744 West

MORE BIG PLATES

BLACK &BLEU BURGER *

Certified Angus Beef ® Cajun burger with bacon, grilled onions, mushrooms & Gorgonzola cheese.

BBQ TEXAS BURGER*

½ lb Certified Angus Beef ® burger topped with our house BBQ sauce, bacon & cheddar served on Texas toast.

FISH & CHIPS

PASTA A LA VODKA

PASTA ALFREDO

BBQ CHICKEN

BBQ sauce, diced chicken, raw onion, cheddar jack cheese.

CHICKEN PARMESAN

Classic breaded chicken breast topped with our house marinara & mozzarella cheese served over pasta.

CHICKEN CHIPOTLE WRAP

Crispy fried chicken, spicy chipotle sauce, melted pepper jack & grilled red onion wrapped in a flour tortilla.

CHIPOTLE JACK DIP

Thinly sliced rib eye on a sub with pepper jack cheese & a smoky chipotle mayo.

STEAK BOMB SUB*

Seared marinated steak tips with sautéed mushrooms & onions on a sub roll topped with your choice of cheese.

SPICY SAUSAGE

Loose sausage with marinara, garlic, hot peppers & mozzarella.

BUILD YOUR OWN

THE SICILIAN

Choice of Grilled Chicken or Pork Chops sautéed with peppers, hot cherry peppers, onions & fried potatoes.

SURF, TURF & TURF SALAD*

Grilled shrimp, chicken & steak tips over garden or caesar salad.

CAJUN CHICKEN ALFREDO

Spicy Cajun dusted chicken atop a bed of pasta in a creamy alfredo sauce.

PRIME RIB*

Slow roasted ribeye prepared to your liking.

PASTRAMI NIGHTMARE

Thinly sliced pastrami piled high with raw onion & fresh tomato between grilled rye with melted Swiss cheese.

THE 744 BURGER *

Grilled ½ lb Certified Angus Beef ® burger topped with mushrooms, crispy fried onions & Swiss.

NY STRIP 744 *

Grilled 12oz sirloin topped with melted gorgonzola, balsamic glazed onions & mushrooms.

Johnny’s Chili with cheddar, chips & chopped onions.

THE REUBEN

Corned beef piled high between two slices of grilled rye with Swiss, kraut & 1000 Island dressing.

SEAFOOD ALFREDO

Shrimp, sea scallops & lobster meat in a creamy alfredo sauce.

NY STYLE

Tossed with hot cherry peppers, marinara & loads of garlic.

CHICKEN CAPRESE

Grilled marinated chicken breast on grilled sub with fresh mozzarella, roasted peppers, tomato & a balsamic drizzle.

TURKEY BURGER

Grilled, topped with lettuce, tomato, raw onion & your choice of cheese on whole wheat toast.

CHICKEN CAESAR WRAP

Grilled or blackened chicken breast with crisp romaine tossed in Caesar dressing wrapped in a flour tortilla.

CHIPOTLE TURKEY CLUB

A triple decker of sliced turkey breast with crispy bacon, lettuce, tomato & a spicy chipotle mayo.

CLASSIC PHILLY SUB

Shaved pieces of sirloin with sautéed mushrooms & onions & your choice of cheese.

California CHICKEN WRAP

Grilled marinated chicken breast with lettuce, tomato, red onion, bacon, avocado & cheddar cheese.

FIRECRACKER

Tossed with spicy Buffalo sauce & crumbled bleu cheese.

FRIED SHRIMP PLATTER

THE FIREBIRD

Crispy coated chicken breast doused in a spicy buffalo sauce with lettuce & chunky bleu cheese dressing.

DELMONICO STEAK*

Grilled ribeye steak topped with mushrooms & garlic herb butter.

CHICKEN PHILLY SUB

Shaved chicken breast with sautéed onions & mushrooms & your choice of melted cheese.

STEAK TIPS TERIYAKI*

Marinated steak tips flat grilled with peppers, onions & our house teriyaki served on a bed of rice.

SEAFOOD A LA VODKA

A combination of shrimp & lobster meat in a pink vodka cream sauce.

PASTA A LA VODKA

Seafood COMBINATION

Shrimp, Bay Scallops, Clam Strips, Sole.

