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91 Fort Couch Rd, Pittsburgh, PA 15241
Breaded eggplant (lasagna style) layered with homemade sausage, tomato sauce and our house blend cheese
12oz New York Strip with Peppercorn crust and brandy cream sauce
Fettuccine pasta in a creamy white sauce topped with Cajun blackened or grilled chicken
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Linguine tossed with jumbo lump crab meat, fresh basil, garlic and olive oil in a plum tomato sauce
A combination of stuffed shrimp, scallops, and spots with our lemon butter cream sauce
Potato Gnocchi tossed in a roasted mushroom and Cabernet ragu with braised short ribs
A combination of scallops and shrimp in a red or white clam sauce; served over a nest of angel hair pasta
Sauteed with baby spinach, feta cheese, toasted pine nuts, olive oil and garlic
2 - Jumbo homemade meatballs in a plum tomato basil cream sauce topped with melted provolone and mozzarella cheese
Char-broiled with sautéed mushrooms
Penne pasta tossed with sliced sausage, sweet and hot peppers, onions and mushrooms in our house tomato sauce
Layers of lasagna noodles, ricotta cheese filling, homemade sausage & tomato sauce topped with house cheese blend
Crisp greens, red onions, garden veggies, egg, pepperoncini, French fries and shredded house blend cheese
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Download MacrosMap →Served with meatballs or house-made Italian sausage and your choice of tomato or meat sauce
Served with your choice of our tasty red or white clam sauce. Garnished with Prince Edward Island mussels
Shrimp, crab, scallops, imported cheeses, and spinach with a choice of sauce
8oz filet grilled and coated with seasoned bread crumbs then topped with garlic butter
Served with our house-made remoulade sauce
Penne tossed in a plum basil cream sauce
Grilled bone-in chop served with house-made apple chutney
Chicken breast stuffed with spinach, prosciutto, jumbo lump crab, and goat cheese sautéed in a light Madeira wine sauce
House-made sausage with tomato sauce and melted house cheese blend
Served al dente your with choice of tomato or meat sauce
8oz char-broiled with sautéed mushrooms
Dipped in seasoned house breading and fried to a golden brown; served with house cocktail sauce
Bed of mixed greens with blueberries and sliced strawberries, red onion, and candied pecans; finished with Gorgonzola cheese and a side of raspberry vinaigrette
Sautéed shrimp with oregano, lemon, and a touch of cream; served over a bed of angel hair
Shrimp, crab, scallops, imported cheeses, and spinach with a choice of sauce
Coated in our seasoned breadcrumbs sautéed until golden brown; topped with tomato sauce and our shredded house cheese blend
Fresh tilapia filled with jumbo lump crab stuffing and served with our lemon butter cream sauce.
Bed of crisp romaine, red onions, crumbled bacon, shredded house cheese blend, and Roma tomatoes with our house-made honey mustard dressing
Fresh baby spinach with homemade white French dressing topped with feta cheese, toasted slivered almonds, red onions, and sliced strawberries
Sautéed with sliced sausage, banana peppers, and roasted potatoes in a sherry wine sauce
Sautéed with prosciutto in a fresh sage white wine sauce
Romaine lettuce, Roma tomatoes, cucumber, kalamata olives, red onion, Gorgonzola cheese with house-made Italian vinaigrette
Sea scallops broiled or topped with seasoned panko breadcrumbs and served with lemon butter cream sauce.
Jumbo shrimp stuffed with lump crab mix and broiled to perfection
Branzino stuffed with spinach, roasted red peppers, sun-dried tomatoes, and feta cheese with a lemon white wine sauce
Seasoned and grilled chicken topped with house bruschetta mix and balsamic reduction
Broiled in seasoned panko breadcrumbs and served with lemon butter cream sauce.
With house remoulade sauce
Served al dente your with choice of tomato or meat sauce
Fried to a golden brown, served with house tomato sauce
Atlantic salmon grilled or blackened to your Preferred temperature
Sauteed fresh escarole in garlic, olive oil and cannellini beans
Sautéed with capers in a lemon butter sauce
Fried golden brown, served with tomato sauce
Spinach, tomato, Asiago house cheese blend and Gulfport shrimp
Crisp romaine, red onion, croutons, anchovy and house-made Caesar dressing
Boneless chicken breast sauteed until golden brown in our egg and imported Romano cheese batter
Sautéed in a sweet marsala wine and mushroom sauce
Cup $5.00 | Bowl $7.00
Fresh mushroom caps stuffed with jumbo lump crab mix
Crispy fried or sauteed in plum tomato basil
Sautéed with sweet peppers, mushrooms, and onions in a light brown sauce
Broiled in lemon butter or topped with seasoned breadcrumbs
With fresh basil and garlic, served on grilled ciabatta toast points
Served with house-made cocktail sauce
Spinach, tomato sauce & aged fontinella cheese
Crisp iceberg lettuce, roasted peppers, bacon and chopped egg
Cup $4.00 | Bowl $6.00
Steamed in Sherry Wine or in spicy tomato sauce
Spinach, fresh tomato & Asiago house cheese blend
Cup $4.00 | Bowl $6.00
Discover the nutritional content of menu items at Bella's On Fort Couch in Pittsburgh, PA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Bella's On Fort Couch Menu - Nutrition Facts – Macros & Calories." https://macros.menu/bellas-on-fort-couch-pittsburgh-pa. Accessed December 31, 2025.