Athena Grill & Catering

Baklava Dessert Box

traditional greek dessert made from scratch in house; phylo dough filled with walnuts and topped with orange zest syrup(not vegan) (9 pieces)

Mezes Krasiou

meat sampler including all of our popular meat selection; biftekia(beef), chicken souvlaki, lamb souvlaki, and loukaniko pork sausage. served on a bed of garlic fries with tzatziki and our athena olive dip

Lamb Chops - 3

Three marinated porterhouse lamb chops grilled and served with garlic fries with vegetable medley. Please select desired cooking temp

Combination

A delicious variety plate featuring pastitsio, mousaka, spanakopita, & gyro with tomato and tzatziki, served with garlic fries

Mousaka 4 Pack

4 Generous portions of our house made mousaka - seasoned ground sirloin topped with potatoes and eggplant, topped with a creamy bechamel sauce.

Gyro Plate

Thin slices of seasoned beef served over warm pita, with tzatziki sauce, tomato and red onion. Served with side of garlic fries

Pastitsio 4 Pack

4 Generous portions of our house made pastitsio - seasoned ground sirloin topped with pasta and a creamy bechamel sauce.

Lamb Chops - 2

Two marinated porterhouse lamb chops grilled and served with garlic fries with vegetable medley. Please select desired cooking temp

Lamb Riblets Plate

tender australian lamb riblets seasoned well and grilled over open flame. served with athena garlic fries and athena salad

Vegetarian Mousaka 4 Pack

4 Generous portions of our house made vegeterian mousaka - layers of eggplant, potato, zucchini topped with our creamy bechamel sauce.

Spanakopita Plate (Vegetarian)

Traditional phylo pie filled with spinach, leeks, swiss chard, onions, and feta. Served with garlic fries

Assorted Greek Dessert Box

can't decide on which dessert you'd prefer? go with this delicious medley of all of our favorites! includes our famous baklava, kataifi, karadopita(walnut cake), and ravani(almond cake)

Mixed Grill

Tender pieces of marinated halal chicken thigh and lamb loin grilled on a skewer, served with rice and vegetable medley

Falafel Plate (Vegetarian)

Three falafel served with hummus, warm pita, tahini, and garlic fries

Seafood Souvlaki Plate

Marinated swordfish, tiger prawns, and scallops grilled on a skewer, served with rice and vegetable medley

Galaktoboureko(Friday Only)

Another delicious specialty made from scratch. This dessert is a semolina custard wrapped in phylo dough and topped with orange zest syrup. This is a crowd favorite and if its Friday and you were thinking about dessert this weekend, this would be a good place to start.

Pastitsio

Layers of pasta and ground sirloin seasoned with cloves and nutmeg, topped with creamy bechamel and served with vegetable medley

Steak Pita Wrap

roasted steak sirloin sliced thin & sauteed with peppers & onions. all wrapped in a warm pita with feta, spring greens, onions, tomatoes, and tzatziki

Athenian Chicken Pita Wrap

tender hala chicken breast sliced thin & sauteed with peppers & onions. all wrapped in a warm pita with spring greens, onions, tomatoes, feta cheese and tzatziki

New York Steak

Marinated New York Steak served with garlic fries and vegetable medley. Please select desired cooking temperature

Mezes Athena (Vegetarian)

vegetarian sampler consisting all of our popular selections; falafel, grilled veggies, hummus, pita, and tahini

Gyro Pita Wrap

thin sliced beef wrapped in warm pita, topped with spring greens, tomato, onion, tzatziki, and fries

Swordfish Souvlaki Wrap

tender pieces of swordfish loin grilled on a skewer and wrapped in a warm pita with spring greens, onions, tomatoes, and tzatziki

Lamb Pita Wrap

roasted leg of lamb sliced thin & sauteed with peppers & onions. all wrapped in a warm pita with spring greens, onions, tomatoes, and tzatziki

Chicken Souvlaki Plate

Tender pieces of marinated halal chicken thigh grilled on a skewer, served with rice and vegetable medley

Lamb Souvlaki Plate

Tender pieces of marinated lamb loin grilled on a skewer, served with rice and vegetable medley

Beef Souvlaki Plate

Tender pieces of marinated filet grilled on a skewer, served with rice and vegetable medley. Please choose preferred temp

Salmon Plate

Marinated Atlantic salmon filet grilled and served over rice with vegetable medley

Branzini

This delicious special is back! Whole branzini is marinated in garlic, lemon, and olive oil.. then topped with oregano before its gently grilled to perfection. Served with fries and athena salad

Biftekia

Ground sirloin patties seasoned with mint, garlic, and sauteed onions, served with tzatziki sauce and garlic fries

Dolmades

Traditional stuffed grape leaves filled with rice and seasoned ground sirloin, topped with lemon sauce and served with garlic fries

Lamb Souvlaki Wrap

tender pieces of lamb loing grilled on a skewer and wrapped in a warm pita with spring greens, onions, tomatoes, and tzatziki

Lamb Ribs Mezes

Tender lamb riblets slow roasted then finished on our grill to give them a nice sear. These are very popular!

