📱 Download the only app with the macros of over 35,000 restaurant menus.
498 Red Apple Ct, Central Valley, NY 10917
Feed the Family! Choose 4 Burgers and/or Sandwiches, 4 Sides, 2 Shares
A feast for the table - dive into a shareable spread, served with a trio of signature sauces, perfect for sharing (or not). Add a side for $6! (1200-3600 cal)
4oz patty, antibiotic free prime black angus, 30 day dry aged beef, american cheese, caramelized onion, dill pickle, special sauce, potato bun, served with fries (2450 cal)
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
4oz patty, antibiotic free prime black angus, 30 day dry aged beef, american cheese, caramelized onion, dill pickle, special sauce, potato bun, served with fries (2450 cal)
gluten free; all-natural jumbo wings, chicken tossed in your choice of style, served with buttermilk ranch (1315-2635 cal)
rice & corn flour coated jumbo wings, hot honey sriracha, black sesame & green onion, served with peppercorn ranch (1315-2635 cal)
Spicy Pastrami, BBQ Pastrami, Classic Smash Burger
spicy tortilla breaded jalapeño mozzarella stix (6), served with jalapeño ranch (1105 cal)
6oz organic grass-fed beef, uncured bacon, sharp farm style cheddar, chopped french fries, onion rings, special sauce. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (1280-1620 cal)
gluten free; all-natural grilled jalapeño bbq chicken, avocado, cauliflower rice, marinated organic black bean, pickled red onion, tri-color jalapeño, roma tomato, mixed greens, fresh tortilla chip, jalapeño ranch (1355 cal)
aged blue cheese, buffalo sauce, buttermilk ranch, brioche bun
4oz patty, antibiotic free prime black angus, 30 day dry aged beef, american cheese, caramelized onion, dill pickle, special sauce, potato bun, served with fries (1225 cal)
double 4oz patty, antibiotic free prime black angus, 30 day dry aged beef, aged gouda, pickled red onion, bacon jam, dijon aioli, sesame brioche bun (1055-1275 cal)
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →double 4oz patty, antibiotic free prime black angus, 30 day dry aged beef, american cheese, sesame brioche bun (1055-1275 cal)
gluten free; all-natural buttermilk brined chicken, chicken tossed in your choice of style, served with buttermilk ranch (1060 cal)
sweet potato, kale & wild-rice patty, avocado, organic baby kale, alfalfa sprouts, cucumber, roma tomato, spicy green goddess, sprout bun
organic grass-fed beef, sharp farm-style cheddar, L.T.O, sweet pickle, organic ketchup, stone ground mustard, brioche bun
tempura cauliflower, black sesame, jalapeño bbq (905 cal)
6oz all-natural elk, uncured bacon, sharp farm style cheddar, wild mushroom, caramelized onion, smoke sauce. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (580-1350 cal)
aged blue cheese, buffalo sauce, buttermilk ranch (640-1135 cal)
Pat LaFrieda rib eye steak, american cheese, caramelized onion, mayo, garlic sesame semolina roll
6oz all-natural bison, uncured bacon, aged blue cheese, caramelized onion, bacon jam. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (540-1355cal)
roma tomato, dill pickle, dijon aioli (560-1055 cal)
uncured bacon, aged gouda, sweet & spicy pickle, jalapeño ranch (670-1090 cal)
organic grass-fed beef, sharp farm-style cheddar, caramelized onion, dill pickle, special sauce, brioche bun
black bean poblano patty, avocado, pickled red onion, roma tomato, mixed greens, garlic vinaigrette, sprout bun
Smash your way with double 4oz patty, antibiotic free prime black angus, 30 day dry aged beef, choice of everything else!
6oz organic grass-fed beef, uncured bacon, sharp farm style cheddar, pickled green tomato, raw red onion, special sauce. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (550-1330 cal)
Smash your way with double 4oz patty, antibiotic free prime black angus, 30 day dry aged beef, choice of everything else!
