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Araya's Place Vegan Thai Bellevue
Nutrition Facts & Calorie Information
10246 Main St C, Bellevue, WA 98004
- Paw★ Araya's Lunch Set with Stir Fry
drink/soup not included to the set - modification is limit THIS ITEM CONTAINS PEANUT - PLS CHECK WITH STAFF FIRST
★ Araya's Lunch Set with Curry
drink/soup not included to the set - modification is limit THIS ITEM CONTAINS PEANUT - PLS CHECK WITH STAFF FIRST
★ 61. Lover's Curry
Aroma potato with soft tofu, fried tofu and plant-based meat. Cooked in panang curry with avocado, pumpkin and bell peppers. Topped with finely cut lime leaves.
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Daily Lunch Special (11.30am - 3pm)
This is a good replacement for lunch buffet that we had before the COVID19. Ideally, you are getting 2 pieces of crispy spring rolls, house salad, house dessert. What you could choose: White Rice or Brown Rice, and Stir Fry of the Day or Curry of the Day (chef's selection) The kitchen may limit food modification. Please ask staff first.
6. Veggie Tempura
Battered and deep-fried assorted seasonal vegetables and mushrooms. Served with sweet & sour sauce and crushed peanuts. (RECOMMENDED FOR DINE-IN ONLY, min prep time 15-20 mins depending on kitchen's loads)
59. Massaman Banana Curry
Fried tofu, fresh banana, potatoes, onions, bell peppers, carrots, peanuts. Cooked in massaman curry. Served with roti and house pickles.
41. Phad Woon Sen
Bean thread noodles, fried tofu, tomatoes, celery, shitake mushrooms, white fungus mushrooms, onions, carrots, cauliflowers, bean sprouts, zucchini, and baby corn stir-fried in garlic sauce
S-6 Pumpkin Curry
a combination of soft tofu, fried tofu and plant-based meat, steamed pumpkin, bell peppers. Cooked in red curry and topped with basil.
43. Phad See Iew
Wide rice noodles, fried tofu, broccoli, carrots, and chinese broccoli. Stir fried in see-iew seasoning.
54. Plant-based meat with peanut sauce
Wide noodles, plant-based meat, seasonal vegetables, caramelized onions & mushrooms, cooked in garlic and curry powder. Topped with bean sprouts and peanut sauce. Peanut sauce contains garlic and onion (cannot serve without)
40. Phad Thai
Thin rice noodles, fried tofu, bean sprouts and chives. Stir fried in Phad Thai sauce. Garnished with crushed peanuts & fresh lime wedge.
51. Cashew Delight
Fried tofu, cashews, shitake mushrooms, onions, carrots, zucchini, bell peppers, baby corns cooked in garlic sauce.
S-5 Noodle Curry
Thin rice noodles, fried tofu, carrots, asparagus, green beans, cauliflowers cooked in norther style curry sauce. Garnished with pickled cabbages & red onions. This item contains garlic and onion (cannot serve without)
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Download MacrosMap →30. Phad Phet Makhua
Eggplants, bell pepper, fried tofu, carrots, onions, celery, mushrooms, zucchini cooked in soy bean sauce, and basil.
★ 49. Pineapple Fried Rice
Seasonal vegetables, bell pepper, pineapple, onions, carrots, and fried tofu. Stir fried with jasmine rice and flavored with yellow curry seasoning. Topped with fried onions.
1. Tofu Satay (5 pcs)
Pan-fried tofu marinated in curry powder and coconut milk. Served on skewers with peanut sauce & house pickles. This item contains garlic and onion (cannot serve without)
4. Thai Tofu
Crispy Fried Tofu. Served with sweet & sour sauce and crushed peanuts.
★ 57. Drunken Mushroom
Wide noodles, bell pepper, fresh ginger, plant-based meat, asparagus, onions, Portobello, shiitake, oyster mushroom and white mushroom, stir fried in garlic basil seasoning. Optional: udon noodle, thin rice noodle
★ 2. Crispy Spring Rolls (6 pcs)
Crispy Rolls stuffed with vegetables. Served with sweet & sour sauce. This item contains garlic, black pepper and cilantro (cannot serve without)
31. Kaeng Ka-Ri
Fried tofu with potatoes, cauliflowers, carrots, zucchini, bell peppers and onions. Cooked in yellow curry. Topped with fried onions. Served with house pickles.
