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210 E 8th St, Cincinnati, OH 45202
Nutrition Facts & Calorie Information
Wine-braised short ribs, creamy pimento cheese grits, cajun demi-glace, crispy okra salad.
1/4 lb Avril Bleh beef, goetta, hashbrown, sunny-side-up egg, chipotle aioli, American cheese, toasted bun.
8 big juicy wings. We change the sauce often — ask your server for details.
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Green pepper, onion, mushroom, tomatoes, bacon, olives, garlic, butter, olive oil, parmesan cheese, pasta.
Sourdough, chipotle aioli, cheddar cheese, short rib, pickled red onion. Served with fries or potato salad.
Grippo-seasoned fries, goetta gravy, shredded cheddar, green onion, fried goetta crumbles, sunny-side-up egg.
Avril Bleh beef, goetta, hashbrown, sunny-side-up egg, chipotle aioli, American cheese, toasted bun.
Five Arnold’s brined and dry rubbed wings with a side of fries.
Avril Bleh beef, ghost pepper cheese, habanero, jalapeño, hot one aioli, Grippos, toasted bun.
1/3 lb Avril Bleh beef, pickle, sautéed onion, double American cheese, house burger sauce. Toasted bun.
House roasted turkey, bacon, avocado and ranch served on a bed of mixed greens and chilled fettuccine.
Crispy bacon, fried green tomatoes, mixed greens, and pimento cheese aioli on toasted bread.
1/4 lb Avril Bleh beef, ghost pepper cheese, habanero, jalapeño, Hot One aioli, Grippos, toasted bun.
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Download MacrosMap →Arnold’s famous meatballs with red sauce and shredded Romano.
Arnold’s famous meatballs with red sauce and shredded Romano.
Sourdough, chipotle aioli, cheddar cheese, short rib, pickled red onion. Comfort food with a kick!
Avril Bleh beef, poblano pepper jam, Monterey Jack cheese, bacon, crispy onion straws.
Green pepper, onion, mushroom, tomatoes, bacon, olives, garlic, butter, olive oil, parmesan cheese, pasta.
1/4 lb Avril Bleh beef, pickle, sautéed onion, double American cheese, house burger sauce. Served on a toasted bun.
Avril Bleh beef, fig jam, goat cheese, bacon, balsamic, pickled pear, arugula, onion.
Crispy bacon, fried green tomatoes, mixed greens, and pimento cheese aioli on toasted bread.
Panko herb-crusted chicken, wild mushroom risotto, truffle brie sauce, asparagus.
Mixed greens + romaine, avocado, bacon bits, hard boiled egg, tomatoes, banana peppers, blue cheese, miso honey mustard vinaigrette.
Turkey, avocado, bacon, mixed greens and ranch.
Chicken, apples, pecans, dried cranberries, curry, spices. Served on sourdough.
Marbled rye, roasted garlic brown mustard aioli, cheddar cheese, house-roasted turkey, red onion, arugula. Served with cranberry jalapeño chutney.
Marbled rye, roasted garlic brown mustard aioli, cheddar cheese, house-roasted turkey, red onion, arugula. Served with a side of cranberry jalapeño chutney.
House-roasted turkey, bacon, avocado and ranch served on a bed of mixed greens and chilled fettuccine.
Sundried tomato pesto, provolone, American, and cheddar cheese on sourdough. Served with a cup of tomato basil soup.
Olives, bacon, garlic, butter, olive oil, parmesan cheese, pasta. Proudly on the menu since 1957.
Pan-seared salmon, warm Mediterranean kale, wheatberry and white bean salad, sautéed veggies and hummus.
Mixed greens & romaine, avocado, bacon bits, hard boiled egg, tomatoes, banana peppers, blue cheese, with a miso honey mustard vinaigrette.
1/4 lb Avril Bleh beef, poblano pepper jam, Monterey Jack cheese, bacon, crispy onion straws.
Turkey, avocado, bacon, mixed greens, ranch.
Mixed greens, pears, apples, mandarin oranges, beets, sweet potatoes, red onion, goat cheese, candied walnuts, balsamic.
Mixed greens, pears, apples, mandarin oranges, beets, sweet potatoes, red onion, goat cheese, candied walnuts, balsamic.
Roasted acorn squash stuffed with kale, seasonal vegetables, and Henry’s Betta Vegan Goetta. Served over rice pilaf with apple gravy and Grippo’s spiced toasted squash seeds.
House-made veg and bean patty, mixed greens, avocado, chipotle aioli.
House-made veg and bean patty, mixed greens, avocado, chipotle aioli.
$5.00
Choice of soup + choice of: small tossed, small Cobb, small Harvest or small Kale Caesar salad.
Kale, romaine, roasted chickpeas, lemon Caesar, parmesan.
$4.00
Fried Brussels sprouts, citrus juice, harissa aioli.
$5.00
Kale, romaine, roasted chickpeas, lemon Caesar, Parmesan.
Sundried tomato pesto, provolone, American, and cheddar cheese on sourdough. Served with a cup of Tomato Basil Soup.
Fried cauliflower with parmesan, sour cream, mayo, cilantro, jalapeño, and Mexican spices.
A vegetarian version of Cincinnati chili. Available in 1, 2, 3, or 4 way (onions).
1/4 lb Avril Bleh beef, fig jam, goat cheese, bacon, balsamic, pickled pear, arugula, onion.
A vegetarian version of Cincinnati chili. Available in 1, 2, 3, or 4 way (onions).
Arnold's meatballs, red sauce, basil, Romano, baguette.
$4.00
We take a famous Servatii pretzel and deep fry it. Served with beer cheese.
$5.00
$4.00
$5 cup / $8 bowl
Dressings: Ranch, Bleu Cheese, Balsamic vinaigrette.
Whole roasted garlic head topped with creamy cilantro herb sauce, chili oil, and pickled shallot. Served with pita.
$5 cup / $8 bowl
$4.00
$5.00
$5.00
Discover the nutritional content of menu items at Arnold's Bar & Grill in Cincinnati, OH. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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