Amici Restaurant

Cheese and Meats Board

Assorted Italian cheese and cured meats with olives, walnuts, & truffle honey

Penne Vodka

Penne with prosciutto in a Vodka sauce

Veal Chop Parmigiana

Freshly breaded 12. oz veal chop topped with marinara & mozzarella cheese served with fettucine

Chicken Fingers & Fries

NEW YORK STEAK

16 oz. Black Angus NY Strip Steak in Chianti red wine reduction

Steak Panini

Sliced steak with sautéed mushrooms and carmelized onions

Chicken Parmigiana

Lightly breaded chicken topped with marinara and mozzarella served over a bed of linguine

Veal chop

16oz Grilled Bone In Veal Chop in porcini mushroom sauce

New York Steak

14 oz. Black Angus NY Strip Steak in Chianti red wine reduction

Pappardelle Amici

Sautéed with shrimp, sun dried tomatoes, and baby arugula

Fettucinealla Nonna

Served with fresh tomatoes, roasted eggplants & burrata cheese

Orecchiette Barese

Tossed with sweet Italian sausage, sun dried tomatoes, broccoli rabe, topped with aged parmesan

Chicken Romana

Chicken breast topped with prosciutto, roasted peppers, fresh mozzarella in a cognac demi glaze

Veal Monte Blanco

Sauteed veal medallions and olives topped with fresh mozzarella in champagne sauce

Chicken Parmigana Panino

Lightly breaded chicken breast topped with marinara and mozzarella on a French baguette

Chicken Fantasia

Sautéed chicken topped with sweet Italian sausage, broccoli rabe, and hot cherry peppers in garlic white wine sauce

Linguine Primavera

With spring vegetables in a garlic white wine sauce

Wild Mushroom Risotto

Assorted mushrooms, parmesan and mascarpone cheese

Linguine & Clams

Little neck clams, cherry tomatoes and asparagus in a garlic white wine sauce or tomato broth

Fettuccine Seafood Extravaganza

Tossed with shrimp, calamari, mussels, salmon, crab meat & clams in a light tomato sauce

Pappardelle Positano

Tossed with jumbo crab meat & fresh tomatoes in garlic & olive oil

Chicken Franchese

Sautéed chicken dipped in eggs, with capers and lemon white wine sauce

Chicken Parmigiana

Freshly breaded chicken topped with marinara and mozzarella over a bed of linguine

Chicken Fantasia

Sautéed chicken topped with sweet Italian sausage, broccoli rabe, & hot cherry peppers in garlic white wine sauce

Veal Amici

Veal medallions sautéed with crabmeat & asparagus in lemon white wine sauce

Veal Carciofi

Parmesan crusted veal with artichokes, and sun dried tomatoes in a lemon white wine sauce

Filet Mignon

8 oz tenderloin in black truffle red wine reduction with side of spinach & potatoes

Penne alla Vodka

Penne with prosciutto in a pink vodka sauce

Pappredelle Bolognese

in homemade meat sauce

Orecchiette barese

Tossed with sweet Italian sausage, sun dried tomatoes, broccoli rabe, topped with parmesan cheese

Rigatoni alla Nonna

Served with fresh tomatoes, roasted eggplant and burrito cheese

Chicken Amici

Sautéed chicken breast with shrimp, crabmeat and diced tomato in white wine lemon sauce

Chicken Caprese

Sautéed chicken topped with fresh mozzarella & basil in a garlic white wine sauce

Chicken Cutlet Panini

Breaded chicken, fresh mozzarella, and roasted peppers

Catch of the Day

Pork Chop Milanese

Freshly breaded pork chop with arugula, red onions, fresh mozzarella, and tomatoes

San Marino Salmon

Grilled Norwegian Salmon served with a light lemon dill sauce

Carpaccio Di Manzo

Thin sliced filet mignon, baby arugula, parmesan cheese, black truffle vinaigrette

