Amazing Thai

Tiger Pasta

Spaghetti with bacon, shrimp, and topped with flying fish roe.

Pad Thai Fried Rice

Crispy Pork Belly Prik Khing

Fried pork belly with stir-fried string beans and prick khing paste.

Phuket Crispy Half Duck

Ginger, mushroom, pineapple, onion, bell pepper, celery with sweet & sour sauce.

Chu-Chee Duck

Half crispy duck, string beans, bell pepper, kaffir lime leave, and Chu-chee curry.

Thai Volcanic Chicken

Grilled half chicken with three flavors sauce and stir-fried mixed vegetables.

Crispy Half Chicken

With curried rice, egg, onion, cashew nut, and sweet chili sauce.

Authentic Khao Soi

Northern Thai egg noodles and slow-cooked chicken in creamy coconut curry, garnished with pickled green mustard, red onion, fried shallots, and topped with crispy egg noodle.

Squid Ink Spaghetti

Shrimp, calamari, squid ink, fresh Thai chili, and basil.

Black Pepper Ribs

Spare ribs with Thai black pepper sauce, bed of sautéed onions, broccoli, and portobello mushroom.

Bacon Fried Rice

Bacon, egg, basil, onion, bell pepper, Chinese broccoli, and chili.

Drunken Noodles

Broad noodles stir-fried with spicy basil, chili, and egg.

Lemongrass Seafood Combo

Shrimp, calamari, mussels, white fish, basil, peppercorn with spicy chili paste.

Northern Star Spaghetti

Northern pork sausage, tomato, basil, onion with chili sauce.

Exotic Green Salad

Mixed filed greens with tomatoes, shallots, and peanuts dressing.

Massaman Curry

Sweet & sour, thick & mild curry with onion, peanuts, and potatoes.

Spicy Thai Herbs Fried Rice

Egg, ginger, basil, scallion, and chili paste.

Black Noodles

Broad rice noodles with Chinese broccoli and egg.

Bangkok Curry Fish

Spicy red curry with bamboo shoots, basil, bell pepper, and tomato.

Green Curry Fried Rice

Spicy green curry paste, egg, onion, and basil.

Pad Thai

Rice noodles, egg, radish, peanuts, bean sprouts, and scallion.

Pineapple Fried Rice

Egg, onion, pineapple, and cashew nuts.

Seafood Spaghetti Kee-Mow

Spaghetti, shrimp, squid, mussel, scallop, imitation crab, basil, and tomato.

Samui Salad

Coconut shrimp, roasted coconut flakes, mixed field greens, cucumber, tomatoes, red onions with dry shrimp tamarind sauce.

Geyser Shrimp Clay Pot

Jumbo shrimp, vermicelli, ginger, celery, sesame oil, scallion, cilantro, garlic sauce.

Teriyaki Salmon

Mushroom, broccoli in teriyaki-miso sauce.

Sesame Tofu

Crispy sesame crusted tofu with crushed peanuts in a sweet chili dipping sauce.

Chicken Wings

With tamarind chili sauce.

Panang Curry

Blended taste of sweet, medium spicy and little salty curry with string beans and lime leaf.

Tuptim Fritters

Crispy shrimp & chicken dumplings with sweet chili sauce.

Chicken Sa-Tae

Cucumber salad, tamarind sauce, & peanuts sauce, tomato-mint salsa.

Lanna Wraps

Fresh ginger, red onion, peanuts, fresh lime, house special coconut sauce.

Jade Seafood Dumplings

Shrimp & crab meat in Massaman sauce.

Three Flavors Salmon

Spicy tamarind sauce and stir-fried mixed vegetables.

Green Curry

Sweet & spicy curry with eggplant, bamboo shoots, and basil.

Lemongrass Chicken Breast

Marinated chicken with sweet & sour sauce and stir-fried mixed vegetables.

Red Thunder Fried Rice

Spicy fried rice with egg, tomato, onion, and scallion.

Spicy Basil Fried Rice

Chili pepper, egg, bell pepper, onion, and sweet basil.

Red Curry

Spicy, little salty curry with bamboo shoots and basil.

Bangkok Garlic & Vegetables

Choice of meat sautéed in garlic sauce on a bed of steamed broccoli and Chinese broccoli.

Rama the King

Stir-fried with mixed vegetables and curried peanuts sauce.

Siamese Fried Rice

Egg, tomato, onion, and scallion.

Pattaya Noodles

Broad rice noodles with tofu, radish, scallion, bean sprout, and sesame oil.

Fried Organic Brown Rice

Tofu and green vegetables.

Grilled Honey Duck

Broccoli, carrots, string beans, and honey-black bean sauce.

Chicken Gyoza Dumplings

Dumplings wrapped in house skin with chicken, scallion, & ponzu sauce.

Andaman Dumplings

Steamed shrimp & pork dumplings in ponzu dip.

Sathorn Steamed Dumplings

Chicken & shrimp dumplings with black bean vinaigrette.

Hawaiian

Ginger & Pineapple Onion, mushroom, celery, carrots, scallions, bell pepper, and soy bean.

Vegetarian Basil Mock Duck

Sautéed eggplant, onion, chili, and bell pepper.

Coconut Galangal Tom Kha

Mushroom and onion.

Martini Crispy Shrimp

Wrapped in rice paper with Thai cocktail sauce.

Esan Papaya Salad

String beans, peanuts, cherry tomatoes, fresh chili in chili-lime dressing.

Emerald Vegetable Dumplings

Mixed vegetables with black bean vinaigrette.

Sweet & Sour

Pineapple, onion, bell pepper, tomatoes, celery, cucumber, and sweet & sour sauce.

Eggplant Holy Basil

Garlic, bell pepper, onion, and basil-chili sauce.

Chicken Basil Egg Roll

Minced chicken, chili, onion, peppers, with mustard seed dip & dry shrimp tamarind sauce.

Curry Puff

Chicken, potatoes, onions with cucumber salsa.

Sticky Rice

Brown Rice

Pad Thai Spring Roll

Cabbage, tofu, peanuts, sweet radish, vermicelli, tamarind with Sriracha cream sauce.

Jasmine Rice

Peanut Sauce

Lemongrass Tom Yum

Spicy & sour soup with mushroom and onion.

Spice Cashew Nut

Onion, bell pepper, and chili paste.

Fresh Summer Roll

Lettuce, basil, mint, cucumber, and carrot with tamarind hoisin sauce.

Southern Soup

Spicy soup with mushroom and basil.

Sautéed Broccoli

Crispy Spring Roll

Carrot, basil, cabbage, vermicelli with lime-mustard seed sauce.

House Soup

Clear broth with mixed vegetables.

Queen of Siam

Basil Onion, bell pepper, garlic, and Thai chili.

Steamed Vegetables with Thai Dipping Sauce

Thai Dipping Sauce.

Crab Rangoon

Crab meat, scallion, cream cheese with honey chili sauce.

Garden Delight

Vegetables with garlic and sesame oil.

Sautéed Green Beans

Hot Sauce