African magazine

Asaro with Efo Riro and Choice Meat (Call in Only)

Prepared with yams cut into chunky cubes cooked and mashed with the mixture of red spicy sauce

Buffalo Chicken Fries

Grilled buffalo chicken drizzled with buffalo sauce, American cheese sauce and ranch dressing

Jerk Chicken Fries

Chopped grilled chicken drizzled with American cheese sauce and jerk sauce

Fried Rice with Coleslaw and Choice of Chicken/Beef/Fish/or Goat +3

Sharing similarity with the Asian cuisine, white rice stir-fried while flavored with ingredients and mixed vegetables

Seafood Fries

Lump Crab and Shrimp over seasoned fries, with chipotle aioli and American cheese sauce

Salmon and Shrimp served with Fried Rice and Broccoli

Ayamase Stew served with White Rice, Boiled Eggs and Plantains

Aromatic stew made with green peppers and assorted meat

Ewa Agoyin with Plantains and Choice Meat

Nigerian brown beans served with ground pepper sauce

Whole Red Snapper with Pepper Sauce and Fried Plantains

Fried or Grilled fresh whole red snapper served with tomatoes, peppers and onions - Please call ahead approx. 45-50 minutes to prepare

Rice and Peas or Jolof Rice with Oxtail served with Cabbage

Pieces of oxtails simmered in special seasoning and a hearty sauce

Jolof Rice with Coleslaw and Choice of Chicken/Beef//Fish/or Goat +3

Ground tomatoes, tomato paste, onion, red pepper, hot pepper and other ingredients marinated with rice and cooked together

Fried Whiting Filet with Choice of 2 Sides

Add fried Shrimp - $5

Boiled Yams with fish stew and eggs

Choice of freshly cooked yams served with a bowl of red spicy sauce and your choice of meats or fish. Customer can also add fried plantains or baked beans

Fried Tilapia Filet with Choice of 2 Sides

Add fried Shrimp - $5

Shrimp & Scallops – with Choice of 2 Sides

Pan-seared with garlic, butter, and basil

Salmon served with Fried Rice and Broccoli

Whole Tilapia with Pepper Sauce and Fried Plantains

Fried or Grilled fresh whole tilapia served with tomatoes, peppers and onions - Please call ahead approx. 45-50 minutes to prepare

Chicken Wings (8)

BBQ, Jerk, BBQ Jerk, Thai Chili, Garlic Parmesan, Stewed & Buffalo

White rice with cassava leaf and plantains

Cassava leaf cooked with chicken and smoked turkey accompanied with white rice and plantains.

Rice and Peas or White Rice with Curry Chicken served with Cabbage

Chunks of chicken, carrots, and potatoes simmered in a curry sauce

Choice of Rice with Broccoli or Cabbage and Grilled Chicken and Shrimp

Choose your rice, accompany with grilled chicken and shrimp stir-fried while flavored with seasonings and mixed vegetables

Boiled Yams with Corned Beef Stew and Eggs

Choice of freshly cooked yams served with a bowl of red spicy corned beef sauce and your choice of meats or fish. Customer can also add fried plantains or baked beans

Rice and Peas or White Rice with Curry Shrimp served with Cabbage

Jumbo Shrimp sautéed with peppers and onions in a spicy curry sauce

Cajun Salmon Fries

Chopped salmon with onions, peppers, drizzled with American cheese sauce and chipotle aioli

Goat Head Stew (Isi Ewu) Weekends Only

Spicy goat head in a special broth, simmered with fresh herbs and Nigerian spices

Assorted Meat

Old Bay Fries

Gizzdodo

Sautéed gizzard and plantains infused with herbs and peppers

Dun Dun

Fried yam sticks with tomato dipping sauce

Ogi (Pap) and Akara or Moin Moin

A custard/porridge made from maize

Smoked Turkey Leg

Jolof Rice

Efo Elegusi

Egusi (grounded melon seeds) mixed and cooked with ordinary spinach flavored with other ingredients together form a delightful taste and elegant look

Ewa Oloyin (honey beans)

Ewedu and Gbegiri

Bean soup (gbegiri) with jute leaves (ewedu) mixed with locust beans

Swallow (Okele)

Iyan, Amala, Eba

Rice and Peas

Fried Plantains

Potato Salad

Mac and Cheese

Jamaican Beef Patties

Savory, flavorful mild ground beef wrapped in flaky layers in a golden crust

Fries

Beef Suya

Irresistible grilled beef coated in a peanut-based spice blend

Stewed Beef

Fried Rice

Moin Moin

Peeled blended black-eye peas mixed with blended onions, peppers, and other ingredients wrapped up and steamed

Seafood Salad

Candied Yams

Cow Feet Pepper Soup

Spicy cow feet in a thin broth, simmered with fresh herbs and Nigerian spices

Ogbono

Draw soup made from African mango seeds grounded, cooked and flavored with other ingredients delivering a delightful taste

Goat Meat Peeper Soup

Spicy goat meat in a thin broth, simmered with fresh herbs and Nigerian spices

Stewed Croaker

Tilapia Fish Pepper Soup

Spicy tilapia thin broth, simmered with fresh herbs and Nigerian spices - 30 to 45 minutes to prepare

Pomo (Cow skin)

Efo Riro

Flavorful spinach stew mixed with bell peppers

White Rice

Coleslaw

Sweet Corn

Ila

Chopped okra cooked and flavored with other ingredients delivering a delightful taste

Goat Meat

Saki (Tripe)

Cabbage or Broccoli