Beaches Daytona

RIBS HALF RACK | FULL RACK

Fall off the bone Pork Ribs. St. Louis Cut.

PRIME RIBEYE

12oz cut of Prime Ribeye Grilled to your liking served with Smashed potatoes and Creamed spinach.

CHICKEN WINGS

Plump Juicy Chicken Wings Deep Fried & Tossed with Your Favorite Sauce Served with Celery Sticks & Blue Cheese.

FISH & CHIPS

Atlantic Cod Battered & Deep-Fried Golden Brown served with French Fries and Cole Slaw.

MOZZARELLA STICKS

Breaded Ciliegine Cheese Deep Fried & Served Piping Hot with Marinara.

FRIED BALOGNA

Thick cut of seasoned Balogna Deep Fried with Smokey Cheddar, Lettuce, Tomato & Mayo.

CUBAN

Pulled Pork, Ham, Swiss Cheese, Pickles and Dijon Aioli. Pressed.

BEACHES CLUB

Tender Young Turkey Breast and Virginia Baked Ham, Crisp Bacon, Lettuce, Tomato & Mayo.

BUILD YOUR OWN BURGER

Half Pound of Seasoned Angus Beef Grilled to Your Liking. Choice of Sandwich Toppers & Choice of Cheese.

HOUSE-MADE BONELESS CHICKEN

Boneless Chicken Soaked in Buttermilk & Dredged in Beaches Spicy Seasoned Flour, Deep Fried to Crispy Perfection served with Honey Mustard.

MAC & CHEESE

Choice of Shrimp, Pork, Steak Tips or Chicken & Macaroni Folded into a Blend of Velvety Cheeses then Baked into a Creamy Deliciousness.

FISH OF THE MOMENT SANDWICH

Freshly Marinated Filet served on a Costanza Bun with Lettuce, Tomato & Tarter.

STREET TACOS (3)

3 Flavor Filled Flour Tortillas topped with Chipotle Cabbage Slaw, Pico de Gallo, and Seahorse Sauce with Choice of Fish or Shrimp.

THE MEDITERRANEAN

Tender Mixed Greens Tossed with Walnuts, Cucumbers, Feta, Bacon & Avocado with a Cranberry- Pear- Rosemary infused vinaigrette.

BRAISED BEEF SHORT RIBS

USDA Prime Short Rib Braised to Tender Perfection with a Drizzled Fond de veau and Chef’s Choice of Starch and Seasonal Vegetables.

HOUSE-MADE MAC & CHEESE

BEER BATTERED FISH SANDWICH

Atlantic Cod Fillet Dipped in a Seasoned Battered & Deep Fried to a Golden Brown on a Costanza Roll with Lettuce, Tomato & Tarter.

STEAK TACOS (2)

Seared Sirloin Tips with Peppers &, Lettuce, Cheddar-jack Cheese and Chipotle Aioli in Flour Tortillas.

CHICKEN CAESAR WRAP

Strips of Chicken Breast with Shaved Parmesan, Crunchy Romaine Tossed in a Creamy Caesar wrapped in a Flour Tortilla.

BEACH RUNNER

CHICKEN SANDWICH

Succulent Breast of Chicken on a Costanza Bun with Lettuce, Tomato & BBQ Aioli.

TUNA TOWER

AAA Grade Tuna on Jasmine Rice with Avocado, Sesame Seed & Sweet Soy.

QUESADILLA

Grilled Flour Tortillas with Melty Queso Cheese, Peppers & Onions Served with Sour Cream, Pico De Gallo, & Guacamole.

STEAK TIPS

Steak Tips Seasoned & Seared to Tender Perfection cooked to your liking topped with Brown Gravy.

HOUSE-MADE KEY LIME PIE

ONION RINGS

FRIED CALAMARI

Calamari Rings & Tents Fried Crisp Tossed with Sweet Thai Chili.

CANS

CAESAR SALAD

Crunchy Romaine Lettuce Tossed in a Creamy Caesar with Shaved Parmesan & Housemade Croutons.

FRENCH FRIES

SUN & SAND TOASTED ALMOND CREAM CAKE

COCONUT SHRIMP

Tender Shrimp Dipped in Coconut Batter, Fried to a Golden Crisp with Pineapple Chutney.

VEGGIE FLAT BREAD

Cauliflower Crust, Seasonal Vegetables, Marinara, and Creamy Cheddar Jack Cheese.

CHOCOLATE LAVA CAKE

NY CHEESECAKE

PORCH SWING

ORANGE SURFBOARD

FISH DIP

Combination of Freshly Smoked Fish, Pickled Jalapenos, & a Blend of Soft Creamy Cheeses served with Crackers or Tortilla Chips.

FISH OF THE MOMENT

Fresh Catch of the Day Cooked to Perfection Your Way. Blackened, Grilled or Fried.

SHRIMP YOUR WAY

Tender Shrimp Cooked Your Way. || Blackened, Grilled or Fried.

HOUSE-MADE AVOCADO BROWNIE

(KETO, PALEO & DAIRY FREE)

CRAB CAKE

House-made Sweet Lump Crab Meat paired with Signature Spices, then pan fried to have a Crispy Crust & Creamy Textured Center with Beaches Spicy Citrus Sauce.

SOUPS – CUP or BOWL

House-made Award-Winning Chili topped with Cheese & Onions.

SEASIDE HOUSE SALAD

Crisp Mixed Greens, Cucumbers, Tomatoes, Red Onion, Artichoke Hearts, & House-made Croutons.

SOUP DU JOUR

SILVER SUNRISE

LUMP CRAB CAKE

House-Made Sweet Lump Crab Meat paired with Signature Spices, then Fried to have a Crispy Crust & Creamy Textured Center with Remoulade.

CREAMED SPINACH

JASMINE RICE

SCALLOPS

Cajun Seared Sea Scallops with Pineapple Salsa.

SMASHED POTATOES

WHIPPED POTATOES

HOUSE-MADE BROCCOLI SALAD

MERMAID MARGARITA

BEACHES SIGNATURE HUSH PUPPIES

CHOCOLATE OR VANILLA ICE CREAM

SAUVIGNON BLANC

IMPORT

COLESLAW

DOMESTIC BOTTLES

MOSCOW MULE

CABERNET

PINOT NOIR

CHARDONNAY

HARD SELTZERS

STEAMED BROCCOLI

GRILLED ASPARAGUS

PINOT GRIGIO

DRAFTS

BLUE SKIES

MOSCATO