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124 6th St, Pittsburgh, PA 15222
Nutrition Facts & Calorie Information
Rotisserie mixed lamb and beef meat prepared in a traditional Turkish way, served with our house-made cucumber sauce.
Chargrilled skewered lamb-beef or chicken, finely ground and seasoned for bold, authentic flavors, served with our homemade hummus and gyro sauce.
Tender, marinated chicken breast skewered and flame-grilled to juicy perfection, served with hummus and gyro sauce.
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Homemade crispy baked angel hair dough filled with fresh mozzarella cheese, topped with house syrup and nuts, served with vanilla ice cream.
Homemade oven-baked, walnut-filled angel hair dough with butter and house syrup, topped with vanilla ice cream.
Tender, marinated chicken breast skewered and flame-grilled to juicy perfection, served with hummus and gyro sauce.
Homemade crispy baked angel hair dough filled with fresh mozzarella cheese, topped with house syrup and nuts, served with vanilla ice cream.
Alihan’s take on a traditional Turkish meal with hundreds of years of history: doner layered on our homemade butter bread, topped with our thick marinara sauce, chargrilled tomato & pepper, and yogurt.
All our traditional cold appetizers served with feta cheese. Good to share with 2-3 people.
Traditionally marinated filet of beef, skewered with onions, peppers, and tomato, served on a hot pan with crispy pita.
Chargrilled skewered lamb-beef or chicken, finely ground and seasoned for bold, authentic flavors, served with our homemade hummus and gyro sauce.
Juicy homemade rotisserie-style lamb and beef, slow-cooked for tenderness, served with our homemade gyro sauce and hummus.
Alihan’s take on a traditional Turkish meal with hundreds of years of history: doner layered on our homemade butter bread, topped with our thick marinara sauce, chargrilled tomato & pepper, and yogurt.
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Crispy golden chickpea patties infused with fresh parsley and warm spices, served with fluffy pita bread, yogurt-tahini sauce, hummus, and salad.
Juicy homemade rotisserie-style lamb and beef, slow-cooked for tenderness, served with our homemade gyro sauce and hummus.
Rotisserie mixed lamb and beef meat prepared in a traditional Turkish way, served with our house-made cucumber sauce.
Juicy, chargrilled minced lamb-beef or chicken patties, bursting with savory spices, served with hummus and gyro sauce.
Crispy golden chickpea patties infused with fresh parsley and warm spices, served with fluffy pita bread, yogurt-tahini sauce, hummus, and salad.
Milky vanilla and cocoa custard rolled in coconut and topped with pistachios.
Your choice of chargrilled Ora King Salmon or delicate Mediterranean Sea Bass, cooked to perfection for a rich, smoky flavor (pita bread upon request).
Homemade oven-baked, walnut-filled angel hair dough with butter and house syrup, topped with vanilla ice cream.
Homemade creamy tiramisu with layers of ladyfingers soaked in espresso syrup and sweet mascarpone mousse topped with dark cocoa.
Juicy, chargrilled minced lamb-beef or chicken patties, bursting with savory spices, served with hummus and gyro sauce.
A vibrant mix of zucchini, eggplant, peas, potatoes, onions, carrots, peppers, and garlic, gently sautéed in our flavorful marinara sauce (salad available upon request).
6 oz. grilled filet mignon medallions served over sautéed vegetables and mushrooms with marinara sauce.
Milky vanilla and cocoa custard rolled in coconut and topped with pistachios.
Your choice of chargrilled Ora King Salmon or delicate Mediterranean Sea Bass, cooked to perfection for a rich, smoky flavor (pita bread upon request).
Traditionally marinated filet of beef, skewered with onions, peppers, and tomato, served on a hot pan with crispy pita.
Homemade oven-baked layers of phyllo dough and ground walnuts, topped with our house syrup.
Our succulent lamb rib chops are grilled to perfection, simply seasoned, and served with the bone intact.
Syrian traditional dessert made of dates, cocoa, and various nuts.
A vibrant mix of zucchini, eggplant, peas, potatoes, onions, carrots, peppers, and garlic, gently sautéed in our flavorful marinara sauce (salad available upon request).
All our traditional cold appetizers served with feta cheese. Good to share with 2-3 people.
Romaine hearts, spring mix, artichoke hearts, sun-dried tomatoes, cucumbers, feta cheese, seasoned with our house herb blend, and served with Alihan’s dressing.
Finely minced lamb and beef mixed with red peppers and spices, skewered and chargrilled, prepared in the tradition of the Turkish chefs in Adana city on the Mediterranean Sea.
Chocolate-dipped cannoli shells filled with our special Alihan´s cream.
Homemade creamy tiramisu with layers of ladyfingers soaked in espresso syrup and sweet mascarpone mousse topped with dark cocoa.
Chargrilled skewered perfectly lean cubes of beef steak meat marinated in our traditional blend of imported spices.
Fresh spring mix topped with sun-dried tomatoes, feta cheese, cherry tomatoes, and walnuts dressed with our homemade honey sweet dressing.
Fresh spring mix topped with sun-dried tomatoes, feta cheese, cherry tomatoes, and walnuts dressed with our homemade honey sweet dressing.
White beans mixed with diced tomatoes, leeks, green peppers, red onions, parsley, boiled free-range eggs, seasoned with our house herb blend, and Alihan’s dressing.
6 oz. grilled filet mignon medallions served over sautéed vegetables and mushrooms with marinara sauce.
Chargrilled skewered perfectly lean cubes of beef steak meat marinated in our traditional blend of imported spices.
