Annapolis Smokehouse And Tavern

Our Famous Wings! (Catering)

includes a pint of bleu cheese or ranch

Our Famous Wings!

includes a pint of bleu cheese or ranch

Tenderly Smoked Pork Belly

1 Lb$14.00

Deliciously Smoked Whole Chicken

$16.00.

St. Louis Ribs (Catering)

Catering option: 1/4 Rack $7.00; 1/2 Rack $12.00; Full Rack $24.00.

Delmonico*

A juicy Delmonico steak generously seasoned, chargrilled and finished with a chili olive oil drizzle. Served with your choice of two sides.

Smoked Prime Rib

Prime rib slow smoked with garlic pepper, olive oil and fresh herbs and carved to order. Served with choice of two sides; The Gentleman's Cut (16 oz) $24.00; The Fair Ladies Cut (12 oz) $20.00.

Smoked Fried Chicken

Our house smoked chicken battered and rolled in our signature potato chip crumbles then deep fried. Served with your choice of two sides.

Smokehouse Pork Chop*

Your choice of a 14 Oz. center-cut pork chop chargrilled or battered and deep fried. Served with your choice of two sides.

Korean BBQ Quesadilla

Two flour tortillas stuffed with a blend of cheeses, your choice of meat and drizzled with Korean BBQ sauce. Add pulled pork or chicken for $4; Add brisket or shrimp for $6.

Bourbon Cherry

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.

1/2 Price 1/2 Rack

All day on Monday we have a serving of our dry rubbed, slow smoked St Louis style ribs with two sides.

Not So Average Nachos

House made potato chips with nacho cheese, sour cream, scallions and smoky tomato salsa. Add pork, chicken or chili for $4; Add Brisket for $6.

NY Strip & Eggs

NY strip steak char grilled to perfection and served with two eggs, home fries and fruit.

Southern Benny

Pork belly bacon and fried green tomatoes served on home-made buttermilk biscuits with poached eggs and hollandaise.

Smokehouse S.O.S

Texas toast smothered in a rich brisket cream gravy. Served with breakfast potatoes and fruit.

Three Little Pigs

Our house-smoked bacon, sausage pulled pork and scrambled eggs served over home fries. Topped with cheddar cheese, chopped tomatoes, scallions and sour cream.

Tic Toc Tacos

3 tacos with your choice of pulled pork, pulled chicken or sliced brisket served on warm flour tortillas topped with shredded cheese, lettuce, sour cream and our house made smoked tomato salsa.

Tacos, for Breakfast

Your choice of three smoked meats served on warm corn tortillas topped with scrambled eggs, smoky tomato salsa, sour cream and scallions. Served with rice.

Bacon Meatloaf

House made bacon infused meatloaf smoked to deliciousness! Served with your choice of two sides.

Smoked Breakfast Sandwich

Your choice of brisket, pulled pork, ham, bacon, sausage or veggie burger on a fresh baked brioche bun with scrambled eggs and cheddar jack cheese. Served with breakfast potatoes.

Baked Beans

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Brisket Reuben

House smoked brisket served on marbled rye and topped with Swiss cheese, slaw and thousand island dressing.

That Frenchy Kinda Toast

Thick cut brioche dipped in rich orange and cinnamon custard and grilled to perfection, layered with seasonal berries and mascarpone cheese.

Brisket Benny

Brisket served on toasted home-made buttermilk biscuits topped with poached eggs and brisket cream gravy.

Smokehouse Mac

Made to order, we incorporate a four cheese blend, cream and cavatappi noodles into a gooey mac 'n cheese. Add pork, chicken or chili for $4; Add Brisket for $6.

Pierogies

Hand-rolled dough stuffed with pulled pork, mashed potatoes and cheddar cheese. Served fried with smoky tomato ranch.

Naptown Melt

Marinated and grilled chicken breast served on Texas toast topped with bacon, granny smith apples and cheddar cheese.

Smokehouse Sampler

Choose any three of our meats. A great option if you want to try more than one! A quarter rack of ribs, Memphis Pulled Pork, Texas Brisket, Kielbasa, Quarter Chicken or Pulled Chicken.

St. Louis Style Ribs

Heartier than baby backs, these ribs are rubbed with dry spice and smoked for over four hours.

Our Signature Smokehouse Wings

Ask for them naked! or get them dressed in any of our homemade sauces: kansas city, spicy old bay, carolina mustard, honey apple BBQ, fire sauce, bourbon cherry BBQ, korean BBQ, dark & stormy BBQ.

Redneck Benny

House-smoked pulled pork served on toasted English muffins topped with poached eggs and hollandaise.

Texas Hash

Our tender smoked brisket grilled with potatoes, peppers, onions and country spices, topped with two poached eggs and hollandaise sauce.

Mashed Potatoes

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Armadillo Eggs

Brisket and cheese stuffed jalapeños, lightly battered and fried. Served with smoky tomato ranch.

Veggie Lasagna

Lightly smoked seasonal vegetables layered with ricotta and mozzarella cheeses in a rich tomato sauce. Served with garlic bread.

Pork Belly BLT

House smoked pork belly bacon with lettuce, tomato and chipotle mayonnaise.

Shrimp Po' Boy

Whole shrimp lightly breaded and deep fried tossed in Old Bay and served on a hoagie roll with lettuce, tomato and aioli.

Chesapeake Benny

Two mini crab cakes served on toasted English muffins topped with poached eggs and Old Bay hollandaise.

Korean BBQ

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.

