with a side of rock sauce™, Louisiana dream™ sauce and mild cherry peppers

Mac & Cheese Burger

1/2 lb. certified angus beef® burger, topped with american cheese, crispy bacon and finished with our macaroni and cheese

Taste of Two on the Stone^

sliced andouille, sautéed peppers and onions paired with kielbasa and sauerkraut served sizzling on our volcanic double stone with louisiana dream™ sauce and stone ground mustard

Lobster Dip

lobster, garlic, mozzarella, parmesan and cream cheese blended with our special seafood seasoning, baked until bubbly in our volcanic bowl, served with pita chips for dipping

Road House Burger

1/2 lb. certified angus beef® burger, topped with cheddar cheese, crispy onion straws, lettuce, tomato, onion and our house-made bbq sauce

Rock Burger™*

1/2 lb. certified angus beef® burger, topped with mozzarella cheese, crispy bacon, lettuce, tomato, onion and our signature rock sauce™

Black Rock™ Brownie

deep-dish, house-made brownie, topped with vanilla ice cream, chocolate and whipped cream

Thousand Island Burger

two 1/4 lb. certified angus beef® burgers, topped with american cheese, shredded lettuce, diced white onion, fried pickles, a shake of our signature black rock seasoning and thousand island dressing

One Eyed Lucy™

1/2 lb. certified angus beef® burger, topped with american cheese, a fried egg, crispy bacon, lettuce, tomato and onion

Monster French Onion™

Grandma's Old Fashioned Apple Crisp

layers of granny smith apples and crumbled oat topping, served on a warm skillet with vanilla ice cream and caramel drizzle

The Philly

tender steak sauteed with onion and mushroom, served on a fresh baked sub bun, served with a side of rock sauce™ and Louisiana dream™ sauce -choose your cheese; yellow nacho cheese, white queso cheese; Add on Mild Cherry Peppers free of charge

Bacon Cheddar Burger

1/2 lb. certified angus beef® burger, topped with sharp cheddar cheese, apple-wood smoked bacon, lettuce, tomato and onion

Spinach Artichoke Dip^

a blend of fresh spinach and artichoke hearts, baked with melting cheese in our volcanic bowl, served with pita chips for dipping

Hot Dog Jambalaya™#

topped with cajun shrimp, andouille sausage, louisiana dream™ sauce, green onion, tomato and served on a bed of rice

Deep Dish Cheesecake

monstrously new york-style cheesecake with your choice of caramel, strawberry, raspberry-melba or chocolate sauce

Mushroom Swiss Burger

1/2 lb. certified angus beef® burger, topped with lettuce, tomato, onion, swiss cheese and sauteed mushrooms

Crab Cake Sandwich

black rock signature recipe, served with cilantro-sriracha aioli on a butter toasted brioche bun

Crispy Chicken Salad^

mixed greens with cheddar cheese, bacon, red onions, pear tomatoes, tossed with our honey mustard dressing and topped with crispy chicken

Honey Mustard Chicken Crunch

Crispy fried chicken, cheddar cheese, lettuce, tomato, red onion and bacon, topped with our house-made honey mustard dressing, wrapped in a flour tortilla

Buffalo Chicken Sandwich

crispy hand-breaded chicken tossed in buffalo sauce, topped with blue cheese crumbles, lettuce, tomato and served on a fresh brioche bun

Funnel Fondue™

elephant ears done black rock™ style, and you thought the carnival was good! mini elephant ear sticks tossed with powdered sugar, served with whipped cream, caramel and raspberry-melba

Bubbling Shrimp™ on a Stone* ^

large shrimp sautéed in our special cajun butter sauce served on our volcanic stone with toasted garlic bread for dipping

Strawberry & Apple Fields Salad* ^

chopped romaine, fresh strawberries, granny smith apples, candied pecans, granola, and feta cheese tossed with our house-made apple vinaigrette

Rock Chicken Sandwich™*

choice of grilled or crispy chicken breast, mozzarella cheese, bacon, lettuce, tomato, red onion and rock sauce™ on a grilled brioche bun

Blue Cheese Wedge^

crisp iceberg wedge, baby pear tomatoes, red onions, bacon and blue cheese crumbles topped with our blue cheese dressing

Mac-N-Cheese Dog

topped with our mac-n-cheese

Fish Sandwich

haddock, beer battered and fried until golden brown, lettuce, tomato, and tartar sauce, served on a fresh sub bun

Mozzarella Moons

italian breaded mozzarella fried to perfection and served with a side of ranch for dipping

Fried Pickles

crispy dill pickle slices breaded and fried to perfection, served with a side of chipotle mayo

Tom Gobbler™

turkey breast, swiss cheese, tomato, bacon, lettuce, and avocado aioli, wrapped in a flour tortilla

Wasabi Pea Crusted Ahi Tuna Salad^

sushi-grade ahi tuna in a crunchy wasabi pea crust seared rare, served atop mixed cabbage with carrots, scallions, julienne red peppers, crispy wonton strips, and tossed with our sweet-soy vinaigrette

Monster Lobster Bisque™

Chicken Caesar Salad^

chopped romaine, croutons, parmesan cheese, tossed with caesar dressing and topped with grilled chicken

Steak Cut Calamari

tender, crispy-battered, steak cut calamari served with our signature sauce

Crab Cakes

black rock signature recipe served with cilantro-sriracha aioli

The Carnival Ride

Kielbasa grilled to perfection, topped with sauerkraut and mustard served on a fresh baked sub bun

Rock Dog™

topped with mozzarella cheese, tomato, red onion, chopped bacon, chives and our signature rock sauce™ on the side

Monster Rotating Soup

Fish Tacos

soft tortilla shells stuffed with grilled haddock, and black rock signature slaw

Crab Stuffed Mushrooms

fresh portobello mushrooms loaded with our signature crab stuffing baked to perfection, topped with a savory parmesan cheese sauce

Fried Asparagus

fresh asparagus deep fried to perfection and served with a side of chipotle mayo

Chicago Style

topped with yellow mustard, onion, sweet relish, tomato, dill pickle, sport pepper, celery salt & poppy seeds

Oriental Salad* ^

mixed cabbage, green onions, red peppers, cilantro, carrots, sliced almonds, rice noodles, water chestnuts, mandarin oranges and tossed with our sweet-soy vinaigrette dressing

New England Clam Chowder

Ahi Tuna on the Stone* ^

6 oz. sushi grade ahi tuna steak, served with a fresh lemon wedge, wasabi and house soy sauce

Brussels Sprouts^

shaved brussels sprouts flash fried to perfection and tossed in our balsamic soy reduction

House Wine

(drinks)