Falafel Pita Wrap(Vegetarian)

delicious falafel fried until crispy, wrapped in a warm pita with spring greens, cucumber, and tomato. served with tahini on the side

Chicken Skewer 4 Pack

tender chick thigh skewered and marinated in lemon, olive oil, oregano

Chicken Souvlaki Wrap

tender pieces of marinated halal chicken thigh grilled on a skewer and wrapped in a warm pita with spring greens, onions, tomatoes, and tzatziki

Mousaka

layers of gently sauteed eggplant, potato, and seasoned ground beef topped with a creamy bechamel. served with garlic fries and athena salad

Vegetarian Mousaka (Vegetarian)

Casserole of layers of eggplant, zucchini, and potato topped with mushrooms and bechamel and served with garlic fries

Large Fries

Loukanika

Sauteed greek sausage, seasoned with anise, sauteed and served with garlic fries

Octopus Mezes

delicious spanish octopus marinated in olive oil, lemon, and oregano grilled over open flame

Shrimp Souvlaki Plate

marinated tiger prawns grilled on a skewer, served with rice and vegetable medley

Mediterranean Salad

Our newest salad! We’ve added kale, jicama, fennel, garbanzo beans, along with our traditional tomato, cucumber and red onion ingredients topping it with a fresh squeezed lemon juice dressing and grated mitzithra cheese.

Avgolemono Bowl

A classic many of you have been asking for is finally here! House made chicken soup made with our signature Avgolemono(egg& lemon) sauce. Contains rice and carrots

Fasoulada Bowl

A generous serving of our house made soup made with beans, carrots, celery, tomatoes, and onions

Grilled Beef Souvlaki A La Carte

tender petite filet skewered and marinated in lemon, olive oil, oregano

Grilled Salmon a la carte

fresh 8 oz atlantic salmon filet marinated in olive oil, lemon, garlic, oregano

Dolmades Mezes

traditional grape leaves stuffed with seasoned ground sirloin and rice, served with lemon sauce

Falafel Mezes

five falafel balls served with tahini, hummus, and sliced pita

Ravani

Another desert we make from scratch this traditional cake is made with semolina flour and crushed almonds and topped with orange zest syrup

Grilled Chicken Souvlaki A La Carte

tender chick thigh skewered and marinated in lemon, olive oil, oregano

Grilled Eggplant Wrap(Vegetarian)

delicious grilled eggplant sauteed with roasted peppers, then wrapped in a warm pita with spring greens, onions, tomato, feta and pesto

Spanakopita Mezes

four pieces of our house made, traditional spanakopita. phylo dough stuffed with spinach, feta, dill, swiss chard(not vegan)

Gyros Mezes

seasoned sliced beef gyro meat, grilled and served on a bed of pita, topped with onions and tomato (halal available on request)

Portobello Pita Wrap(Vegetarian)

grilled portabello mushroom sliced thin and sauteed, wrapped in a warm pita with spring greens, roasted peppers, feta and pesto

Horiatiki Salad

tomato, cucumber, green pepper, red onion, feta, and kalamata olives with olive oil and oregano dressing

Greek Salad

Spring greens, tomato, red onion, cucumber, feta, roasted red pepper, kalamata olives, served with olive oil vinaigrette

Fasoulada Cup

A cup of our house made soup made with beans, carrots, celery, tomatoes, and onions

Grilled Lamb Souvlaki A La Carte

tender lamb loin skewered and marinated in lemon, olive oil, oregano

Baklava

traditional greek dessert made from scratch in house; phylo dough filled with walnuts and topped with orange zest syrup(not vegan)

Greek Yogurt

Traditional thick Greek yogurt topped with honey, sour cherry preserves, or quince preserves and topped with crushed walnuts

Athena Salad

hearts of romaine lettuce, cucumber, feta, tomato, red onion, and kalamata olives dressed with olive oil vinegarette

Grilled Calamari

Fresh monterey squid prepared the traditional way; grilled and dressed with vinegar and olive oil, with a tomato/cucumber garnish

Briami (Vegetarian)

Roasted vegetable dish featuring squash, zucchini, potatoes, green beans, in a light tomato sauce. served with garlic fries and athena salad

Avgolemono Cup

A classic many of you have been asking for is finally here! House made chicken soup made with our signature Avgolemono(egg& lemon) sauce. Contains rice and carrots

Small Fries

Rice Pudding - ”Risogalo“

new item! delicious dessert made the traditional way.. milk, rice, some sugar, and cinnamon. made the way our grandmothers made it