Pat LaFrieda rib eye steak, ghost pepper jack, caramelized onion, tri-color jalapeño, mayo, garlic sesame semolina roll
4oz impossible chicken, ghost pepper jack, little gems lettuce, sweet pickle, hot honey, buttermilk ranch (670-920 cal)
shaved parmesian, roma tomato, little gem lettuce, tri-color jalapeño, caesar dressing, served on 8 multigrain toast or spinach wrap (670-920 cal)
roma tomato, dill pickle, garlic aioli, honey mustard, brioche bun
gluten free, vegan; fresh tortilla chips, choice of: MILD or SPICY (795 cal)
6oz all-natural elk, aged gouda, caramelized onion, sweet & spicy pickle, truffle garlic aioli. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (580-1350 cal)
pickled green tomato, nashville hot, buttermilk ranch (540-955 cal)
6oz all-natural turkey patty, avocado, roma tomato, organic baby kale, alfalfa sprouts, pickled red onion, spicy green goddess (600-845 cal)
gluten free, vegan; chickpea falafel, avocado, cauliflower rice, beet hummus, alfalfa sprouts, roma tomato, marinated organic black bean, organic baby kale, sunflower seed, garlic vinaigrette (740 cal)
4oz patty, antibiotic free prime black angus, 30 day dry aged beef, american cheese, caramelized onion, dill pickle, special sauce, potato bun, served with fries (735 cal)
uncured bacon, avocado, roma tomato, little gems lettuce, dijon aioli. served on 8 multigrain toast or spinach wrap (600-845 cal)
9oz, 14-hour smoked pastrami, dijon aioli, semolina hero
Pat LaFrieda rib eye steak, wild mushroom, aged gouda, caramelized onion, truffle garlic aioli, garlic sesame semolina roll
Burger Bar is served with: french fries, dill pickles, lettuce, tomato, ketchup, mustard, mayo
6oz organic grass-fed beef, sharp farm style cheddar, caramelized onion, dill pickle, special sauce. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (555-1335 cal)
gluten-free, vegan; mixed greens, cucumber, roma tomato, spicy green goddess (676 cal)
vegan; sweet potato, kale & wild-rice patty, avocado, organic baby kale, alfalfa sprouts, cucumber, roma tomato, spicy green goddess (480-820 cal)
gluten-free; flash fried brussel, shaved parmesian, honey drizzle, sea salt (635 cal)
vegan; chickpea falafel, beet hummus, pickled red onion, cucumber, roma tomato, alfalfa sprouts, mixed greens, spicy green goddess, spinach wrap (625 cal)
vegan; black bean poblano patty, avocado, pickled red onion, roma tomato, mixed greens, garlic vinaigrette (470-810 cal)
gluten free; aged blue cheese, uncured bacon, organic sunny egg, avocado, little gems lettuce, roma tomato, raw red onion, peppercorn ranch (590 cal)
The go-to build a burger to suit burger needs. All red-meat burgers are cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request)
6oz organic grass-fed beef, sharp farm style cheddar, little gems lettuce, roma tomato, raw red onion, sweet pickle, organic ketchup, stone ground mustard. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (505-1350 cal)
The go-to build a burger to suit burger needs. All red-meat burgers are cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request)
The go-to build a burger to suit burger needs. All red-meat burgers are cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request)
The go-to build a burger to suit vegan burger needs.
all-natural grilled chicken, little gems lettuce, shredded asiago, sourdough croutons, garlic vinaigrette
little gems lettuce, shaved parmesian, brioche croutons, caesar dressing (515 cal)
6oz all-natural bison patty, ghost pepper jack, sweet & spicy pickle, raw red onion, garlic aioli. Cooked to medium, for a perfect sear, pink center, and juicy burger! (medium well upon request) (495-1305 cal)
3oz, 14-hour smoked pastrami, ghost pepper jack, dill pickle, spicy mayo, potato roll
4oz impossible beef, oat milk cheddar, caramelized onion, dill pickle, garlic aioli, organic ketchup (440-780 cal)
3oz, 14-hour smoked pastrami, farm-style cheddar, pickled green tomato, wham bam sauce, potato roll
Dessert.
Dessert.
all-natural sweet fries and gourmet breaded onion rings (415 cal)
served with your choice of sauce (385 cal)
all-natural french fries and gourmet breaded onion rings (360 cal)
gluten free, vegan; all-natural sweet fries (345 cal)
Smash your way with single 4oz patty, antibiotic free prime black angus, 30 day dry aged beef, choice of everything else!
gluten free, vegan; all-natural fries (240 cal)
gluten-free; buttermilk brined pickle chips, served with your choice of sauce (190 cal)
Drink (excluded)
choose from our array of artisanal sauces on the side! (35-185 cal)
choose from our array of artisanal sauces on the side! (35-185 cal)
gluten free, vegan (50 cal)
gluten free, vegan (30 cal)
Drink (excluded)
Discover the nutritional content of menu items at Bareburger in Central Valley, NY. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any MenuCopy & paste the citation below:
Macros Menu. "Bareburger Menu - Nutrition Facts – Macros & Calories." https://macros.menu/bareburger-central-valley-ny. Accessed December 31, 2025.