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378 Main St, East Greenwich, RI 02818
Nutrition Facts & Calorie Information
Chorizo iberico, jamón serrano, manchego, cabra borracha, brie, caramelized onions, seasonal jam, crostini
Dry aged burger locally sourced from Blackbird Farm in Smithfield RI, lettuce, tomato, american cheese, spicy aioli, caramelized onion, french fries (grilled chicken available)
Beer battered cod, coleslaw, lemon, tartar, french fries
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American cheese, served with fries, on a brioche bun
Mozzarella, gorgonzola, ricotta, pecorino romano, hot honey
Mozzarella, stracciatella, pignoli, zucchini, cherry tomato
Saffron rice, shrimp, mussels, clams, calamari, chicken, chorizo; for one 29., for two 55.
Pizza panini, speck, pepperoni, stracciatella, arugula, tomato, vincotto, evoo
Mozzarella, fig, arugula, DOP speck, stracciatella, vincotto
Traditional style or warm butter, brioche, french fries
Mango pineapple salsa, summer vegetable couscous
Pistachio, strawberry, chantilly
Fried calamari, crispy cherry & banana peppers, olives, roasted garlic aioli
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Download MacrosMap →Pearl couscous, asparagus, lemon butter
10oz hanger steak, house made seasonal rub, tri-colored carrots, fingerling potatoes
Grilled chicken breasts, confit potato, grilled corn, lemon sauce
Baked apple crumble, vanilla bean gelato
Dry aged cup & char pepperoni, pomodoro, mozzarella, fresh basil
Rustic focaccia, evoo, hot honey, salt
Salt cured and lightly smoked prosciutto, italy
Linguini or gnocchi pasta, with butter and parmesan or with red sauce (pomodoro sauce)
Served with french fries and lots of ketchup
Acorn squash purée, stracciatella, pepita seeds, fall spices & herbs _chicken +7 | steak (5oz) +16 | salmon +15_
Dry cured, acorn fed pork, paprika, iberia, spain
Romaine, anchovies, manchego, lemon dijon vinaigrette, garlic herb toasted breadcrumbs
Jamón serrano, fig jam, grilled olive bread
Arugula, quinoa, feta, cherry tomato, cucumber, red onion, olives, creamy balsamic
Pequillo pepper sauce, charred scallion, chimichurri
Grilled chicken breast, rosemary, thyme, asparagus, rice pilaf
White wine, chorizo, tomato, paprika, crostini
3 month aged, semi-soft sheep’s milk, spain
Crispy fried confit potatoes, roasted garlic aioli, bravas sauce
Zucchini, summer squash, cherry tomato, burrata
Romaine, manchego, caesar dressing, garlic herb toasted breadcrumbs
Jamón serrano, fig jam, grilled olive bread
Pomodoro, mozzarella, fresh basil, evoo
Creamy stracciatella, usa
Jamón serrano, manchego, guava sauce
Carrots, cucumber, roasted red peppers, olive oil, aleppo
Gorgonzola, jamón serrano, vincotto
Corn on the cob, smoked paprika aioli, cotija, lime, cilantro aleppo
Chef’s rotating cut of beef
Apple cider glaze, sweet potato, garlic aioli, fresh herbs
The one and only
16 month aged, dry cured ham, spain
Marinated white anchovies, garlic herb toasted breadcrumbs, lemon zest, olive oil
Chorizo, crème fraîche
Sweet chive herb sour cream
Whipped goat cheese, pepitas, arugula garnish, aleppo
Carrots, cucumber, roasted red peppers, olive oil, aleppo
Soaked in red wine, murcia, spain
Pomodoro, mozzarella, eggplant, zucchini, bell peppers
Triple crème, france
Saffron, chili, garlic olive oil, fresh herbs, grilled olive rosemary bread
Discover the nutritional content of menu items at Besos Tapas & Wine Bar in East Greenwich, RI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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