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Barrel 21 Distillery and Dining
Nutrition Facts & Calorie Information
2255 N Atherton St, State College, PA 16803
- PawDelmonico Ribeye
Prepared with olive oil and served with your choice of two enrichments. Enrichment Options: Mashed Potatoes, French Fries, Side Salad, Roasted Carrots, Roasted Herb Fingerling Potatoes, Crispy Brussels Sprouts, Grilled Asparagus, or Broccolini.
B21 Poutine
Golden hand-cut steak fries piled high with tender A.V. Farms braised beef, smothered in rich marrow gravy, melted cheddar curds, crispy bacon, & finished with a drizzle of smoky black garlic aioli.
Butcher Select Cut Delmonico
Limited Availability A.V. Farms Delmonico Ribeye steak grilled to your liking & topped with black garlic compound butter. Served with your choice of two enrichments.
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Braised Beef Melt
Tender braised A.V. Farms beef topped with melted gruyere, crispy bacon, sweet balsamic caramelized onions, & maple bourbon aioli, all sandwiched between hearty pumpernickel bread.
Short Rib & Oxtail Ragu
Slow-braised short rib and oxtail simmered in a rich, savory ragu and tossed with pappardelle noodles. Finished with whipped ricotta, crispy garlic herb breadcrumb, and toasted garlic crostini for the perfect bite of comfort and depth.
Barrel Burger
An A.V. Farms ribeye burger topped with sweet balsamic caramelized onions, crispy bacon, creamy muenster, & roasted garlic aioli, all nestled in a soft potato roll.
New York Strip (Limited Availability)
Limited Availability 12 oz A.V. Farms beef grilled to your liking & topped with black garlic compound butter. Served with your choice of two enrichments.
Faroe Island Salmon
Prepared with olive oil and served with your choice of two enrichments. Enrichment Options: Mashed Potatoes, French Fries, Side Salad, Roasted Carrots, Roasted Herb Fingerling Potatoes, Crispy Brussels Sprouts, Grilled Asparagus, or Broccolini.
Pumpkin Ravioli
Pumpkin ravioli tossed with sautéed spinach in a silky sage brown butter sauce, topped with prosciutto, house-made pumpkin seed brittle, and orange B21 Rum–soaked craisins. Can be made vegetarian without the prosciutto!
Waldorf Salad
Crisp romaine tossed with 4 oz of tender chilled chicken, diced Keewaydin apples, celery, red grapes, toasted walnuts, and tart craisins, all coated in our creamy house Waldorf dressing for a refreshing blend of crunch, sweetness, and tang.
Korean Glazed Salmon
Faroe Island salmon glazed with a sweet-heat Korean sauce, perfectly caramelized and served with roasted broccolini, fragrant jasmine rice, and a crisp pickled cucumber-onion salad.
Herb-Roasted Chicken Breast
Pan-seared, bone-in chicken breast with crispy golden skin, served over a medley of roasted root vegetables and mushrooms, paired with red skin mashed potatoes, and finished with a rosemary and charred tomato demi-glace.
Chef Select Beef Feature (Simply Prepared)
Prepared with olive oil and served with your choice of two enrichments. Enrichment Options: Mashed Potatoes, French Fries, Side Salad, Roasted Carrots, Roasted Herb Fingerling Potatoes, Crispy Brussels Sprouts, Grilled Asparagus, or Broccolini.
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Download MacrosMap →Barrel Fries
Served with your choice of our house made sauces: Truffle Aioli, Ranch, Bourbon Maple Aioli, or Pesto Aioli; Parmesan - Mesquite - Traditional
Build Your Own B21 Charcuterie & Cheese
Build your perfect charcuterie from an assortment of Hog's Galore pork, A.V. Farms beef, Goot Essa Farm's artisanal cheeses, and accompaniments! Ask your server for more information on today’s selection!
Fig & Cheddar Open Face Portobello
A marinated Portobello mushroom, fried to crispy perfection and layered with sharp white cheddar, sweet fig jam, fresh spinach, and pickled red onions on a caramelized onion sourdough baguette.
