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41081 Fremont Blvd, Fremont, CA 94538
Half Noodles, Half Rice, 1 Main Entree, 1 Appetizer. No Substitutes on Combo Please. Please DO NOT choose 2 Noodles as base, Second Noodles will be replaced with Rice.
Any 2 Dal/Sabzi with Rice, Onion Pickle, 2 Roti
Potato balls dipped in chickpeas flour batter and deep fried placed between two sclices of pav along with red chutney and mint chutney
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Pan fried flat bread made out of whole wheat dough mixed with Indian spices and fenugreek leaves served with chutney, pickle and 4 oz. Raita.
Samosas savory fried pastries filled with spicy potatoes and peas, and topped with chopped onions and tomatoes, chutney, yogurt, and sev. 8 oz.
Moong lentil deep fried dummpling topped with yogurt potatoes red and mint chutney with spices
Creamy spinach curry with soft paneer cubes and flavorful spices.
Cottage cheese, mustard greens, spinach, finely chopped broccoli or other greens, tempered with ginger garlic paste along with chopped onions and tomatoes.
Deep fried balls served 2 flavors of water with potatoes and onions masala. 8oz
Baked pastry stuffed with spiced paneer ( cottage cheese)
Assorted vegetables cooked in a rich, creamy cashew-based gravy.
Deep fried fritters are dunked in a yogurt based curry made with besan gram flour and spices tempered with mustard seeds, onion, and ginger, garlic paste
2 pcs of hot Indian dessert consisting of fried balls of a dough made from milk solids, soaked in syrup.
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Download MacrosMap βSplit chickpeas cooked with garlic, cumin, and tempered spices.
Yogurt-based curry with gram flour dumplings, tempered with spices.
Chickpeas simmered in a tangy and spiced tomato-based gravy.
Indian yeast-leavened bread, traditionally baked in clay oven with chopped garlic on top.
White flour leavened bread, traditionally baked in a clay oven.
2 pcs of hot Indian dessert consisting of fried balls of a dough made from milk solids, soaked in syrup.
Spiced potatoes cooked with aromatic Indian herbs and seasonings.
Delicious and flavorful north Indian curry made by cooking chickpeas in a spicy onion tomato gravy with ginger and garlic along with spices.
Deep fried round potato patties.
1 Piece. Fried pastry with savory filling such as spiced potatoes, peas and contain nuts.
Puffed rice as the base, mixed with raw tomato, onion, boiled potatoes, tamarind, and mint chutney. 8 oz.
Cauliflower and potatoes stir-fried with turmeric and spices.
Basmati jeera( cumin seed ) boiled rice
Savory snack made with a fermented batter derived from rice and split chickpeas.
Discover the nutritional content of menu items at Apni Mandi Farmers Market in Fremont, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Apni Mandi Farmers Market Menu - Nutrition Facts β Macros & Calories." https://macros.menu/apni-mandi-farmers-market-fremont-ca. Accessed December 31, 2025.