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230 Roberts Aly Fargo, ND 58102
Nutrition Facts & Calorie Information
Crispy battered fish served with fries and tartar sauce.
Fried calamari served with a side of marinara sauce.
Grilled mahi mahi with lettuce, tomato, and house sauce on a bun.
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Salmon fillet grilled to perfection, served with seasonal vegetables.
Crispy fish tacos topped with avocado and a cilantro lime sauce.
Fresh lobster meat in a buttery roll, served with a lemon wedge.
Assorted vegetables lightly battered and fried, served with soy sauce.
Creamy clam chowder with potatoes, celery, and onions.
Pan-seared crab cakes served with a spicy remoulade.
Soft corn tortillas filled with seasoned shrimp, cabbage slaw, and chipotle sauce.
Discover the nutritional content of menu items at Beer & Fish Company in Fargo, ND. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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