Linguine and Clams

Linguine with little neck clams in a garlic white wine sauce OR a tomato broth

Broccoli Rabe & Sausage

Sautéed in garlic and olive oil with cannellini beans

Broccoli Rabe and Sausage

Sautéed in garlic & olive oil with cannellini beans

Jumbo Crabcake

Mixed herbs, roasted peppers, served with tartar sauce

Pappardelle Bolognese

In homemade meat sauce

Ravioli Salvatici

Homemade wild mushroom ravioli in a black truffle white wine sauce

Cappellini Amici

Sautéed shrimp, sun dried tomatoes & baby arugula

Lobster Ravioli

Home made lobster ravioli in blush sauce

Veal Marsala

Sautéed veal medallions with wild mushrooms in a demi-glaze Marsala wine sauce

Bronzino

Sautéed filet of Bronzino with cherry tomatoes in a lemon caper white wine sauce

Eggplant Parmigiana

Lightly breaded eggplant topped with marinara and mozzarella served over a bed of linguine

Fried Calamari

Served with spicy tomato sauce

Linguine Primavera

With spring vegetables in garlic and oil

Vitello Saltimbocca

Sautéed veal medallions topped with prosciutto and sage, on a bed of sautéed spinach with a Madeira wine reduction

Eggplant Parmigiana

Lightly breaded eggplant topped with marinara and mozzarella served over a bed of linguine

Ravioli Pomodoro

Homemade cheese ravioli in Pomodoro

Veal Marsala

Sautéed veal medallions with wild mushrooms in a Marsala wine demi-glaze

Cheese Risotto

Stuffed Long Hots

Prosciutto, mascarpone and Provolone cheese in Balsamic reduction

Shrimp and Avocado Salad

Chilled shrimp, avocado, grape tomatoes, lemon olive oil dressing over arugula

Spinach Ricotta Gnocchi

Homemade spinach ricotta gnocchi in fresh pomodoro sauce

Veal Mare Monti

Sautéed veal medallions with shrimp, crabmeat and artichokes in a white wine lemon sauce

San Marino Salmon

Grilled Norwegian Salmon with a lemon dill sauce

Maine Lobster Salad

Half lobster with arugula, apple, and endive in a black truffle vinaigrette

Veal Franchese

veal medallions sautéed dipped in eggs, with capers and lemon white wine sauce

Amici Salad

Organic mixed greens, pears and Gorgonzola cheese in Balsamic dressing

Beet Salad

Roasted beets with spinach, goat cheese toasted walnuts & orange segments in a Sherry Vinaigrette

Ravioli Pomodoro

Homemade cheese ravioli in Pomodoro sauce

Grilled Pork Chop

With shallots, hot cherry peppers in a mushroom sauce

Amici Salad

Organic mixed greens, pears, tomatoes, olives and gorgonzola cheese in a balsamic dressing

Caprese Salad

Sliced tomatoes, fresh mozzarella, arugula, and basil in a balsamic glaze

Chickpea & Artichoke Salad

Artichokes, red onion, red peppers, parsley, olives & lemon dressing with aged ricotta

Grilled Pork Chop

With shallots, ho0t cherry peppers in a mushroom sauce

Stuffed Mushroom Florentine

Baked mushroom cups stuffed with spinach and cheeses

Burrate & Prosciutto Salad

Baby rugula, fennel, burrata cheese & prosciutto in a balsamic reduction

Chilled Seafood Salad

Calamari, shrimp, clams, & mussels over mixd greens in a Lemon & Olive Oil dressing

Rainbow Trout

Filet of Rainbow trout in a lemon herb sauce

Cheese Arancini

Arborio rice stuffed with aged goat cheese and parmesan served with light tomato sauce

Kale Salad

Dried cranberries, walnuts, crispy parmesan cheese & croutons, in a truffle vinaigrette dressing

Vegetable Panini

Balsamic marinated mushrooms, eggplant, roasted red peppers and mozzarella on a French baguette

