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Anmol Restaurant - Milwaukee
Nutrition Facts & Calorie Information
711 W Historic Mitchell St, Milwaukee, WI 53204
- PawTandoori Charga
Whole chicken marinated over night in a tandoori masala and baked in a tandoori oven till its tender and juicy.
Fry Charga
Whole chicken marinated over night in a tandoori masala and baked then deep fried for juicy and crisp perfection.
Bihari Kabab
Thin strips of beef tenderized and marinated in masala, folded, and inserted into skewers then baked in the tandoori.
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Chicken Karahi
Bone in chicken, cooked in a tomato, and onion sauce seasoned with karahi masala. Topped with peppers and cilantro.
Mutton Korma
Tender pieces of mutton, cooked in an authentic onion and yogurt based gravy with a scent of cardamom and ginger.
Mutton Biryani
Chunks of mutton cooked in a biryani masala then steamed with layers of basmati rice.
Special Chicken Karahi
Boneless chicken cubes made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with karahi masala. Topped with cilantro and jalapenos.
Nihari
Boneless beef chunks slowly cooked till soft and juicy in a flour based gravy with an exotic array of spices.
Chicken Biryani
Bone in chicken cooked in a biryani masala then steamed with layers of basmati rice.
Frontier Rice
Stir fried chicken with onions and peppers, prepared over a grill for a light barbecue flavor.
Peshawari Mutton Karahi
Small pieces of mutton made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with karahi masala. Topped with cilantro and jalapenos.
Chicken Boti Roll
Spicy red boneless chicken with lettuce, onions, and chutney.
Paneer Tikka Roll
Fresh sliced paneer marinated in tandoori masala stir fried with onions and peppers.
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Download MacrosMap →Chicken Korma
Chunks of bone in chicken slowly cooked in an authentic onion and yogurt based gravy with a scent of cardamom and ginger.
Chicken Makhani
Boneless cubes of tandoori chicken baked and cooked into a creamy tomato sauce.
Palak Gosht
Flavored mutton cubes cooked in spinach with tomatoes and garlic.
Shrimp Masala
Shrimp sauteed with an onion and tomato based curry with fresh cream and authentic spices.
Afghani Kabab (Three Pieces)
Ground chicken minced with mint, cilantro, green onions, and garlic mixed with a blend of spices, put onto skewers and baked in the tandoori.
Vegetable Biryani
Mix vegetable steamed with layers of basmati rice topped with paneer cheese.
Shahi Paneer
Paneer cubes fried and sautéed in a creamy, onion, and tomato sauce with a blend of spices.
Daal Gosht
Tender bone in mutton, stir fried in a tomato curry with lentils.
Malai Kofta
A unique vegetable kofta made with cauliflower, potatoes, and paneer. Sauteed in a creamy, onion, and tomato sauce with a blend of spices.
Reshmi Kabab Roll
Minced chicken kabab wrapped with lettuce, onions, and chutney.
Vegetable Samosa (Three Pieces)
Triangular pastry, filled with potatoes, and green peas.
Haleem
Shredded beef mixed with barley, wheat, and lentils cooked with onions and other authentic spices.
Bihari Kabab Roll
Thin strips of spicy and soft beef wrapped with lettuce, onions, and chutney.
Chicken 65
Crispy fried cubes of chicken in a zesty red tomato sauce with scent of curry leaves.
Seekh Kabab Roll
Minced beef kabab wrapped with lettuce, onions, and chutney.
Gajar Halwa
Shredded and glazed carrots mixed with ricotta cheese.
Paneer Tikka
Large square cut paneer marinated with the spicy tandoori masala and baked in a tandoori oven on skewers.
Chicken Boti
Boneless chunks of thigh marinated in a spicy red tandoori masala, inserted into skewers, and baked for tender and juicy perfection.
Punjabi Samosa (Two Pieces)
Pastry wrap, stuffed with spicy chunks of potatoes peas, and chili.
