2020 Market Scratch Kitchen & Bar

Double Wagyu Smash Burger*

two Wagyu ground beef patties, American cheese, Market sauce, sweet bistro bun

Texas Ribeye*

14 oz. Angus Beef, tender and full of flavor, bleu cheese bacon butter, garlic mashers, red pepper asparagus

Bacon Cheeseburger Mac*

hatch chiles, elbow pasta, cheddar jack, bleu cheese, grated parmesan & romano, topped with a 7 oz bacon cheeseburger & fried onion rings

Hatch Chile Chicken Mac

fried chicken breast, hatch chiles, elbow pasta, cheddar jack, bleu cheese, grated parmesan & romano

Filet Oscar*

6 oz. Angus Beef tenderloin center cut filet, lump crab, chipotle hollandaise, garlic mashers, red pepper asparagus

Half Rack O’Ribs

hickory smoked dry rubbed St. Louis ribs, hickory BBQ sauce, Market slaw, sweet potato fries

Big Poppy Burger*

cheddar, leafy greens, tomatoes, red onions, pickles, spicy remoulade, poppy seed bun

Big Tex*

chicken fried steak, fried egg, hickory bacon, leafy greens, tomatoes, cracked peppercorn gravy, sweet bistro bun

Porky’s Chop*

double bone-in pork chop, Texas-bourbon molasses, apple bacon chutney, garlic mashers, caramelized carrots

Hill Country Strip*

14 oz. Angus Beef strip sirloin, cilantro chimichurri, garlic mashers, red pepper asparagus

Shrimp Portofino*

sautéed gulf shrimp, angel hair pasta, mushrooms, spinach, garlic, pine nuts, charred lemon butter

Ponzu Ribs

oven braised pork ribs, lightly fried to a crisp, sweet-soy ponzu drizzle, toasted sesame seeds, Market slaw

Manny Melt Burger*

hickory bacon, swiss, smoked gouda, caramelized onions, spicy remoulade, butter toasted marbled rye

Texas Pecan

mixed greens, pan seared pecan crusted chicken, apple cider vinaigrette, apples, bleu cheese, cranberries, avocado

Shroomin’ Burger*

hickory bacon, swiss, caramelized onions, button mushrooms, creamy horseradish, sweet bistro bun

Flaco’s Steak Enchiladas

Angus steak layered enchiladas topped with chile con carne, cheddar jack, herb rice, refried black beans, queso fresco, pico de gallo

Popeye’s Art

farm fresh spinach, artichoke hearts, hickory bacon, chablis garlic cream, red pepper flakes, shaved parmesan, herb crostinis

Shrimp & Grits*

blackened gulf shrimp, cheddar jack grits, hickory smoked pork belly, red pepper cream, pickled red onions

Fried Jalapeno Grits

with smoked bacon jam & chives

Fiery Fowl

fried chicken breast tossed in a spicy ranch sauce, pickles, Market slaw, sweet bistro bun (super spicy)

Chicken Parmesan

Italian crusted chicken breast, garlic basil pomodoro, smoked gouda, angel hair pasta, shaved parmesan

Coastal Seafood Enchiladas*

blackened salmon, Atlantic cod, shrimp, red pepper cream, cheddar jack, cumin lime crema, refried black beans, herb rice

Steak Nachotes

Angus steak, refried black beans, cheddar jack, hatch chile queso, guacamole, sour cream, pico de gallo, side of pickled jalapeños

2020 Club

grilled achiote chicken, hickory bacon, cheddar jack, avocado, leafy greens, tomatoes, pesto mayo, poppy seed bun

Country Fried Stuff

meatloaf, chicken or steak, cracked peppercorn gravy, garlic mashers, seasonal market vegetables

Round Rock Donut Bread Pudding

Farmer’s Chicken Cobb

grilled achiote chicken, mixed greens, smoky chipotle ranch dressing, cheddar jack, avocado, grape tomatoes, black beans, roasted corn, boiled egg, hickory bacon

Johnny M’s Salmon*

glazed grilled salmon, micro-green crab salad, herb rice, grilled broccoli

Stuffed Trout*

pan seared blackened ruby trout, shrimp & lump crab, citrus caper mojo, garlic mashers, sautéed spinach

Market Spuds

skin-on crispy Texas taters, hatch chile queso, hickory bacon, sour cream, chives

Hatch Chile Queso

creamy white American cheese, hatch chiles, roasted garlic, pico de gallo, queso fresco ~ add Angus steak 3

Red Chile Pork Skillet

New Mexico style pork slow braised in a guajillo & ancho pepper sauce, pickled red onions, grilled flour tortillas

Shrimp Ravioli

spinach & buffalo ricotta stuffed ravioli, blackened shrimp, lemon basil cream, shaved parmesan, herb crostinis

BB’Qued Burger*

hickory bacon, hickory BBQ sauce, cheddar, red onions, pickles, sweet bistro bun

Sea Sammy

crispy fried Atlantic cod, leafy greens, tomatoes, pickled red onions, citrus tartar, sweet bistro bun

Steak & Arugula

grilled Angus steak, arugula, blueberry balsamic, granny smith apples, spicy walnuts, bleu cheese crumbles, watermelon radishes, grape tomatoes

Vegged Out Hippie

zucchini, squash, red bell peppers, button mushrooms, tomatoes, spinach, swiss, pesto mayo, multigrain hoagie

BLT Wedge

crisp wedge of iceberg, chunky bleu cheese dressing, hickory bacon, grape tomatoes, bleu cheese crumbles, chives ~ add grilled achiote chicken 7 ~ add grilled Angus steak 8

Roasted Beet & Kale

fire roasted red & golden beets, kale, champagne vinaigrette, goat cheese, granny smith apples, spicy walnuts, balsamic glaze ~ add grilled achiote chicken 7 ~ add grilled Angus steak 8

Blackened Shrimp Fondue

blend of melted cheese, chorizo, spicy gulf shrimp, pickled red onions, grilled flour tortillas

Citrus Salmon & Fresno

grilled salmon, mixed greens, citrus mojo dressing, fresno peppers, watermelon radishes, orange supremes, toasted pepitas, goat cheese, avocado

Valrhona Chocolate Brownie

Tri-R-Meatballs

garlic basil pomodoro sauce, shaved parmesan, herb crostinis

Fire Roasted Brussels

sea salt, pecans, fresno peppers, apples, shaved parmesan, Texas bourbon-molasses, hickory bacon

Key Lime Pie

Guacamole Clássico

chunky hass avocado, garlic, onion, sea salt, lime, pico de gallo, queso fresco

Chef’s Market Salad

mixed greens, grape tomatoes, red onions, cheddar jack ~ add grilled achiote chicken 7 ~ add grilled Angus steak 8

Chef’s Soup of the Day

ask your server for details