A'trio

California Cheese Board

Cremont, Drunken Goat, Manchego, Taleggio, Point Reyes Blue, Honeycomb, Candied Walnut, Toast

Cider Brined Tomahawk Porterhouse Chop

14oz Schmitz Ranch, Marsala Demi Glaze, Granny Smith Apples, Escarole, Smoked Bacon, Shishito Peppers, Cannellini Beans, Onions

Bone In Ribeye Steak

Schmitz Ranch, California, Miso Truffle Butter

Salsiccia Pizza

Fennel Sausage, Shishito Peppers, Castelvetrano Olives, Tomato Sauce, Arugula, Mozzarella

Fried Chicken Sandwich

Mary's Chicken, Apple Jalapeno Slaw, Honey Aioli, Brioche Bun.

Truffle Mac and Cheese

Smoked Gouda, White Cheddar, Sharp Cheddar, Gruyere, Pecorino Romano, Panko Bread Crumbs

Jumbo Prawns Pasta

Linguine Nero, Burrata, Plum Tomatoes, Basil, Lemon Oil, Garlic Butter

Atrio Burger

Sierra Nevada White Cheddar Cheese, Grilled Vidalia Onions, Artisan Lettuce, Tomatoes, House Made Pickles, Brioche Bun

San Francisco Clam Chowder Sourdough Bowl

Sea Clams, Smoked Bacon, Potatoes

Duck Fat Pan Roasted Chilean Sea Bass

Yuzu Tarragon Vinaigrette, Romanesco Puree, Pancetta, Chanterelle Mushrooms, Sugar Snap Peas

Crab Jack & Avocado

Dungeness Crab, Avocado, Pepper Jack Cheese, Thousand Island, Sourdough

Ahi Tuna Poke Bowl

Avocado, Wakame, Edamame, Pickled Ginger, Purple Cabbage, Watermelon Radish, Cucumber, Steamed Jasmine Rice, Lemongrass Ginger Soy.

Parppardelle

Delicata Squash, Romanesco, Chioggia Beet Coulis, Hazelnuts Pomegranate Seeds, Brown Butter

French Onion Soup

Gruyere Cheese, Brandied Onion Beef Stock, Duck Fat Crouton

French Cut Chicken Breast

Mary's Chicken, Natural Pan Juices, French Green Beans, Roasted Fingerling Potatoes, Cipollini Onion, Hen of The Woods Mushroom

Dry Aged New York Steak

Greater Omaha Prime, Nebraska, Green Pepper Corn Sauce

Truffle Parmesan Fries

Heirloom Tomato & Burrata

Aged Balsamic, Extra Virgin Sonoma Olive Oil, Opal Basil, Crushed Pistachios, Sea Salt

Hanger Steak

Creek Stone Farms, Kansas, Borelaise sauce

Trio of Crudo

Ahi Tuna Carpaccio, Rock Shrimp Ceviche, Salmon Poke, Wasabi Soy, Wontons

Turkey Club

Boar's Head Smoked Turkey, Hobbs Bacon, Avocado, Artisan Lettuce, Tomatoes, Tarragon Aioli, Croissant

Grilled Octopus

Chorizo Chimichurri, New Potatoes, Olives, Citrus Micro Greens

Banana Fosters

Waygu Skirt Steak

Snake River Farms, Idaho, Chimichurri Sauce

Bone Marrow

Ahi Tuna Tower Salad

Sashimi Grade Tuna, Local Lettuces, Fried Wontons, Pickled Ginger, Wakame, Lemongrass Ginger

Black Bean and Quinoa Burger

Poblano Pepper, Tomato Jam, Avocado, Artisan Lettuce, Pickled Red Onions, Smoked Paprika Aioli

Filet Mignon

Creek Stone Farms, Kansas, Béarnaise Sauce

Chocolate Ganache Cake

Chicken Pesto Pizza

Mary's Chicken, Smoked Bacon, Artichokes, Toy Box Cherry Tomatoes, Roasted Garlic, Mozzarella Cheese, Basil Pesto

Local Field Greens

Granny Smith Apple, Blackberries, Humboldt Fog Goat Cheese, Pistachio's, Champagne Vinaigrette

Classic Caesar Salad

Parmesan Reggiano, Torn Croutons, Garlic Anchovy Vinaigrette

Margherita Pizza

Heirloom Tomatoes, Burrata Cheese, Micro Basil, Tomato Coulis

Kale Salad

Pomegranate Seeds, Quince, Avocado, Edamame, Watermelon Radish, Golden Balsamic Vinaigrette

Salmon

Bloomsdale Spinach, Artichoke Hearts, Toy Box Cherry Tomatoes, Kalamata Olives, Saffron Sauce

New York Cheesecake

Duck Fat Roasted Fingerling Potatoes

Rosemary & Garlic

Creamed Spinach

Panko Crust

Oysters on The Half Shell

Chef's Daily Selection, Sourced from Point Reyes, Apple Prosecco Mignonette

Grilled Delta Asparagus

Creek Stone Farms, Kansas, Béarnaise Sauce

Exotic Wild Mushrooms

Smoked Paprika & Thyme

Grilled Gulf Prawns

Sonoma Foie Gras

Brussel Sprouts

Cauliflower Puree, Furikaki, Togarashi, Toasted Cashews

Broccolini

6oz Maine Lobster Tail