Spring Roll (Three Pieces)
Large size pastry sheet wrapped with shredded vegetables and chicken.
Chicken Nuggets
Seasoned chicken covered with bread crumbs and fried until golden brown.
Frontier Chicken
Chicken strips marinated in a frontier masala, stir fried on a grill top with onions, peppers, ginger, and cilantro.
Vegetable Pakora
Thin sliced onions, peppers, and cilantro, battered in a seasoning of gram flour.
Masala Fries
Crispy curly fries heavily seasoned with chat masala.
Qeema Samosa (Three Pieces)
Triangular pastry, filled with seasoned ground beef, touch of cilantro, and onions.
Chicken Pakora
Marinated chicken strips, battered in a seasoning of gram flour, deep fried for juicy, and crisp perfection.
Kandhari Naan
Slow cooked, in a stone fire oven, topped with sesame seed.
Chana Masala
Soft chickpeas in an onion curry, flavored with cumin, and coriander.
Butter Naan
Freshly baked flatbread, soft, and fluffy from the top crispy from the back, topped with butter.
Chicken Samosa
Triangular pastry, filled with seasoned minced chicken, touch of cilantro, and onions.
Fish Pakora
Marinated fish battered in a seasoning of gram flour, deep fried for juicy, and crisp perfection.
Daal Chana
Split lentils made fresh in tomato based gravy with a blend of spices, a scent of curry leaves, and fried garlic.
Palak Paneer
A unique blend of spinach with flavors of onions, tomatoes, peppers, garlic made creamy, and buttery topped paneer.
Chicken Tikka
Leg quarters marinated over night in tandoori masala, put into skewers, and baked in a tandoor.
Mixed Vegetable
Mix of beans, carrots, peas, corn, and potatoes sauteed in a onion and tomato curry.
Grilled Fish
Fillet of tilapia marinated in a coriander based masala grilled on a hot plate with a little crisp.
Seekh Kabab (Three Pieces)
Ground beef minced with onions, ginger, cilantro, and jalapenos mixed with light authentic put onto skewers and baked in the tandoori.
Anmol Platter
Chicken Boti, Chicken Tikka, Afghani Kabab, Seekh Kabab.
Shrimp Karahi
Stir fried shrimp in a tomato curry, topped with jalapeneo, ginger, and cilantro.
Lahori Kulcha
Slow Cooked, Hardy tandoori bread.
Garlic Naan
Topped with garlic and cilantro.
Shahi Kheer
Boiled rice with sweet milk. Rice pudding.
Roghni Kulcha
Slow Cooked, Tandoori naan topped with Sesame Seeds.
Plain Rice
Plain basmati rice with an aroma of five spices. Cardamom, bay leaves, cinnamon, anise star, and cloves.
Bhindi Masala
Cut and fried okra made fresh with a unique blend of curry mixed with peppers, onions, and tomato.
Tandoori Roti
Whole wheat bread made crispy in a tandoor.
Ras Malai
Sweet milk based dessert balls in sweet milky syrup.
Paratha
Soft and a little crispy layered bread made round and fried in light oil.
Gulab Jamun
Deep fried munchkins in a cardamom flavored sugar syrup.
Roti
Soft and thin flatbread made with whole wheat flour topped with light butter.
Plain Yogurt
Dahi yogurt.
Kachumber
Yogurt salad mixed with chunks of cucumber, tomato, onion, and cilantro.
Achaar
Carrot pickle mixed with peppers and cabbage in a chili masala.
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About Anmol Restaurant - Milwaukee Nutrition Information
Discover the nutritional content of menu items at Anmol Restaurant - Milwaukee in Milwaukee, WI. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Anmol Restaurant - Milwaukee Menu - Nutrition Facts – Macros & Calories." https://macros.menu/anmol-restaurant-milwaukee-wi. Accessed December 26, 2025.