FRIED PROVOLONE

Thick slice of provolone cheese deep fried & topped with house marinara.

BROCCOLI RABE & SAUSAGE

CHOPPED Cobb Salad

Crisp romaine topped with chopped chicken, bacon, fresh tomato, avocado & hard boiled egg with crumbled gorgonzola cheese.

CLASSIC NACHOS

Crispy tortilla chips topped with chopped tomato, red onion & cheddar jack cheese served with sour cream & salsa.

FRIED FISH SANDWICH

Fresh filet of sole, crispy coated topped with lettuce & tomato. Served with a side of tarter sauce.

THE BURGER*

½ lb Certified Angus Beef ® burger grilled to your liking with your choice of toppings & cheese.

SCROD &CLAMS Almalfi

Fresh baked scrod topped with seasoned breadcrumbs, garlic, butter & white wine. Served with little neck clams.

PASTA OIL & GARLIC

BUFFALO CHICKEN

Diced chicken, cheddar jack & crumbled Bleu cheeses.

CHICKEN QUESADILLA

Flour tortilla loaded with chopped chicken, monterey jack & cheddar cheese, chopped tomatoes & onions.

CHICKEN PICCATA

Lemon white wine sauce with capers & artichoke hearts.

BUFFALO CHICKEN SALAD

Crunchy romaine topped wioth gorgonzola cheese & choice of grilled or crispy chicken tossed in spicy buffalo sauce.

CRISPY Calamari

Battered & fried crisp, served with our house marinara sauce.

CHICKEN FLORENTINE

Egg-battered chicken breast in a lemon butter white wine sauce over a bed of spinach.

ZUPPA DI PESCE*

Shrimp, scallops, calamari, mussels & clams.

SALMON OREGANATA*

Twin fresh atlantic salmon baked with a light breadcrumb topping in a oil & garlic sauce.

ONION RINGS

Lobster Roll

Picked lobster meat sautéed in butter in a grilled New England style bun.

French Onion

CHOPPED CLAMS CASINO

Chopped clams with peppers, bacon garlic & mozzarella.

MAHI MEDITERRANEAN

Fresh Mahi sauteed with asparagus, artichoke hearts & sun dried tomatoes in a garlic white wine sauce.

BROCCOLI RABE & SAUSAGE

Rabes sautéed with loose sausage topped with mozzarella.

CLAMS &MUSSELS *

Combo of whole clams & Prince Edward Island mussels served red or white or fra diavlo.

FRENCH FRIES

ARTICHOKE HEARTS

Fried & smothered with a lemon butter white wine sauce & capers.

PASTA MARINARA

FRESH TOMATO & MOZZARELLA

Served on a bed of greens with roasted red peppers & a balsamic drizzle.

THE HUMMEL

Flat grilled Hummel hot dog served in a buttery New England style bun.

THE CAESAR

Crisp romaine, croutons with shaved parmesan & romano.

SESAME Tuna Salad*

Sesame encrusted ahi tuna steak with chopped greens, carrots, onions, cucumbers & tomatoes with an Asian sesame vinaigrette.

FRIED CLAM STRIPS

BUFFALO SHRIMP

Deep fried & tossed in a spicy Buffalo sauce.

FRIED SCALLOPS

MARGARITA

Fresh mozzarella, tomato, chopped garlic & basil, served white.

CLAMS CASINO

Baked clams topped with chopped peppers & crispy bacon.

HOUSE CHIPS

744GARDEN

Green leaf, tomatoes, carrots, olives, cucumbers & red onions.

MASHED POTATOES

BLACKENED AHI TUNA WITH BROCCOLI RABE*

Cajun seared ahi tuna with broccoli rabe sautéed with oil & garlic.

CHICKEN WINGS OR BONELESS STRIPS

Buffalo - Cajun Honey Mustard - BBQ - Honey Chipotle - Sweet Heat Chili - Bourbon Teriyaki - Kickin Bourbon Molasses - Garlic Parmesan Butter Cajun or Frank’s Red Hot Dry Rub

CROCK O’ SOUP

Soup of the Day

SWEET POTATO FRIES

SIDE SALAD

SEASONAL VEGGIES

BROCCOLI RABE