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5216 Sobrante Ave, El Sobrante, CA 94803
Shaved rib eye. bacon. grilled onions. mushrooms, provolone. jack. cheddar. American cheese. and parmesan on herbed sourdough.
Fried buttermilk chicken thigh bites. Served with fries and dipping sauce.
Chopped Chicken Thigh on Toasted Sourdough grilled onions, bell peppers, mushrooms and choice of cheese with fries or coleslaw
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Shaved ribeye topped with pepper jack cheese and buttermilk fried onions on a fresh roll. Served with beef au jus.
Slices of wild boar belly are mixed up in a moderately spicy red pepper sauce, fried until crisp and tossed with white onions
Stir-fried noodles with chicken, shrimp, pork, and fresh vegetables in a savory sauce.
Sekuwa is the Nepali way of cooking a barbecue it is a mutton grilled meat. Served with beaten rice.
Cajun-seasoned chicken with bell peppers. grilled onions. mushrooms. banana peppers. pepper jack cheese. and chipotle aioli. Served on a roll.
Slices of wild boar belly are mixed up in a moderate pepper sauce, fried until crisp,and tossed with white onions
Fried chicken dumplings marinated in Nepali Himalayan spices, stir-fried with bell peppers, onions, tomatoes, and green chili in chili sauce.
Beef patty with bacon, American cheese, BBQ sauce and Onion ring
Grilled cheese with provolone, jack cheese. cheddar. and parmesan. served on herbed sourdough.
Sekuwa is the Nepali way of cooking a barbecue it is a chicken grilled meat served with beaten rice.
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Download MacrosMap →Served with chickpeas, yogurt, onion mint, and tamarind chutney
Batter fried cottage cheese with bell peppers in chilli sauce
Stir-fried noodles with tender chicken, crisp cabbage, carrots, bell peppers, and green onions.
Fried buffalo momos mixed with onion, capsicum, and a sweet and spicy Nepalese chili sauce.
Beef patty with lettuce, tomato, red onion, and mayonnaise with a choice of cheese: cheddar. American. jack, pepper jack, swiss. provolone. or blue crumbles.
Stir-fried noodles with mixed vegetables, including cabbage, carrots, and bell peppers, topped with chopped green onions.
crispy, stir-fried goat intestines which are boiled and fried along with onions, red chili powder, and garam masala.
Regular, Mango Habareno , Buffalo and Garlic Parmasan
Dried buffalo meat (jerky) fried with herbs and spices in a Nepalese style
Chunky white fish marinated in lime, ginger, and garlic, coated in a spiced gram flour batter then fried until golden brown
Batter fried cauliflower with onion and bell peppers in house chilli sauce
Grilled-prawns served with soy-ginger cilantro slaw topped with ginger-wasabl aioli. hoisln. and sriracha.
Tender, fried calamari rings with a crispy coating and zesty flavor
Steamed dumplings filled with seasoned chicken, served with a side of spicy dipping sauce.
Steamed dumplings filled with mixed vegetables, coated in a spicy chili sauce, garnished with chopped green onions.
Crispy puffed wafers in spicy mint water, chutneys, potatoes, and chickpeas
Crispy, golden-fried onion rings with a crunchy coating and savory flavor.
Steamed dumplings filled with seasoned buffalo meat, typically including onions, garlic, and ginger.
Chatpate is a tangy, spicy made with puffed rice, spices, and dried noodles.
Homemade pastries stuffed with seasoned potatoes and cooked with peas.
Discover the nutritional content of menu items at 7 PEAKS RESTAURANT AND BAR in El Sobrante, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "7 PEAKS RESTAURANT AND BAR Menu - Nutrition Facts – Macros & Calories." https://macros.menu/7-peaks-restaurant-and-bar-el-sobrante-ca. Accessed December 31, 2025.