29. Bangkok Cafe' Bathing Rama
Soft tofu on bed of spinach and seasonal vegetables, with caramelized onions & mushrooms and fresh bean sprouts. Topped with peanut sauce. Peanut sauce contains garlic and onion (cannot serve without)
50. Thai Fried Rice
Seasonal vegetables, tomatoes, onions, carrots, and fried tofu. Stir fried with jasmine rice and flavored with Phad Thai seasoning.
★ S-3 Avocado Curry
A combination of soft tofu, fried tofu and plant-based meat, fresh avocado, bell peppers. Cooked in green curry. Topped with basil leaves.
26. Phad Phrik Khing
Fried diced tofu, green beans, carrots, and bell peppers with Phrik Khing curry paste. Served with steamed broccoli and finely cut lime leaves. This item contains garlic and onion (cannot serve without)
48. Basil Fried Rice
Seasonal vegetables, bell pepper, bamboo shoots, onions, hot basil and fried tofu. Stir fried with jasmine rice and flavored with basil seasoning.
12. Yum Woon Sen
Bean thread noodles with fried tofu, cherry tomatoes, red onions, shredded carrots, white fungus mushrooms and wooden ear mushrooms, peanut tossed with fresh chili lime dressing.
22. Panang Curry
Soft tofu with seasonal vegetables, bok choy, bell peppers. Cooked in panang curry. Topped with finely cut lime leaves.
23. Red Curry
Soft tofu with seasonal vegetables, sliced bamboo shoots, bell peppers. Cooked in red curry. Topped with fresh basil leaves.
38. Sweet & Sour Tofu
Choice of Soft or Fried tofu with cucumbers, onions, celery, bell peppers, tomatoes, and pineapple cooked in sweet & sour sauce.
44. Spicy Noodle
A.K.A Phad Kee Mao Noodle: Thin rice noodle, fried tofu, seasonal vegetables, bamboo shoots, mushrooms, hot basil and bell peppers. Stir fried in basil seasoning.
★ 56. Asparagus Hunsa
Named after "Hunsa" Thai Elephant in Portand Zoo. Hunsa Curry comes with fried tofu, asparagus, bell peppers, mushrooms and seasonal vegetables. Cooked in panang curry and topped with basil.
45. Araya's Noodle Soup
Thin rice noodles cooked in tom yum broth, fried tofu and seasonal vegetables, tomatoes and mushrooms. Flavored with garlic oil & bean sprouts.
33. Phad Phak
Fried tofu stir fried with seasonal vegetables, celery, mushrooms, beansprouts and baby corns cooked in garlic sauce.
46. Rice Noodle with Tofu
Thin rice noodles, fried tofu and seasonal vegetables, cooked in Thai seasoning, garlic oil and cilantro. Served with veggie broth on the side. (mushrooms in both broth and dish)
47. Veggie Fried Rice
Seasonal vegetables, chinese broccoli, onions and fried tofu. Stir fried with jasmine rice and flavored with see-iew seasoning.
7. Veggie Satay
Pan-fried seasonal vegetables and mushrooms marinated in curry powder and coconut milk. Served with peanut sauce & house pickles This item contains garlic and onion (cannot serve without)
S-7 Mango Salad
Cut fresh mango, shredded carrots, cherry tomatoes, red onions and cashew nuts tossed in a fresh lime dressing. Topped with fried tofu & fried onions. (Optional: Avocado Mango Salad $21)
9. Tofu Larb
Fried diced tofu with 4 kinds of mushrooms, white fungus mushrooms, red onions, mints, culantro, and cherry tomatoes. Tossed with fresh lime dressing, chili, and roasted rice powder.
13. Fried Brussels Sprouts
Deep-fried Brussels sprouts, broccoli, roasted garlic. Topped with sea salt, pepper, lemon wedge & green onions.
