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3119 University Ave, Morgantown, WV 26505
A large dinner plate covered with house-fried tortilla chips, queso, and lettuce. This one is piled with pulled chicken, bacon crumbles, house-crafted Buffalo wing sauce and ranch drizzle. Where's my beer?
A large dinner plate covered with house-fried tortilla chips, queso, and lettuce. This one is piled with pulled chicken, bacon crumbles, house-crafted Buffalo wing sauce and ranch drizzle. Where's my beer?
A pile of house-fried tortilla chips, topped with grilled corn, black beans, roasted potatoes, pulled chicken (or grilled tofu), lettuce, tomatoes, your choice of salsa, and sour cream. Served with a side of queso for take-out.
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You like chicken wings? Try this. Pepper-cheese tortilla filled with lettuce, grilled chicken, crunchy kettle chips, and pepperoncinis, and crumbled bacon. Then finished with mild Buffalo wing sauce and Bleu cheese crumbles. Served with a side of house-fried tortilla chips and our southwestern coleslaw.
Our newest burrito addition featuring local WV honey! A spinach tortilla layered with Monterey Jack cheese, cilantro-lime rice, black beans, roasted red potatoes, zucchini and yellow squash, blistered shishito peppers, honey garlic sauce, and your choice of protein. Topped with hot honey and served with tortilla chips and southwestern slaw!
A crispy quesadilla stuffed with cilantro-lime rice, black beans, Roma tomatoes, fresh spinach, bleu cheese crumbles, and your choice of blackened chicken, steak, or tofu. Topped with hot salsa and creamy bleu cheese dressing. Served with house-fried tortilla chips and our southwestern coleslaw.
A pepper cheese wrap filled with rice, your choice of pulled chicken or grilled tofu, green chiles, roasted red peppers, pickled jalapenos, and Sriracha™ refried beans. We add a Bird's eye pepper relish, roll one up, and top it with kiwi salsa. Served with a side of house-fried tortilla chips and our southwestern coleslaw.
A large bowl filled with cilantro lime rice, grilled broccoli, diced bell pepper, juicy pineapple, and fresh spinach. Topped with chili-marinated shrimp (or grilled tofu) and doused with a mild house-made green curry sauce. Served with a fried tortilla wedge.
Juicy pulled chicken (or grilled tofu), rice, refried beans, Bird's eye pepper relish, and queso, all rolled into a flour tortilla and covered in our green enchilada sauce. Drizzled with a blueberry vincotto and served with chips to soak up the sauces.
Two corn tortillas with smoked gouda, Sriracha refried beans, lite rice, fresh lettuce, house Green Goddess, chili-marinated shrimp, diced onions, and pickled jalapenos. Topped with chili-spiced honey and crisp green onions. Served with house-fried tortilla chips.
This one covers several states! A crispy quesadilla stuffed with cheese, rice, Sriracha™ refried beans, roasted corn, grilled tomatoes, caramelized onions, your choice of chicken, steak, or tofu smothered in a Mexican enchilada sauce.
Extra bacon, fakin’ or tofu, lettuce mix, Roma tomatoes, and cheddar cheese in a flour tortilla with your choice of honey mayo, Cajun mayo, or Wasabi mayo.
(The Burnt Reynold's Sequel) A Deep-fried tortilla wedge lines the rim of this bowl full of cilantro-lime rice, smoky black beans, your choice of blackened chicken or tofu, and red pepper queso. Topped with lettuce, house-pickled banana peppers, a drizzle of sour cream, and Bandit sauce for the win!
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Download MacrosMap →Chicken, steak, or tofu rolled up with cheese, rice, black beans, pineapple, chayote squash, and a Jamaican jerk sauce in a flour tortilla, topped with hot salsa and sour cream.
Grilled steak, chicken, or tofu, caramelized onions, and sautéed mushrooms on a bed of lettuce smothered in queso and wrapped in a flour tortilla.
This signature salad features fresh romaine and spring mix, Roma tomatoes, pickled red onions, smashed avocado, feta cheese, black beans, Cajun-dusted tortilla strips, and your choice of chicken, steak, or tofu. We recommend the Green Goddess dressing.
A blend of fresh romaine and arcadian lettuce with peppadew peppers, crunchy chayote squash, crisp radishes, and diced bell peppers. We add your choice of protein with grilled pineapple, and finish it with a dusting of feta cheese, sunflower seeds, and your choice of dressing (we recommend our hot honey vinaigrette!).
Step into our version of a Caesar Salad wrap! A flour tortilla is loaded with lettuce mix, juicy tomatoes, pickled red onions, and crispy bacon crumbles. Add your choice of grilled chicken, steak, or tofu and finish with a jalapeño Caesar dressing and Cajun dusted corn tortilla strips.
Flour tortilla filled with cheddar, lettuce mix, Roma tomatoes, roasted corn, and your choice of grilled chicken, steak, or tofu, and Cajun mayo.
TWO soft taco shells grilled crispy then filled with Monterey Jack cheese, a crunchy cabbage blend, fresh Roma tomatoes, and a generous portion of seasoned tilapia. We add an awesome “Best Coast” dill sauce.
A honey wheat tortilla stuffed with a salad’s worth of fresh lettuce and Roma tomatoes, Swiss cheese, cold cut honey turkey, crispy bacon (or tofu and fakin’), and sweet honey mayo.
Black Bear is the house that queso built. Start your meal with this cheese dip.
Now offering the VEGETARIAN tofu chili, from our original downtown location, topped with sour cream and cheese (unless you request it dairy-free). Served with chips.
Fresh lettuce mix, Roma tomatoes, your choice of chicken and bacon or tofu and fakin’, pepper jack cheese, and a spicy chipotle Dijon wrapped in a sundried tomato tortilla.
A creamy and delicious homemade hummus topped with feta crumbles and served with a basket of tortilla chips.
A kid-sized burrito served with a side of chips, Flour tortilla, cheddar cheese, lite rice, black beans, one vegetable of choice, and chicken, steak, or tofu (this one comes out with the adult meals.)
Our famous guacamole is made with avocado, diced tomato, onion, and a bit of sour cream. Mmm!
A crispy tortilla stuffed with Monterey Jack cheese, fresh Roma tomatoes, and drizzled with fresh basil pesto.
Intended for kids 12 years of age and under.
A childhood fav, creamy peanut butter and grape jelly on a white flour rollup.
Flour tortilla toasted with cheddar and Monterey Jack cheese, topped with sour cream. Add chicken $2.25 or tofu $2.
Hand Crafted Cookie - Ask for current selections.
Flour tortilla with Monterey Jack cheese and pizza sauce. Add chicken $2.25 or tofu $2.
Add-on: extra protein to a dish (price varies).
Mild, Hot, Kiwi, or Fire Roasted Chipotle
Discover the nutritional content of menu items at Black Bear Burritos (Evansdale) in Morgantown, WV. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Black Bear Burritos (Evansdale) Menu - Nutrition Facts – Macros & Calories." https://macros.menu/black-bear-burritos-evansdale-morgantown-wv. Accessed December 31, 2025.