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Athenian Corner Restaurant
Nutrition Facts & Calorie Information
207 Market St, Lowell, MA 01852
- PawAthenian Super Platter
Greek Sausage, Mousaka, Pastitsio, Feta Cheese, Meatballs, Spanakopita, & Grape Leaves
Meatball Sandwich
Greek style Meatballs served on a bulky roll
Gyro Sandwich
Spicy Ground Lamb, sliced and rolled in Syrian Bread with Tzatziki, Chopped Tomatoes, Onions & Parsley
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Combination Greek Dips
Tzatziki and Skordalia (w/ Pita Bread)
The Golden Greek
Named in honor of State Representative Tom Golden. Chicken Shish-ke-Bob over Horiatiki salad
Saganaki
Imported Broiled Kasseri Cheese & Greek Sausage, served flaming
Pan-Seared Salmon Salad
Fresh Faroe Islands Salmon, pan-seared and served over a hearty portion of our traditional Greek Salad
Lamb Ke-Bob over Greek Salad
Spaghetti & Meatballs
(Under Age 12)
Mousaka
Layers of Egg Plant, Ground Beef & Sliced Potatoes, topped with a Creamy Béchamel Topping
Chicken Ke-Bob over Greek Salad
Athenian Sampler
Spinach Pie, Stuffed Grape Leaves, Lokaniko, Feta Cheese & Kalamata Olives
Arni Youvetsi
Our Traditional Lamb and Orzo slow baked in a Light Tomato Sauce and Seasonings
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Download MacrosMap →Roast Lamb Sandwich
Sliced Roast Leg of Lamb served on a bulky roll
Santorini Shrimp Salad
Pan Seared Shrimp served over Greek Salad
Roast Half Chicken
Chicken marinated in Olive Oil, Lemon & Greek Seasonings
Grape Leaves
Stuffed with Ground Beef, Rice, Seasonings & served with an Egg‐Lemon Sauce
Lamb Athenian Shish-Ke-Bob
The Specialty of the House Tender cubes of Lamb in our special marinade, skewered with Onions & Peppers & charbroiled to perfection
Pastitsio
Layers of Macaroni and Ground Beef, topped with a Creamy Béchamel Topping
Fried Haddock
Fresh Haddock lightly battered & deep fried
Baked Lamb Garnish
Tender Lamb baked on the bone in a light Tomato Sauce & Seasonings The meat falls off the bone!
Chicken Souvlaki Sandwich
Tender Chicken Kebob rolled in Syrian Bread with Tzatziki, Chopped Tomatoes, Onions & Parsley
Greek Fries
Fried Kalamaria
Tender, fresh Squid lightly battered & deep fried, served with Kalamata Olive Aioli
Broiled U.S. Choice Sirloin Steak
Tender Sirloin charbroiled to desired temperature
Lokaniko
Broiled Greek Sausage with a characteristic orange flavor
French Fries
Faki
Lentil Beans and freshly chopped Vegetables in a Beef Broth
Baked Haddock
Fresh Haddock broiled with Bread Crumbs & Butter
Roast Leg of Lamb
Sliced Leg of Lamb roasted in its own juices
Spanakopita
Layers of Spinach & Feta Cheese Pie with Flaky Filo Dough
Chicken Shish-Ke-Bob
Tender Chicken Breast in our special marinade, skewered with Onions & Peppers & charbroiled to perfection
Greek Salad
Traditional House salad made with Lettuce, Tomatoes, Cucumber, Green Pepper, Kalamata Olives & Feta Cheese, topped with Thea’s Secret Salad Dressing
Spanakopita
Layers of Spinach & Feta Cheese Pie with Filo Dough
Horiatiki
Country Style Salad consisting of chopped Tomatoes, Cucumbers, Green Peppers, Onions, Olives & Feta Cheese
Broiled Lamb Loin Chops
Lean & tender, charbroiled loin chops
Cheeseburger
(Under Age 12)
Macaroni & Cheese
(Under Age 12)
Broiled Lamb chops
Generous‐sized chops cut from the shoulder portion
Meatballs
Broiled Center Cut Pork Chops
Two center‐cut chops
Artichoke Feta Dip
A blend of Artichokes and Feta Cheese baked and served with Pita Crisps
Tomato and Cucumber Salad
Tomatoes, Cucumbers, Feta Cheese & Kalamata Olives
Fried Kalamaria
Fresh Squid lightly battered & deep fried
Casserole Potatoes
Avgolemono
The classic favorite made with Rice in a Chicken Egg‐Lemon broth
Anastasio’s Salmon
Mediterranean style Faroe Islands Salmon, lightly seasoned & pan-seared
Rice Pilaf
Chicken Tenders
(Under Age 12)
Tzatziki
Mixture of Yogurt, Cucumber & Garlic (w/ Pita Bread)
Ntomatosalata
Sliced Tomato Salad with Feta Cheese & Kalamata Olives
Fried Zucchini with Skordalia
Rings of Zucchini lightly floured and deep fried, served with a scoop of Skordalia
Hummus
Chickpeas blended with Tahini & Garlic, served with Pita Bread
Feta Cheese & Kalamata Olives
Stuffed Grape Leaves
Ground Beef, Rice & Seasonings rolled in Vine Leaves with Egg Lemon Sauce
Octapodi
Tender Octopus served chilled in Olive Oil, Vinegar & Garlic
Vegetable Platter
Vegetarian Grape Leaves
Stuffed with Rice & Seasonings and served chilled
Aggourosalata
Sliced Cucumber Salad with Feta Cheese & Kalamata Olives
Single Vegetable
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About Athenian Corner Restaurant Nutrition Information
Discover the nutritional content of menu items at Athenian Corner Restaurant in Lowell, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Athenian Corner Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/athenian-corner-restaurant-lowell-ma. Accessed December 31, 2025.