24. Green Curry
Soft tofu with seasonal vegetables, sliced bamboo shoots, bell peppers. Cooked in green curry. Topped with fresh basil leaves.
52. Pineapple Curry
A combination of soft tofu, fried tofu and plant-based meat, fresh pineapple, tomatoes, bell peppers. Cooked in red curry. Topped with fresh basil.
53. Araya's Portabello
Vegan chicken, ginger, asparagus, 4 kinds of mushrooms, red peppers, and onions, cooked in gravy garlic sauce.
42. Rad Na
Wide rice noodles, fried tofu, broccoli, carrots, and chinese broccoli, king oyster mushrooms cooked in soy bean gravy sauce.
58. Tom Yum Fried Rice
Stir fried jasmine rice with fried tofu, cherry tomatoes, carrots, shiitake mushrooms, red onions flavored with tom yum seasoning and served with steamed broccoli.
20. Tofu Rice Soup
Thai-style ginger rice soup with soft tofu, shitake mushrooms, seasonal vegetables broth. Served with scallions and cilantro. Extra Charge $0.50 for sub brown rice
3. Tofu Cream Cheese (5 pcs)
Crispy Rolls stuffed with baby corn, pineapple, vegan cream cheese and tofu. Served with sweet & sour sauce.
15. Tom Kah
Soft Tofu, tomatoes, mushrooms, white fungus mushrooms, onions, scallions and cilantro in coconut milk broth, tom yum paste, lime juice flavored with lemongrass, lime leaf, galanga, and chili paste.
25. Kraprao
Fried diced tofu, green beans, carrots, onions, king oyster mushrooms, Thai chili, bell peppers and fresh hot basil.
60. Kai Phad Khing
Vegan chicken, ginger, onions, wooden ear mushrooms, carrots, green onions and bell peppers cooked in garlic sauce.
S-1 Fresh Rolls (6 pcs)
Tofu, lettuce, basil, carrots, red cabbages, bean sprouts, mints, green onions, and cilantro wrapped in a tapioca sheet. Served with tamarind sauce & crushed peanuts.
8. Som Tum
Shredded papaya & carrots, cherry tomatoes and green beans. Tossed with peanuts, fresh lime dressing. Topped with fried tofu.
14. Tom Yum
Soft tofu, tomatoes, mushrooms, white fungus mushrooms, onions, scallions, and cilantro in a tom yum paste, lime juice flavored with lemongrass, lime leaf, galanga and chili paste.
32. How Mok
Scrambled tofu steamed in red curry with seasonal vegetables, mushrooms, bamboo shoots, bell peppers. Topped with fresh basil leaves. (This item cannot be modified)
36. Tofu Tod Gatiam
Fried tofu and seasonal vegetables, onions, celery, shitake mushrooms, bell peppers, bell peppers, Brussels sprouts, cooked in garlic ginger sauce and curry powder. This item contains garlic and onion (cannot serve without)
5. Pot Stickers (6 pcs)
Pan-fried vegetable dumplings. Served Thai ponzu sauce. (contains sesame,mushrooms)
17. Mixed Garden Soup
Soft tofu, seasonal vegetables, celery, onions, shitake mushrooms in a clear broth. Served with scallions and cilantro.
18. Hot & Sour Soup
Diced soft tofu with sliced bamboo shoots, celery, shredded carrots, onions and 4 kinds of mushrooms in a thick vegetable broth. Served with scallions and cilantro.
19. Mushroom Soup
Selected 4 kinds of mushrooms, white fungus mushrooms, soft tofu, celery, onions and seaweed in a vegetable broth. Served with scallions and cilantro.
S-2 Veggie Cakes (6 pcs)
Rice Cakes stuffed with Chinese leeks. Served with sweet soy sauce.
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About Araya's Place Vegan Thai Bellevue Nutrition Information
Discover the nutritional content of menu items at Araya's Place Vegan Thai Bellevue in Bellevue, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Araya's Place Vegan Thai Bellevue Menu - Nutrition Facts – Macros & Calories." https://macros.menu/arayas-place-vegan-thai-bellevue-wa. Accessed December 26, 2025.