Best Artisan Empanadas

Black Forest Ham Eggs And Cheese

Cheddar cheese crusted dough stuffed with black forest ham, scrambled eggs and more cheddar cheese.

Spicy Thai

Diced chicken breast, crisp vegetables, and a fragrant coconut-infused yellow curry, finished with fresh basil for an aromatic Thai experience.

Southwest Fiesta Salad

Panzerotto

Classic Italian flavors perfectly wrapped. Our Italian Sausage Empanada is packed with savory sausage, pepperoni, and melted mozzarella, all nestled in a vibrant marinara sauce. It's like a slice of your favorite pizza, on the go.

Chicken Mushroom

Buttery chicken breast and flavorful mushrooms in a delicious Philadelphia cream cheese stew, rocoto sauce.

Chorizo Eggs and Cheese

Spicy Mexican chorizo, eggs, potatoes, onions and of course, jalapenos on top, this empanada will get you moving amigos.

Lomo

Our signature Lomo Saltado Empanada takes the iconic Peruvian dish to new heights. We've combined succulent beef, caramelized onions, potatoes, and tangy sun-dried tomatoes with a rich, smoky chipotle pepper sauce for a truly unforgettable flavor.

Potatoes Eggs and Cheese

Experience the taste of home with our Potatoes, Eggs and Cheese Empanada. We carefully combine seasoned baked russet potatoes, sweet white onions, cheddar, and eggs, then bake them to golden perfection.

Sausage Eggs and Cheese

Grab and go goodness! Our Sausage Breakfast Empanada is packed with all your morning favorites: sausage, eggs, and cheddar, all wrapped in a crispy, delicious package.

Caesar Salad

Harvest Pie

This fun and festive empanada is stuffed with tender turkey, classic cornbread stuffing, celery, a touch of cranberry sweetness, and our delicious gravy. It's the coziest, quickest route to Thanksgiving happiness.

Bacon Eggs and Cheese

Smoky bacon, fluffy scrambled eggs and warm cheddar cheese makes this empanada a bacon lover's favorite.

Granny's Apple Empanada

Mediterranean Emp

Opa! Our Greek Empanada is a Mediterranean delight! Spinach, ricotta, feta, olives, mushrooms and onions join forces in a crispy, golden package.

Beef

Our Signature Peruvian Empanada: Crafted with care and generations of tradition. Tender, lean beef, sautéed onions, kalamata olives, and sweet raisins, all enveloped in our original, family-recipe dough. This is the empanada that started it all.

Spinach And Cheese

Sautéed spinach, ricotta, onions and Monterey jack cheese. A savory and hearty empanada, simple yet totally satisfying.

Pumpkin

All the comforting flavors of a classic pumpkin pie, wrapped in our signature golden empanada pastry. A perfect handheld taste of autumn.

Medi Salad

Enjoy the fresh flavors of the Mediterranean with our vibrant salad. Crisp romaine lettuce, ripe tomatoes, crunchy cucumbers, and Kalamata olives, tossed with red onions, feta cheese, and pepperoncini.

Mango Chutney

A delightful sauce made with mangoes, red chili peppers, and aromatic spices. Its sweet and tangy flavors are balanced by the chili’s heat.

Spuds

Tzatziki Sauce

Experience the authentic taste of the Mediterranean with our homemade Tzatziki sauce. Crafted with fresh, creamy yogurt, cucumber, garlic, olive oil, and a touch of dill.

Chimichurri

Our Argentinian Chimichurri sauce is made from fresh herbs, olive oil, red wine vinegar, and garlic. Try it today and experience the taste of Argentina!

Peach and Blueberry

Garden Salad

Rocoto Sauce

Authentic Peruvian sauce made with spicy rocoto peppers, blended with fresh aromatic herbs. Its fiery kick and bold flavors will add an extra dimension to your empanada experience. Try it today and ignite your taste buds!