Syrian traditional dessert made of dates, cocoa, and various nuts.
Our succulent lamb rib chops are grilled to perfection, simply seasoned, and served with the bone intact.
Traditional Turkish chewy candy-like dessert made of various fruit juices and nuts. Imported from Turkiye.
Chicken, celery, carrots, parsley, and rice in chicken broth; homemade soup tasting like our grandma's.
Chargrilled skewered cubes of marinated lean lamb meat.
Homemade custard dessert made of local free-range egg yolks, and heavy cream from grass-fed cows, with a layer of soft caramel on the top.
Taste of fresh Italian salad with sliced tomatoes and fresh mozzarella over romaine hearts and spring mix, seasoned with basil leaves, pomegranate juice, olive oil, and Alihans's dressing.
Traditional chargrilled patties made of minced chicken mixed with parsley, peppers, and seasonings.
Finely ground chicken breast prepared in the traditional way from Turkish city Adana, skewered and chargrilled.
Mixed greens topped with kalamata & stuffed green olives, feta cheese, cucumbers, and tomatoes, seasoned with olive oil and Alihan´s dressing.
Fresh romaine hearts with crispy spring mix, cucumbers, tomatoes, and carrots seasoned with our house herb blend and Alihan´s dressing.
Homemade custard dessert made of local free-range egg yolks, and heavy cream from grass-fed cows, with a layer of soft caramel on the top.
White beans mixed with diced tomatoes, leeks, green peppers, red onions, parsley, boiled free-range eggs, seasoned with our house herb blend, and Alihan’s dressing.
Traditional chargrilled patties made of minced chicken mixed with parsley, peppers, and seasonings.
Creamy soup, Alihan's mom's recipe; contains red lentils with carrots, butter, onions, and potatoes.
Romaine hearts, spring mix, artichoke hearts, sun-dried tomatoes, cucumbers, feta cheese, seasoned with our house herb blend, and served with Alihan’s dressing.
Carrots and yogurt dip with surprising flavors of garlic and orange, topped with walnuts.
Traditional chargrilled patties made of lamb and beef mixed with parsley, onions, and seasonings.
Chocolate-dipped cannoli shells filled with our special Alihan´s cream.
Finely minced lamb and beef mixed with red peppers and spices, skewered and chargrilled, prepared in the tradition of the Turkish chefs in Adana city on the Mediterranean Sea.
Homemade oven-baked rice pudding made with whole milk from local grass-fed cows and vanilla.
Finely ground chicken breast prepared in the traditional way from Turkish city Adana, skewered and chargrilled.
Chicken, celery, carrots, parsley, and rice in chicken broth; homemade soup tasting like our grandma's.
Chargrilled skewered diced chicken breast marinated for 24 hours in our traditional marinade.
Traditional chargrilled patties made of lamb and beef mixed with parsley, onions, and seasonings.
Chargrilled skewered diced chicken breast marinated for 24 hours in our traditional marinade.
Homemade oven-baked layers of phyllo dough and ground walnuts, topped with our house syrup.
Chargrilled skewered cubes of marinated lean lamb meat.
Taste of fresh Italian salad with sliced tomatoes and fresh mozzarella over romaine hearts and spring mix, seasoned with basil leaves, pomegranate juice, olive oil, and Alihans's dressing.
Exotic bulgur wheat dish made with parsley, green and red peppers, dill, and scallions, seasoned with our special house sauce.
Turkish-style babaghanoush flavored with garlic, extra virgin olive oil, and lightened up by yogurt.
Creamy soup, Alihan's mom's recipe; contains red lentils with carrots, butter, onions, and potatoes.
Carrots and yogurt dip with surprising flavors of garlic and orange, topped with walnuts.
Mixed greens topped with kalamata & stuffed green olives, feta cheese, cucumbers, and tomatoes, seasoned with olive oil and Alihan´s dressing.
Exotic bulgur wheat dish made with parsley, green and red peppers, dill, and scallions, seasoned with our special house sauce.
Fresh diced tomatoes, green and red peppers, red onions, parsley, and cucumbers, seasoned with our house herb blend, served with fresh lemon juice and olive oil.
Traditional Turkish chewy candy-like dessert made of various fruit juices and nuts. Imported from Turkiye.
Chickpeas mashed with crushed sesame called tahini, our house herb blend, and olive oil drizzle.
Chickpeas mashed with crushed sesame called tahini, our house herb blend, and olive oil drizzle.
Traditional Turkish meze; made of zucchini, green onions, dill, parsley, garlic, and yogurt. Alihan's chefs add cranberries to the traditional recipe to spice it up.
Fresh romaine hearts with crispy spring mix, cucumbers, tomatoes, and carrots seasoned with our house herb blend and Alihan´s dressing.
Traditional Turkish meze; made of zucchini, green onions, dill, parsley, garlic, and yogurt. Alihan's chefs add cranberries to the traditional recipe to spice it up.
Turkish-style babaghanoush flavored with garlic, extra virgin olive oil, and lightened up by yogurt.
Fresh diced tomatoes, green and red peppers, red onions, parsley, and cucumbers, seasoned with our house herb blend, served with fresh lemon juice and olive oil.
Imported from Turkiye, cooked grape leaves stuffed with rice and spices for a refreshing taste.
Imported from Turkiye, cooked grape leaves stuffed with rice and spices for a refreshing taste.
Homemade oven-baked rice pudding made with whole milk from local grass-fed cows and vanilla.
Discover the nutritional content of menu items at Alihan's Mediterranean Cuisine in Pittsburgh, PA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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