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Âu Lạc
Nutrition Facts & Calorie Information
710 W 1st St, Los Angeles, CA 90012
- PawRavioli Rosa
vidalia onion and cannellini bean ravioli in sun-dried tomato macadamia cream sauce. with vegan parm, thai basil & garlic bread.
Mai Bánh Mì
baguette with shredded tofu and kelp noodles, soy pork roll, pickled daikon, carrot, vegan mayo, housemade nut pâté, jalapeño, cucumber, cilantro, with a side salad.
Yellow Curry (GF) (NF)
coconut, potato, fried tofu, carrots, onion, bell pepper and broccoli w/ vermicelli, fresh herbs and chopped cabbage.
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Char Siu Banh Mi (NF)
baguette with grilled soy proteins, fried tofu, char siu sauce, pickled daikon and carrot, cucumber, jalapeño & basil leaves.
Yellow Noodle Soup (NF)
shiitake broth, wheat noodles, soy chicken, vegan shrimp, baby bok choy, soy-mushroom wontons, chinese chives, cilantro, bean sprouts, jalapeño.
Spicy Calamari (GF) (NF)
battered organic eryngii mushroom sautéed with ginger, garlic, chives, thai basil and thai chili peppers. served with chef's dipping sauce and black rice.
Chicken Sate
skewered & grilled soy chicken topped with almond sweet sauce and fried onion. with steamed rice, shallot, cucumber and thai chili pickles.
Sweet & Spicy Tempeh
root veggies and tempeh in a tangy palm-sweetened chili sauce. served with crisp melinjo crackers and topped with hemp seeds.
Claypot Fish (NF)
claypot of soy fish, fried tofu and eggplant in caramelized sauce with black pepper and scallions. served with black rice and a side salad.
Garlic Basil Noodles
rice noodles, apple sage vegan sausage, baked garlic cloves, kale, pine nuts, nutritional yeast, spiced olive oil, thai basil & natural sriracha.
Chinoise Salad
soy chicken, chopped cabbage, oranges, wonton crisps, brazil nuts, cilantro and scallions with yuzu and gomasio vinaigrette.
Curried Rice (Living) (GF)
soaked wild rice, broccoli, cauliflower, peas and corn in spiced macadamia sauce. served over avocado, olives and cucumber. topped by marinated mushroom, dehydrated onion, fresh carrots, cilantro.
Lemongrass Fish (NF)
nori-wrapped soy fish seasoned with lemongrass and pan-seared chili. served with black rice, cucumber, tomato, pickled daikon and carrot, jalapeño, lime and a mixed veggies soup.
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Download MacrosMap →Phở Gà (NF)
anise and clove broth, rice noodles, soy chicken, saw-leaf herb, onion, bean sprouts, thai basil, jalapeño.
Tostada (Living) (GF)
crisp corn meal, cabbage, macadamia cheese, mushroom, dill-ranch, avocado, salsa, cilantro, spring mix, balsamic vinaigrette, hemp seeds.
Green Curry Fried Rice (NF)
stir-fried jasmine rice, soy fish, eggplant, broccoli, mushroom, basil & green curry spices. w/ fresh cucumber & rice crisps.
Olive Cheese Dip (Living) (GF)
macadamia cheese, bruschetta, olives, microgreens, dehydrated spiced flax crackers.
BBQ Pork Roll
soy pork, greens, pickled daikon and carrot, brown rice paper wrap, almond-hoisin dip.
Paella (Living) (GF) (NF)
soaked wild rice, cabbage, peas and tomato in a blend of spices and citrus. topped by avocado, marinated mushroom, bell pepper, onion and cilantro.
Octopus (GF) (NF)
tenderized shiitake mushrooms battered in tapioca flour with sweet & savory tamari-sesame glaze. topped by jalapeño, bell pepper & chinese chives. served over black rice and cucumber.
Big Thunnini Roll (NF)
maki roll with chef's soy protein filling, avocado, cucumber, chives, pickled ginger, tamari, spicy mayo gomasio & chili threads.
Ginger Mint Bean Rice (Living) (GF)
pesto and ginger bean broth over kelp noodles, soaked wild rice, mushroom, shallots and jalapeño. topped by dehydrated corn crisps, hemp seeds and fresh rice paddy herb.
Bird's Eye Tofu (GF) (NF)
sautéed with cilantro, bird's eye chili and side of lime-tamari sauce.
Humanese (Living) (GF)
light cilantro, flax, garlic & onion broth over diced coconut and avocado. topped with flax crisps.
Phở Veggie (GF) (NF)
anise and clove broth, rice noodles, mixed veggies, saw-leaf herb, onion, bean sprouts, thai basil, jalapeño.
Phở Beef Ball (GF) (NF)
anise and clove broth, rice noodles, pea protein beef, broccoli, saw-leaf herb, onion, bean sprouts, thai basil, jalapeño.
Mapo Tofu (GF) (NF)
spicy sichuan black bean sauce over soft tofu and shiitake mushrooms. served with jasmine rice, bean sprouts and scallions.
Salt & Peppered Shrimp (GF) (NF)
lightly battered vegan shrimp sautéed with red cabbage, jalapeño, cilantro.
Friend Fries (GF) (NF)
yucca root, pink himalayan salt, bay leaf, with chirmol sauce.
Laab
shiitake and fried tofu tossed with shredded cabbage, cucumber, mint, onion and crushed almonds in sweet and sour chili sauce.
B33 Jerky *COMING SOON*
soy protein sautéed in Au Lac's signature savory sauce sweetened by palm sugar. served with steamed broccoli.
Croquettes
potato, pea protein, carrot, chives, celery. with nam chim kai sauce.
House Salad (GF) (NF)
chopped romaine, tomato, cucumber, onion, carrots, balsamic vin & croutons.
Superfoods (Living) (GF)
creamy spirulina broth, tomato, macadamia cream, nori, onion, ginger and dr. schulze's superfood. topped by scallions, sawleaf herb and cilantro.
Eggrolls (NF)
vegan wrap, jicama-taro veggie filling with greens and vegan fish sauce.
Kale Sea Salad (Living) (GF)
sea veggies, kale, onion and spiced almonds tossed in teriyaki dressing. topped by kimchi, cucumber & dehydrated cheesy kale crisps.
Cole Slaw (GF) (NF)
green and red cabbage, carrots, creamy dressing, lemon and fresh dill.
Siu Mai (NF)
housemade dumplings with vegan pork, shrimp and veggie filling in vegan wonton skin, with chinese broccoli, tamari.
Norrito (Living) (GF) (NF)
medley of cabbage, bean sprouts, carrots, jicama, nori and bell pepper. topped by avocado, cilantro and lime leaf sauce.
Ito Burrito (Living) (GF)
dehydrated green pea tortilla, cultured beans, macadamia cheese, guacamole, heirloom tomato, lettuce, onion. topped with microgreens and served with spicy jalapeño purée.
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About Âu Lạc Nutrition Information
Discover the nutritional content of menu items at Âu Lạc in Los Angeles, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Âu Lạc Menu - Nutrition Facts – Macros & Calories." https://macros.menu/au-lac-los-angeles-ca. Accessed December 26, 2025.