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209 W Main St, Norman, OK 73069
Nutrition Facts & Calorie Information
Romaine tossed in creamy blue cheese dressing and topped with cherry tomato, biscuit croutons, green onion, celery, carrots, and buffalo glazed crispy chicken.
Tender cheesesteak topped with rich caramelized onions and melted provolone cheese, finished with a crispy layer of tobacco onions for added crunch.
Tender Ziti pasta tossed in creamy cheese sauce, topped with scallions and seasoned bread crumbs. Add Philly or Lobster.
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Succulent goat meat, perfectly marinated and cooked to tender perfection, served with a side of spicy pikliz (cabbage), a Haitian pickled vegetable relish that adds a tangy and fiery kick.
Tender beef slow-cooked to perfection, enveloped in a rich, savory gravy, served over mashed potatoes with braised collard greens.
A tender 9 oz filet mignon, known for its buttery texture and juicy flavor, perfectly grilled to your preferred doneness with choice of two sides.
Crispy chicken, romaine, tomatoes, onions, blue cheese crumbles tossed in a buffalo, blue cheese dressing.
Cold water lobster tossed in lemon aioli, served on a bed of romaine on a split top bun.
A hearty mixture of spicy sausage and tender bell peppers, simmered together with rice and a blend of spices topped with blackened shrimp.
An 8 oz filet, perfectly cooked to your liking—grilled, blackened, or broiled—and crowned with a sweet and tangy mango chutney. Served with your choice of two signature sides.
Latin Spiced 8 oz pork ribeye char grilled and served with a vanilla rum beurre blanc and topped with a mango chutney with choice of two sides.
Juicy, seasoned beef patty topped with melted cheese, served on a soft gourmet roll.
A hearty Southern classic featuring chicken, Andouille sausage, and the flavorful Cajun trinity slow-simmered to perfection. Served over a bed of fluffy steamed rice for a taste of Louisiana comfort.
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Download MacrosMap →The best fried chicken tender anywhere. Served with signature BGG honey mustard.
BillyGoat Grub's assorted specialty fries.
Spinach, carrots, broccoli slaw, scallion, soft boiled egg, cashews, and sunflower seeds tossed in sesame ginger vinaigrette.
Tender spinach, carrots, scallions, and broccoli, topped with a soft-boiled egg and served in a mushroom ginger broth.
Perfectly seared 8 oz salmon filet, basted with rich beurre fondue, offering a delicate and buttery finish. Served with choice of two sides.
A medley of peppers, mushrooms, carrots, chickpeas, onions, and zucchini stewed in a creamy coconut curry sauce, served over steamed rice.
Juicy chicken breast, either grilled to perfection or blackened for a smoky flavor, served on a soft gourmet bun.
Seasoned, golden, brown fries.
Succulent goat meat, perfectly marinated and cooked to tender perfection, served with a side of spicy pikliz (cabbage), a Haitian pickled vegetable relish that adds a tangy and fiery kick.
Sauteed beef, onions, and melted cheese in a crispy shell. Served with French onion aioli.
A rich and creamy cheese sauce enveloping tender Ziti noodles, creating a classic comfort dish.
Crisp fresh romaine lettuce tossed with grated parmesan cheese with a flavorful Caesar dressing.
ranch
Silky mashed potatoes enriched with creamy butter, seasoned with garlic, salt and white pepper.
Fluffy steamed rice, cooked to perfection.
Small Caesar side salad.
Fresh collard greens braised with bacon and onions.
Broccoli, carrots, and cabbage tossed in creamy house dressing.
Brown sugar glazed carrots.
Discover the nutritional content of menu items at BillyGoat Grub in Norman, OK. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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