Frickles

Dill pickle chips hand battered and fried. Served with smoky tomato ranch.

Rainbow Trout

Fresh trout sautéed with capers, lemon, white wine and diced tomatoes. Served with your choice of two sides.

Smoked Salmon Benny

House-smoked salmon served on toasted English muffins topped with sautéed spinach, poached eggs and a caper hollandaise.

Sweet Potatoes

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Eastportorican

Pulled pork and smoked ham served on Cuban bread with Swiss cheese, pickles and whole grain mustard.

Veggie Benny

House-smoked black bean veggie burger served on toasted English muffins topped with poached eggs and hollandaise.

Brisket

Catering option: Brisket — $16.00.

Potato Salad

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

The Original Benny

House-smoked ham served on toasted English muffins topped with poached eggs and hollandaise.

Smokin' Egg Rolls

Our pulled pork mixed with a blend of cabbage and radish wrapped in an egg roll wrapper and deep fried. Served with korean BBQ sauce for dipping.

BBQ Tamale

A poblano and cheese stuffed tamale topped with smoked tomato salsa, sour cream and your choice of brisket, pork or chicken.

BBQ Half Chicken

Brined overnight, then dry rubbed and smoked until its tender and juicy.

South Carolina BBQ

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.

Cosmic Cobb

Mixed greens topped with house smoked bacon, avocado, cucumber, onion, tomato, cheddar, goat cheese and hard boiled egg.

The Burger Experience

Ground short rib and brisket burger topped with lettuce and tomato. Add Provolone, Swiss, American or Cheddar ($1.00). Add Bacon, Portobello or Avocado ($2.00).

BBQ Shrimp & Grits

Bacon wrapped jumbo shrimp glazed in honey apple BBQ sauce and char grilled. Served over house made cheesy grits.

Pulled Pork & Chicken

Catering option: Pulled Pork & Chicken — $12.00.

Whiskey Salmon

Cured in whiskey, garlic and brown sugar then slow smoked. Topped with house made caper hollandaise.

BBQ Salmon

House smoked salmon served with grilled romaine, roasted peppers and chipotle mayonnaise.

Smokehouse Veggie Burger

Smoked black bean veggie burger topped with avocado, goat cheese, lettuce and tomato.

Bay Ridge Breakfast

Two eggs with a choice of bacon, pulled pork, brisket, ham, veggie burger or sausage. Served with breakfast potatoes and fruit.

French Toast with Fruit

Pulled Pork & Chicken

Catering option: Pulled Pork & Chicken — $12.00.

Natty Boh Rings

Fresh cut spanish onions dipped in natty boh beer batter and fried golden. Served with white horseradish BBQ sauce.

Fried Green Tomatoes

Dipped in buttermilk batter and fried crisp. Served with chipotle mayo for dipping.

Chipotle Hummus

House made hummus served with pita points, crackers and veggies. A healthy choice!

Memphis Pulled Pork

Smoked Classics - Memphis Pulled Pork.

Brisket (Catering)

Catering option: Brisket — $16.00.

Memphis Pulled Pork

Hand pulled prok butts are coated with our dry rub and smoked 'low and slow'.

Poached Pear

Merlot poached pears, baby spinach, candied pecans, goat cheese and red onions.

The Big Lebowski

Smoked kielbasa topped with peppers, onions and our South Carolina mustard BBQ sauce.

Rice

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Bacon and Eggs with Fruit

St. Louis Ribs

Catering option: 1/4 Rack $7.00; 1/2 Rack $12.00; Full Rack $24.00.

Smokehouse Chili

House-ground brisket stewed with smoked chilies, tomatoes and peppers and beans. Cup $5.00; Bowl $7.00.

We Got the Beet

Golden and violet beets served over wild greens with goat cheese, tomatoes, cucumber, crispy onions and orange slices.

Homemade Biscuits (2)

Pulled Chicken

Catering option: Pulled Chicken — $12.00.

Fried Corn

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Cole Slaw

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Pulled Chicken (Catering)

Catering option: Pulled Chicken — $12.00.

Home Fries

Smoked Sausage

Produced locally, this organic pork kielbasa is seasoned with fresh garlic and spices and smoked in-house.

Chips

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Hail Caesar

Romaine lettuce tossed with our Caesar dressing and served with croutons and shaved parmesan.

Texas Brisket

Classic texas style certified angus beef brisket smoked, sliced to order.

Texas Brisket

Smoked brisket.

Ham, Bacon, Pulled Pork, Sausage or Brisket

The Wedge

A petite head of Iceberg lettuce topped with bleu cheese, smoked Roma tomatoes, crumbled bacon and red onions.

Smoked Manhattan Crab

Fresh smoked crab meat swimming in a rich tomato broth with seasonal veggies. Cup $5.00; Bowl $7.00.

House or Caesar Side Salad

A smaller portion to get your meal started, or substitute as a side for just $2 more.

Soup of the Day

The kitchen creativity comes alive with a new tasty offering every day! Ask your server for details!

Veggie of the day

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Pulled Chicken

Smoked chicken.

Eggs (2)

Smokehouse Garden

Mixed greens with cucumber, tomato, red onion, carrot ,cucumber and croutons.

Fire Sauce

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.

Brussels Sprouts

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Collard Greens

Quart$12.00; Pint$7.00; 1/2 Pint$4.00.

Fresh Fruit

Honey Apple BBQ

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.

Kansas City BBQ

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.

White Horseradish BBQ

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.

Carolina Chili Vinegar

Quart$12.00; Pint$6.00; 1/2 Pint$3.00.