Beijing Noodle

Wuhan Noodles with Sesame and Peanut Paste

Served with carrots, cucumbers and our sesame peanut sauce, with the option of pork stock poured over the top and braised pork belly for an extra $1.00

Beijing Noodles with Pork Bean Sauce (Zha Jiang Mian)

Our house noodles served with carrots and cucumbers, covered with a sweet bean and ground pork sauce

Oil Spill Noodles

Wide wheat noodles made with fresh garlic, Sichuan peppercorns, and chilies, poured over with hot oil, making a fresh spicy garlic sauce, topped with our house made Sichuan sauce with the option of adding ground pork for an extra $1.00

Beef Tendon Noodles

A beef soup served with braised beef tendon and broccoli then garnished with green onion and cilantro

Beef Noodles

A beef soup served with braised beef and broccoli then garnished with green onion and cilantro

Sichuan Noodles with Spicy Sauce

Spicy noodles mixed with our house made Sichuan sauce traditionally served with carrots and cucumbers with the option of adding savory ground pork for an extra $1.00

Spicy Shredded Chicken Noodles

Served with a sesame soy sauce, topped with carrots and cucumber, and finished with spicy shredded chicken

Chinese Hamburger

Pork belly braised in soy sauce and chopped up with green peppers and stuffed in a house made yeast bun

Taiwan Style Pork

Large diced braised pork served with tea egg and broccoli over steam rice

Fried Peanuts

Deep fried peanuts tossed in salt and served cold

Henan Gravy Noodles (House Favorite!)

Fresh noodles steamed with a soy sweet bean sauce and then stir fried, made with pork, celery and carrots

Red Braised Pork Belly

Pork belly and shoulder, braised with Chinese spices, sweet soy and a red bean sauce

Spicy Fried Peanuts

Peanuts fried with Chinese chilies and served cold

Beef & Beef Tendon Noodles

A beef soup served with braised beef and beef tendon and broccoli then garnished with green onion and cilantro

Cold Noodles with Spiced Beef

Cold Noodles with Sesame Sauce

Noodles with Tomato and Egg

Noodles served with stir-fried tomato and scrambled eggs, creating a sweet and savory flavor

Chicken with Potatoes, Peppers and Onion

Stir-fried chicken and peppers, braised with potatoes in soy sauce

Pork Wonton Soup with Noodles

The pork wonton soup served with noodles.

Roasted Dark Chicken Meat

Chicken thighs roasted in soy sauce and a mixture of spices, served sliced with a side of rice

Steamed Dumplings

Dumplings made in house, steamed, made with pork, beef, or chicken

Shelled Shrimp with Garlic Sauce

Twelve large shelled shrimp smothered in our house sauce, garnished with fresh garlic, green onion and cilantro

Spiced Beef

Boneless beef shank marinated in a soy sauce mix, then braised in a rich broth, served traditionally cold, sliced thin with a side of chili bean vinegar sauce

Sichuan Spicy Wonton in Chili Oil

Spicy Tofu

Fried tofu in beef broth with spicy black bean sauce that is served traditionally warm

Pan Fried Dumplings

Chinese dumplings made in house, steamed and then pan fried, made with pork, beef or chicken

Chopped Cold Chicken (with Ginger Green Onion Sauce)

Cleaver chopped chicken leg smothered in our house sauce and topped with green onion and cilantro

Pork with Garlic Sauce

Thin sliced cold pork belly smothered in our house sauce and chili oil, topped with minced garlic and garnished with green onion and cilantro

Mapo Tofu

Soft blanched tofu, and then stir-fried with minced pork, tossed with a chili bean soy sauce

Cold Noodles with Vegetables

Kung Pao Chicken

Chicken stir-fried with carrots and celery, finished with a chili bean soy sauce

Sweet Milk Pancake

A hot crisp creme filled pastry made in house with a yeast dough

Pork Wonton Soup

A savory chicken broth with boiled pork wontons, egg, seaweed and pickled radish, garnished with green onion and cilantro

Five Spice Pig Ears

Fresh pig ear simmered in a rich broth, sliced thin and served traditionally cold, tossed in our house made sauce

Scrambled Eggs and Tomatoes

Fresh sliced tomatoes stir-fried with scrambled egg, chicken stock, tomato sauce and spices

Chicken Noodle Soup

A traditional Chinese chicken soup made with pickled radish, served with noodles and garnished with green onion and cilantro

Green Onion Pancake

A crisp flaky flatbread, pan fried in hot oil

Shredded Potato Salad

A sweet and sour matchstick potato salad and seasoned with garlic and chili

Hot and Sour Soup

A peppery hot and sour soup made with a soy broth, wood ear, bamboo shoots, tofu, radish and egg

Seasonal Vegetables

Fresh seasonal vegetables cooked

Tea-Egg

A hard-boiled egg seasoned in green tea, soy and spices, creating a pleasant mild and savory flavor

Smashed Cucumber Salad