Fried Calamari

Served with spicy tomato sauce

Caesar salad

Romaine lettuce and garlic croutons in House dressing

Eggplant Rollatini

Baked eggplant rolled with fresh ricotta cheese & spinach in light tomato sauce

Clams or Mussels

In lemon white wine sauce OR fresh tomato sauce

Paesana Salad

Belgian endive, radicchio, arugula, & parmigiana cheese in citrus vinaigrette

Side of Homemade Pasta

with garlic or pomodoro sauce

Panzanella Salad

Cherry tomatoes, feta, olives, red onions, cucumbers, croutons & peppers in extra virgin olive oil

Potato Gnocchi

Homemade potato gnocchi with basil; pesto sauce topped with fresh mozzarella

Jumbo Shrimp Cocktail

Served with a classic cocktail sauce

Onion Soup

Onion soup

Roasted Potatoes

Clams or Mussels

In lemon white wine OR fresh tomato sauce

Soup of the Day

Soup of the day

Medley Vegetables

Sautéed Spinach

Broccoli Rabe

Asparagus

Tea

choice of one

Fresh Whole Maine Lobster

1 1/2 lb lobster cooked your way

Pollo Parmigiana

Freshly breaded chicken topped with marinara and mozzarella over linguine

Antipasto Amici

Prosciutto di Parma, salami, olives and an assortment of cheeses

Sandwich Tray

Assortment of Homemade Desserts

Pollo Parmigiana

Freshly breaded chicken topped with marinara and mozzarella

NY Strip Steak

In Chianti red wine reduction

Choose 3

Penne alla Vodka

Penne with prosciutto in a pink vodka sauce

Rigatoni Bolognese

Rigatoni with our homemade slow cooked trio meat sauce

Orecchiette Barese

Sautéed with mild Italian sausage, chicken, spinach and sundried tomatoes in a garlic white wine sauce

Antipasto Amici

Prosciutto di Parma, salami, olives and mixed cheeses

Vitello Monte Blanco

Sautéed veal medallions and olives topped with fresh mozzarella in a champagne sauce

Linguine Primavera

Linguini with spring vegetables in garlic white wine sauce

Baked Ziti Siciliano

Penne Vodka

Penne in pink sauce

Antipasto Amici

Prosciutto di Parma, salami, olives and an assortment of cheeses

Pollo Con Funghi Tritati

Sautéed chicken breast with wild mushrooms in a demi-glaze Marsala wine sauce

Vitello Francaise

Lightly dipped in flour and egg then sautéed with lemon butter and wine sauce

Penne alla Vodka

Penne with prosciutto and pink vodka sauce

Chicken Piccata

Sautéed chicken with extra virgin olive oil and capers in a white wine lemon sauce

Rigatoni Filetto Pomodoro

Salmone San Marino

Grilled Norwegian Salmon served with light lemon dill sauce

choice of One

Pollo Francese

Sautéed chicken breast dipped in egg with capers, in a lemon white wine sauce

choice of two

NY Strip Steak

$15.00

Porkchop Milanese

Freshly breaded pork chop with arugula, red onions, fresh mozzarella and tomatoes

Eggplant Parmigiana

Lightly breaded eggplant with linguini over marinara

Vitello Carcifoi

Sautéed veal medallions with artichokes, basil, and plum tomatoes in garlic white wine sauce

Vitello Picatta

Sauteed veal in white wine lemon caper sauce

Antipasto Amici

Prosciutto di Parma, salami, olives and mix cheeses

Pollo Con Funghi Tritati

Sauteed chicken breast with wild mushrooms in a demi glaze marsala wine sauce

Pasta with garlic and olive oil

Pasta with Pomodor0 sauce

Pollo alla Piccata

Sautéed chicken cutlets with capers in a lemon white wine sauce

Pollo con Funghi Tritati

Sautéed chicken breast with wild mushrooms in a demi-glaze Marsala wine sauce

Involtini di Melanzane

Baked eggplant rolled with fresh ricotta cheese and spinach in light tomato sauce