New York Strip (Simply Prepared)
Prepared with olive oil and served with your choice of two enrichments. Enrichment Options: Mashed Potatoes, French Fries, Side Salad, Roasted Carrots, Roasted Herb Fingerling Potatoes, Crispy Brussels Sprouts, Grilled Asparagus, or Broccolini.
Grilled Chicken Breast
Prepared with olive oil and served with your choice of two enrichments. Enrichment Options: Mashed Potatoes, French Fries, Side Salad, Roasted Carrots, Roasted Herb Fingerling Potatoes, Crispy Brussels Sprouts, Grilled Asparagus, or Broccolini.
Beef Tenderloin Salad
Juicy A.V. Farms 4 oz Filet Mignon medallion, grilled to desired temp, served on crunchy romaine with smoky bacon, tender hearts of palm, zesty pepperoncini, grape tomatoes, red onion, & crumbled Der Edel Bleu cheese. House-made Dressings: green goddess, house vinaigrette, maple balsamic, sesame ginger vinaigrette, ranch, bleu cheese
Barrel Caesar
Crunchy romaine hearts tossed with crispy bacon, juicy grape tomatoes, shaved asiago cheese, fresh ground black pepper, & homemade croutons, all coated in our rich, signature Barrel Caesar dressing. Make vegetarian by removing the bacon!
Harvest Orchard Salad
A fresh blend of mixed greens and arugula tossed with roasted butternut squash, crisp Keewaydin apples, candied pecans, red onions, and creamy feta. Best enjoyed with our apple poppyseed vinaigrette for a perfect balance of sweet and tangy fall flavors. House-made Dressings: apple poppyseed vinaigrette, house vinaigrette, maple balsamic, sesame ginger vinaigrette, ranch, bleu cheese
Wild Mushroom Stir Fry
Sautéed wild mushrooms, broccolini tips, & red peppers in a savory ginger soy teriyaki sauce, tossed with glass noodles, scallions, & sprinkled with black and white sesame seeds. Can be made simply prepared upon request.
Chef Select Beef Feature
A featured cut from A.V. Farms. Ask your server about today’s special preparation.
Dark Chocolate Torte
Flourless rich and dense dark chocolate cake made from scratch by Dolce Vita. Enjoy it plain or drizzled with caramel sauce!
Fall Bruschetta
Roasted butternut squash, earthy beets, and creamy burrata layered over thick-cut sourdough crostini, finished with a tangy cherry gastrique and a sprinkle of toasted pecans.
Vanilla Cheesecake
Creamy rich vanilla cheesecake with a graham cracker crust made from scratch by Dolce Vita. Enjoy it plain or drizzled with homemade raspberry or our signature B21 blueberry-limoncello sauce!
Mushroom Risotto Bites
A savory blend of sautéed wild mushrooms, sun-dried tomatoes, and creamy arborio risotto, breaded and fried to golden perfection, served over a vibrant romesco sauce.
Maple Bacon Brussel Sprouts
Crispy Brussels sprouts glazed with rich B21 maple syrup, tossed with smoky bacon and crunchy toasted pecans for a perfect balance of sweet, salty, & nutty. Make it vegetarian without the bacon!
Catch of the Day (Simply Prepared)
Market price.
Featured Catch of the Day
A selected fish that highlights the variety and flavors of the sea. Ask your server about today’s special catch.
Meyer’s Dairy Vanilla Ice Cream
Topped with your choice of Caramel, Chocolate, or Blueberry sauce.
Sweet Potato Fries
Crispy sweet potato fries tossed in warm cinnamon sugar for the perfect balance of sweet and salty indulgence.
Simple Salad
Fresh mixed greens topped with crunchy carrots, red onions, juicy grape tomatoes, sunflower seeds, & pepitas for a light, flavorful bite. Dressings: maple balsamic vinaigrette, sesame ginger vinaigrette, ranch, or bleu cheese
Soup Du Jour
Ask your server for today's selection!
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About Barrel 21 Distillery and Dining Nutrition Information
Discover the nutritional content of menu items at Barrel 21 Distillery and Dining in State College, PA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Barrel 21 Distillery and Dining Menu - Nutrition Facts – Macros & Calories." https://macros.menu/barrel-21-distillery-and-dining-state-college-pa. Accessed December 31, 2025.