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5365 E 620 S, Wolcottville, IN 46795
Mozzarella Cheese Sticks, Onion Rings, Potato Skins, Ale-battered Shrimp
Served with butter & garlic toast. Top it off with Seasoned Grilled Chicken, Shrimp, Veggies, or Salmon
Falling off the bone tender and glazed with our ALP Barbecue Sauce. Choose half or full slab
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With butter & garlic toast. Served over Fettuccine noodles with our homemade Mushroom Gravy
Double Smash Burger with Hickory Smoked Bacon, a touch of our Homemade BBQ Sauce, dripping with our Wet Cheddar Cheese Sauce and topped with our Homemade Onion Rings
Served over a Bed of Rice, choice of: Lemon Pepper (blackened & potato crusted), Sauteed & Grilled, Blackened, or Black & Bleu (blackened with bleu cheese crumbles)
Smash Burger dressed your way
Two 8 oz. chicken breasts flamed-grilled with your choice of: Teriyaki, Barbecue or Mushroom Cream
Twelve Ounces Aged 28 Days
French Fries loaded with melted cheese and bacon
Smash Burger cooked your way, topped with a generous portion of Sauteed Olives, then melted on Swiss Cheese
Smash Burger with sauteed Portabella Mushrooms and Sweet Onions, with melted on Swiss Cheese
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Download MacrosMap βHomemade Dip served with Tri-Color Chips
Smash Burger with Sauteed Onions and melted on Swiss Cheese
Sauteed in your choice of seasoning and served with Rice Pilaf: Montreal, Blackened, Garlic Butter, or Lemon Pepper
Grilled or Breaded Fresh Tenderloin
Blended Spring and Harvest Mix, Sliced Almonds, Chow Mein Noodles, 8 oz. Grilled Chicken Breast, Teriyaki Glaze, and Sesame Seeds
Aged 32 days with your choice of cut
Served with our Garlic & Butter Sauce
Slow roasted to perfection and served with our Homemade Au Jus Gravy
Smash Burger with Bleu Cheese Crumbles and Hickory Smoked Bacon
Two Homemade Cakes with Garlic and Butter Sauce
Served over a Bed of Rice, choice of: Lemon Pepper (blackened & potato crusted), Black & Bleu (blackened with bleu cheese crumbles), or Crab-stuffed (with our homemade crab cake)
6 golden, crispy Mozzarella sticks
Homemade Cheese Spread served with Multi Crackers and Garlic Toast
Crisp Romaine, Lightly Tossed in our Creamy Caesar Dressing, topped with Shredded Parmesan Cheese and our Homemade Croutons
Eight Ounces Aged 32 Days
Blended Spring and Harvest Mix, Red Onion, Tomato, Shredded Cheese, soft Bacon Bits, topped with your choide of Chicken Breast
Deep fried in Larry's Famous Breading
Grilled or Breaded fresh Chicken Breast
Gourmet breaded crispy onion rings
Butterflied shrimp encrusted in a Coconut Buttermilk Batter, then deep fried to a golden brown
Fresh Spinach salad with Feta Cheese, Tomato, Red onion, Boiled Egg, and Soft Bacon Bits served with a Hot Bacon Dressing
Blended Spring & Harvest Mix, Pecan Pieces, Grapes, Feta Cheese, Fresh Strawberries, and Mandarin Oranges served with a Raspberry Vinaigrette Dressing
Apple Slices in a Blended Spring and Harvest Mix, Red Onion, Feta Cheese Crumbles, and Pecan Pieces with a Raspberry Vinaigrette Dressing
Glazed with Indiana Honey and roasted to a succulent golden brown
Served with Wasabi, Ginger, Wakama Seaweed, Eel Sauce, and Soy Sauce
Grilled / Breaded Chicken Breast, Sauteed Bay of Fundy Salmon, or Anchovies
Rockefeller, Caribbean, or on the Half-Shell
Top grade Ahi Tuna from the cold Atlantic waters
6 Jumbo Shrimp
Discover the nutritional content of menu items at Adams Lake Pub in Wolcottville, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Adams Lake Pub Menu - Nutrition Facts β Macros & Calories." https://macros.menu/adams-lake-pub-wolcottville-in. Accessed December 31, 2025.