Stuffed Pork Loin

$8.00

French Fries

Cheese Risotto

Involtini di Melanzane

Baked eggplant rolled with fresh ricotta cheese and spinach in light tomato sauce

Zuppa di Vongole

Little neck clams in a white wine sauce or tomato sauce

Salmone San Marino

Grilled Norwegian Salmon served with a light lemon dill sauce

Bronzino Picatta

Sauteed filet of Bronzino in lemon caper white wine sauce

Amici Salad

Organic mixed greens pears, gorgonzola cheese in balsamic dressing

Cheesecake

Pollo con Funghi Tritati

Sautéed Chicken breast with wild mushrooms in a demi-glaze marsala wine sauce

Calamari Fritti

Served with spicy tomato sauce

Selection of One from Dessert Tray

Chicken Rollantini

rolled with fresh ricotta cheese and spinach in light tomato sauce

Baby Lamb Chops

Served in honey thyme sauce

Caesar Salad

Romaine lettuce, garlic croutons, house dressing

Insalata Amici

Organic mixed greens, pears, gorgonzola cheese in balsamic dressing

Mozzarella di Buffalo

Imported buffalo mozzarella served with Roma tomatoes and roasted peppers

Cheese Ravioli

Substitute Whole wheat or Gluten free pasta

Insalata di Caesar

Romaine lettuce, garlic croutons, house dressing

Meatballs

Insalata di Cesare

Romaine lettuce, garlic croutons, house dressing

Soup of the Day

Filet of Bronzino

Served in lemon caper sauce

Pigs in Blanket

Small frankfurters wrapped in baked biscuit dough

Insalata di Cesare

Romaine lettuce, garlic croutons, house dressing

Bronzino

Sautéed filet of Bronzino with cherry tomatoes in lemon white wine sauce

Tomato Mozzarella and Roasted Pepper

With tomato basil

Gnocchi Pomodoro

Homemade gnocchi in pomodoro sauce

Amici Salad

Organic mixed greens, pears, gorgonzola cheese in balsamic dressing

Mediterranean Salad

Lettuce, tomatoes, cucumbers and olives with feta cheese

Tri Color Salad

Bruschetta

Toasted bread topped with diced tomatoes, mozzarella and basil

Salmon

Baked salmon with lemon capers

Tiramisu

Vegetable Medley

Insalata Amici

Organic mixed greens, pears, gorgonzola cheese in a balsamic dressing

Caesar salad

Romaine lettuce and garlic croutons tossed in our homemade casear dressing

Gelato

Cesare Salad

Romaine lettuce, garlic croutons, house dressing

Soup of the Day

Smoked Salmon

smoked salmon on toast

Stuffed Mushrooms Fiorentina

with melted fontina cheese and spinach

Rosemary Roasted Potatoes

Tri- Color Salad

Belgian endive, radicchio, argula & parmigiana cheese in citrus vinaigrette

Roasted Potatoes

Mixed Sautéed Vegetables

Soda

Soda

Bruschetta

grilled bread rubbed with garlic and topped with olive oil, salt and pepper

Amici Salad

Organic mixed greens, pears, gorgonzola cheese in a balsamic dressing

Seasonal Vegetable Crudités

Served with dips

Grilled Vegetables

Assortment of grilled veggies

Roasted Turkey Breast

$6.00

Soda

Tomato Bruschetta

tasted bread topped with diced tomato, mozzarella, and basil

Shrimp Cocktail

Jumbo cooked Shrimp and sauce

Fresh Whole Main Lobsters

1 1/2 lb. lobster cooked your way

Tri-Color Salad

Endives, radicchio, arugula, and shaved parmesan cheese

Sautéed Spinach

Sautéed Broccoli

Spinach

Shrimp Cocktail

priced per piece

Coffee

Coffee

Tea

Coffee

Tea

Caprese Salad

Imported fresh mozzarella served with sliced tomatoes & roasted peppers in a balsamic glaze

Italiano Panino

Prosciutto, Genoa salami, artichoke, basil and mozzarella on a French baguette

choice of one

Choose 3

choice of two