📱 Download the only app with the macros of over 35,000 restaurant menus.

320 E Chapel Hill St STE 200, Durham, NC 27701
Much lighter than many red vermouths, Bordiga is aromatized with botanicals from the Occitan Alps near the winery. Soft notes of cinnamon, baking spices and cola sweetness.
Made by an infusion of gentian, cinchona and renowned herbs of the Grand Chartreuse Mountains. This spicy, earthy aperitif is known as the 'Key to the Appetite.' Traditionally enjoyed neat with a twist but goes great in stirred cocktails featuring Scotch, Rye whiskey, Brandy or Agave spirits, but can also go great in sparkling wines or seltzers for a spritz. Pairs well with nuts and cheeses.
Chenin Blanc is fortified with spirit, gently sweetened by the sugar of the grapes, bittered by Quinchona bark and flavored with 35 ingredients from the Cape. It drinks like bitter, drier & more aromatic Lillet Blanc.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
This vermouth has a fresh and complex aroma and it finishes with citrusy and exotic fruit flavors. Rounded off with complex winey notes and mineral tones.
Claiming to be the original 'Italian Vermouth' used in classic cocktail books. Complex without being weighty, this vermouth is vibrant with spicy botanicals.
Very fragrant with spices, bark and hints of green walnuts. It has a good aromatic intensity in the mouth.
White wine, Italian brandy and a delicate infusion of more than 50 premium natural herbs, spices, roots and seeds. Best served chilled on its own with a twist of lemon or in a cocktail.
This Americano is a traditional Italian red bitter for the Spritz. Wine based w/ a dry finish & the color is all natural from the traditional carmine red. Pro tip: Can be used in Negroni's for a less sweet version and it loves bubbles!
Known for its unique bouquet and heavy vanilla notes. One of the most used sweet vermouths in cocktail bars, this is where the par for Italian sweet vermouths is drawn.
White rose and rich berry notes typical of the famous sparkling wine of the same variety, while the addition of rose and ginger provides a rounder profile.
Port-like on the nose, there are hints of herbs and spices while you can find mild bitterness and vegetal notes.
Packed with herby aromas and dark red, black dahlia with vermillion shades. Sweet with hints of orange up front and followed by the bitterness of quina.
Scarpa is an Italian Vermouth with an Aroma of dry flowers and moscato wine. The taste is very delicate and gentle.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →A blend of wines and aromatic herbs native to the Reus region of Spain. Elegant aromas of rosemary, sage, fennel and licorice.
Composed of a variety of local and exotic spices, walnuts and cinchona bark on a base of Corsican Muscat and Vermentinu mistelles.
Drinking Vya Sweet Vermouth conjures a vision of holiday baking in a cozy home on a cold winter’s day. A balanced, aromatic and rich vermouth.
Comoz is less sweet than other vermouth blanc, with notes of stone fruits, alpine flowers and a deep, resonant undercurrent of wormwood. This deeper profile marries with whiskey better than any other pale vermouth.
World-famous aperitif from French Catalonia near Spain. Classically sipped on ice with lemon peel or with a plash of tonic and loves to be mixed with clear spirits like gin, tequila & mezcal. Pairs well with blue cheese.
A blend of wines and aromatic herbs native to the Reus region of Spain. An anise nose, with notes of lemon and bitter almond and a hint of raspberry.
A very classical style of vermouth with a light, clean profile. Vermouth de Chambery made the Martini famous with a 50/50 ratio.
A robust amaro that retains the refreshing acidity of the original Vermouth. Pair with spicy chocolate preparations, or mix with intense bourbons or ryes.
Dolin Rouge and a twist pairs well with charcuterie or black olives and works perfectly in tomato or meat cookery.
Slightly sweet, but leaning more towards a brut style. The herb blend is perfectly balanced and works well to frame the wine itself. Medium w/ the fade being soft & satisfying.
Described as wonderfully alive on the nose with subtle woodsy scents. Very clean, dry and refreshing initially on the palate.
Sip and get transported to a lush, blooming mountain meadow: Orange Muscat wine, herbal and floral.
The base wine of our Dry Vermouth is a blend of organically and conventionally farmed aromatic white varietals and Pinot Noir blanc.
Sirene Aperitivo Americano Rosso. A natural red aperitif. Handcrafted in small batches, blending wines from the Lake Garda area.
Enjoyed as an aperitif or a digestif. Primarily flavored with cardoon and blessed thistle. Can be substituted whiskey in low-ABV cocktails but also mixes great with whiskey or apple brandy.
A flavorful, refreshing aperitif infused with gentian bitterness balanced with quinine and citrus. Pairs splendidly with pickles, nuts, charcuterie and cheeses.
A combination of white wine, Italian brandy and a delicate infusion of over 30 natural herbs, spices, roots and seeds, colored with caramelized sugar.
Primarily made from Semillon grapes with the addition of liqueurs made from berries and sweet and bitter oranges. Full of orange notes and a bittersweet bite.
Using Northern winter cold to concentrate fresh-pressed cider, Eden ferments the concentrate to make a pure dry cider infused with a special blend of Vermont-grown herbs.
Discover the nutritional content of menu items at Alley Twenty Six in Durham, NC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any MenuCopy & paste the citation below:
Macros Menu. "Alley Twenty Six Menu - Nutrition Facts – Macros & Calories." https://macros.menu/alley-twenty-six-chapel-hill-st-durham-nc. Accessed December 31, 2025.