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501 Main St, Lafayette, IN 47901
Amish free-range French-cut chicken breast, roasted Brussels sprouts, mashed potatoes, savory apple bread pudding, cranberrycompote, herb & apple demiglace
Hand-cut pommes frites, duck confit gravy, crumbled goat cheese, fresh thyme
Short Rib beef patty, French onion jam, toasted fontina and gruyere cheese, arugula, crispy parmesan pretzel bun, black pepper aioli, truffle pommes frites. (GLUTEN FREE BY REQUEST)
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Short rib beef patty, 501 pimento cheese spread, lettuce, toasted brioche bun, kettle chips | Add Egg $1.50
Freshly baked buttermilk biscuits, Maple-chili sausage gravy, & home fries
(Vegan option available) Steamed rice, char siu pork belly, seasonal stir fried vegetables, sesame nori, scallion, cilantro, sweet soy, sambal mayo (add eggs$2) (Vegan by request)
Toasted ciabatta, shaved tavern ham, bechamel sauce, shredded gruyere and cheddar, Dijon, diced tomato, chive, sunny egg, home fries
Maple glazed chop, 2 sunny eggs, creamy grits, (Gluten Free)
Slow roasted duck leg (Maple Leaf Farms), red wine, tomato, carrot and parsnip stew, mashed potatoes, sea salt and rosemary puff pastry, Neuske bacon lardon (available without lardon by request)
Jumbo Shrimp, SautΓ©ed Trinity, Chorizo, Creamy Grits, and seasonal greens
Buttermilk fried chicken tenders, Belgian waffles, spiced savory syrup, whipped seasonal butter
House sliced rare roast beef, toasted pretzel bun, charred onion mayo, arugula, pecorino Romano, Maldon sea salt, kettle chips
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Download MacrosMap βPEI mussels, scallops, cod, shrimp, lemon, white wine & saffron risotto, fresh lemon
House-made chicken salad with madras curry, Mandarin oranges, scallion, toasted almond, green apple served on toasted croissant with spring lettuce and kettle chips.
2 Sunny eggs, breakfast sausage links, home fries, baked beans, Boston brown bread, roasted tomato. (NO SUBSTITUTIONS PLEASE) Vegan by request
House roasted turkey, sliced Brie, Dillman Farm's Apple butter, arugula, thinly sliced Granny Smith apple and fennel, toasted brioche bun, kettle chips
Warm challah rolls(4), honey, Maldon salt, butter
Red curry ketchup (Gluten Free/Vegan), garlic aΓ―oli (Gluten Free/Vegetarian), garlic goat cheese sauce (Gluten free), Sambal Mayo (Gluten free)
Roasted broccolini, linguine pasta, parmesan cream sauce, braised radicchio cranberry compote, rosemary walnuts, pecorino- GLUTEN FREE BY REQUEST +$2
Hand -cut Atlantic salmon filet, pink peppercorn, herbes de Provence and sea salt, roasted fingerling potatoes, roasted Brussels sprouts, mustard shallot cream sauce, red cabbage kraut
Prime, Grass fed, all natural, ethically raised 8oz beef tenderloin Filet, roasted broccolini, mashed yukon gold potatoes, red wine butter compound
Real NY every seed bagel, whipped cream cheese, sliced cured salmon, cucumber, tomato, red onion, capers, dill, side salad, caviar and lemon garnish
Toasted croissant, poached egg, diced tomato, chive, fresh Hollandaise sauce
3 flapjacks, vanilla bean syrup, whipped cream | Add Seasonal Topping $2.00 (Gluten Free by Request)
Helix snails in shell, butter & fresh herbs, garlic-goat cheese cream sauce (gluten-free)
Idaho lake trout, house smoked, dill creme, preserved lemon, pickled shallot, English cucumber, water crackers - (GLUTEN FREE BY REQUEST)
Romaine, Caesar dressing, parmesan frico, anchovy-caper tapenade (Gluten Free)
Fresh Atlantic cod, leeks, parsnips, carrots, white wine cream sauce, whipped potato topping, roasted broccolini
Roasted butternut squash, sauteed kale, candied pepitas, braised radicchio cranberry compote- VEGAN BY REQUEST
Blueberry cream cheese filling, brioche, blueberry syrup, candied almonds, whipped cream
Beer battered cod filet, brioche bun, Old Bay mayo, shredded cabbage, kettle chips
Roasted local beets, crumbled goat cheese, arugula, poached baby pears, roasted rosemary pecans, frisee lettuce, blood orange vinaigrette
Cup - $7.00 | Bowl - $10.00 | Onions & leeks, savory broth, crouton, gruyère and Swiss - Gluten free by request.
