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2132 N Rock Rd #107, Wichita, KS 67206
16 oz. chicken or beef on two skewers. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
1/2 Pound Kobe beef with sauteed onions and mushrooms, provolone and mayo a pretzel bun
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Hummus, Baba Ganoush, Kibbeh, Kafta, Grape Leaves, and Tabbouleh
Tempura style with tartar sauce
Linguine pasta, mushrooms, artichoke, tomatoes, capers dill cream sauce and lightly breaded chicken
Petite filet with portobello mushroom sauce chicken and shrimp skewer with peppercorn sauce. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
6 oz. of sliced ribeye and sauteed mushrooms, onions, mustard / mayo blend, and jalapeno cheese on a baguette
Grilled with Swiss and portobello cabernet sauce. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
Penne pasta, mascarpone, fontina, Gorgonzola, Swiss, Romano, Parmigiano Reggiano, spinach, tomatoes, vegetarian
Scalloped potatoes and vegetables
Angus beef, onions, mushrooms, parsley, pine nuts
Shrimp, scallops, Surimi crab, mussels, onions, pimentos, mushrooms, spinach in lobster cream sauce over rice
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Download MacrosMap →Half chicken pan-seared and roasted with herb butter. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
Orange Tamari glaze. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
Cavatappi pasta, bacon, mushrooms, and peas on Alfredo sauce with Pecorino Romano and Parmesan
Five Layers of chicken, peppers, mushrooms, and onions in a creamy tomato sauce. Served with a side salad
Thinly sliced corned beef, sauerkraut, and Swiss with homemade remoulade sauce
Grilled with creamy peppercorn sauce. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
Brandy demi-cream sauce over rice and vegetables
Garlic demi glace with scalloped potatoes and vegetables
Grilled chicken, bacon, pico, spinach and artichoke spread, and pepper jack in a garlic herb tortilla
Almond and herb encrusted with dill cream sauce. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
Seasoned and grilled with fresh pico. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
Marinated chicken, lettuce, and tomatoes in pita with homemade garlic sauce
New Orleans style tilapia with lettuce and pico on a baguette with homemade remoulade sauce
Onions, mushrooms, squash, tomatoes, green beans, and pimentos, in a mild curry sauce over rice
With lettuce and almonds on a croissant
Ground chickpeas and spices, fried, in pita with lettuce, tomatoes, parsley, tahini, and hummus, vegetarian
Scalloped potatoes and vegetables
Fresh ground beef minced with onions, spices and parsley, on pita. Grilled and served with hummus
Spinach and tomatoes in pesto cream sauce
Onions, tomatoes, spinach, artichokes, provolone, balsamic glaze and pesto on ciabatta bread, vegetarian
Served on pita or croissant with lettuce, tomatoes, provolone, and mustard / mayo blend
Lamb and beef with tomatoes and tzatziki in pita
Mushroom orzo risotto and asparagus
Penne pasta, peppers, onions, roasted tomato and mushroom sauce with Parmesan
Chicken, parsley, pine nuts
Chicken breast mixed with tomatoes, onions, mayonnaise, and pickles over lettuce, with almonds and creamy cracked pepper dressing
Scalloped potatoes and vegetables
Grilled with pepper jack and roasted tomato sauce. Entrees served with 2 sides - rice, quinoa, mushroom orzo risotto, scalloped potatoes, sauteed vegetables
Crisp house salad with artichokes, tomatoes, pecans, Parmesan and house balsamic dressing, vegetarian
Chicken, spinach, pimentos, provolone
Flash fried with jalapeno ranch and garlic aioli
Mixed greens, tomatoes, cucumbers, pimentos, feta, Kalamata olives and creamy cracked pepper dressing, vegetarian
Served with choice of french fries or pasta salad. Substitute a Cup of Soup or Salad $1 extra
Fresh spinach leaves with Gorgonzola, pecans, roasted red peppers, and pomegranate vinaigrette, vegetarian
Lightly breaded shrimp with honey mustard
Small Spinach, Maggi, Greek, Caesar or Fattoush with a cup of soup
Swiss, Parmesan, mascarpone, fontina, provolone cheese, vegetarian
Torpedo-shaped fried croquette stuffed with minced beef, cracked wheat, onions, and pine nuts
Vine leaves stuffed with rice, tomatoes, and spices with spicy tomato relish and Greek yogurt, vegetarian
Heart of romaine, shaved Parmesan and homemade Caesar dressing
Mixed greens, tomatoes, cucumbers, parsley, pimentos and zaatar pita chips in a tangy vinaigrette, vegetarian
Includes Spinach, Maggi, Greek, Caesar and Fattoush
vegetarian
Chickpeas, tahini, garlic, lemon juice, parsley, pine nuts, vegetarian
Cracked wheat, parsley, tomatoes, onions, mint, lemon juice, olive oil, vegetarian
Roasted eggplant, tahini, garlic, lemon juice, vegetarian
Discover the nutritional content of menu items at Bella Luna Cafe in Wichita, KS. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Bella Luna Cafe Menu - Nutrition Facts – Macros & Calories." https://macros.menu/bella-luna-cafe-wichita-ks. Accessed December 31, 2025.