Petite - $7.00 | Fulll - $15.00 | Tossed romaine, Caesar dressing, Parmesan crisps, anchovy-caper tapenade (gluten-free)
Granola & milk, fresh fruit, avocado toast, egg whites, fresh fruit (gluten free, Vegan by request)
Raw minced beef tenderloin, caper berries, grated egg, parmesan, truffle salt, and truffle herb vinaigrette, with crostini GLUTEN FREE BY REQUEST +$2
Cranberry apple compote, fresh apples, roasted rosemary walnuts, candied orange, crostini
Our tradtional chicken liver pate recipe made with brandy, prunes, thyme and garlic, served with cornichon pickles, Dijon, Carr water crackers (gluten free by request)
Half - $10.00 | Full - $17.00 | Lettuce wedge, buttermilk ranch, heirloom cherry tomatoes, lardon, crispy shallots, crumbled bleu cheese
House devilled eggs, crispy bacon bits, cherry tomato, cracked pepper, bibb lettuce, Melba toasts (Gluten free by requesst)
Local butternut squash, apple, coconut milk bisque, candied pepitas, fresh sageCup - $6.00 | Bowl - $8.00
Four jumbo poached shrimp, house cocktail sauce, water crackers
Local, hand-cut thick, uncured smoked bacon, black pepper bourbon maple glaze
Five Jumbo Shrimp, Bloody Mary Cocktail Sauce, Fresh Lemon
Served freshly shucked on the half-shell, 501 cocktail sauce, lemon - Market Price
Two griddled 4 oz ground short rib patties, cheddar cheese, black pepper mayo, shredded lettuce, sliced tomato, toasted brioche bun
Hand batter fresh Atlantic cod filet, crispy fries, house slaw, preserved lemon tartar sauce
Chef's selection of seasonal cheese, melba toasts, fruit preserves, dijon mustard, house pickles, local charcuterie
half pound corned beef brisket roasted in house and hand-sliced, thick-cut toasted marble rye, house 1000 island, fontina cheese, red cabbage kraut
Oven roasted-house sliced turkey breast, melted fontina, sage mayo, cranberry apple compote, baby lettuce greens, toasted ciabatta bun
Thick-cut toasted rye, crispy bacon, roasted mushrooms, caramelized onion jam, melted Swiss and Fontina cheese
Smoked and grilled bone-in fisher pork chop, white bean stew, sweet corn madeleine, hot honey
Thinly sliced medium rare roast beef, charred onion mayo, arugula, Maldon sea salt, Pecorino Romano, toasted pretzel bun
A perfect combination of sticky toffee pudding and carrot cake, served warm, soaked in toffee sauce and topped with cream cheese buttermilk ice cream (vanilla ice cream for carry out orders only)
Toasted Brioche, cranberry apple chicken salad, candied pumpkin seeds, shaved red cabbage
Creamy chicken and vegetable stew, salt & pepper puff pastry cap - Gluten free by request
Pan-seared hand-cut salmon filet, cranberry cous cous, apple arugula salad, candied pepitas, maple cider glaze
Helix snails baked in shell with butter and herbs, served with garlic goat cheese sauce
House chicken liver & brandy pate, cornichon pickles, Dijon mustard, water crackers
Whole Wheat Toast Points, Avocado Mash, Sliced Hard-Boiled Egg, Heirloom Cherry Tomatoes, Topped with Everything Bagel Seasoning.
Tossed Romaine, house Caesar dressing , crispy parmesan frico, anchovy-caper tapenade
Thinly sliced tavern ham, Dillman Farm's apricot preserves, arugula, melted swiss, toasted ciabatta roll
Classic bread pudding, walnuts, chocolate chips, caramel whiskey sauce
With choice of house sauces: Garlic aioli, red curry catsup, malt vinegar mayo, garlic goat cheese, Old Bay mayo - additional sauces +$1
Bibb lettuce wedge, 501 buttermilk ranch, grape tomatoes, local Neuske bacon lardon, crispy buttermilk fried shallots, bleu cheese crumbles (Gluten free by request)
Spiced toasted, pumpkin cheesecake, pecan praline topping
Mixed spring greens, crumbled goat cheese, honey roasted almonds, red wine soaked figs, fresh mixed berries, sliced cucumbers (Vegan by request)
Real NY everyseed bagel, cured smoked salmon, dill caper, cream cheese, caviar, shaved red onion, sliced cucumber, tomato, served with petite salad
A rich rum infused chocolate ganache, topped with fresh whipped cream and cocoa nibs
Roasted red pepper hummus, baby lettuce greens, garlic herb vinaigrette, cucumber, avocado, red onion, roasted red pepper, sun-dried tomato wrap
Scrambled egg, bacon, home-fries
Mixed greens, grape tomato, sliced cucumber, boiled egg, grated cheese, diced tavern ham, diced roasted turkey breast, crouton, red onion - choice of dressing (gluten free by request)
A family recipe, tender chocolate cake, old fashioned chocolate icing
vegan available
Gigande bean and root vegetable stew, kale, sweet corn madeleine, honey ( VEGAN BY REQUEST)
A house recipe, caramelized onion in savory beef and brandy stock, crouton, melted gruyere and Swiss cheeses
Chocolate sauce, chocolate cake, ice cream, fresh berries, cocoa nibs
Two little pancakes, syrup, orange berry smiles
Classic vanilla bean custard, topped with caramelized sugar
3 links (Vegan by Request 1 link)
House pimento cheese whipped yolk filling, pimento stuffed olives, cracked black pepper, micro radish greens, water crackers (GLUTEN FREE BY REQUEST)
Jumbo brined poached shrimp (4) and house cocktail sauce
Vegan flavors available
A trio of imported French Macaron (assorted flavors)
two, your way
Seasonal soup selction (often vegan and gluten free) please ask for details
Freshly made crepes, Mornay sauce, shaved ham, fontina and Swiss cheese, chive, tomato, kettle chips
Discover the nutritional content of menu items at Bistro 501 in Lafayette, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Bistro 501 Menu - Nutrition Facts β Macros & Calories." https://macros.menu/bistro-501-lafayette-in. Accessed December 31, 2025.